Rico Pan Bakery
58-13 Woodside Ave, Flushing
(718) 429-7181
Customers' Favorites
Arepa de Choclo Con Queso
Beef Empanada Bunuelos
Baked Chicken Empanada
Papas Rellenas
Empanadas
Pasteles
Panqueso
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Recent Reviews
Just ok. Maybe I came on an off day. The empanada, even after coming home and reheating it in the oven, never got crisp. It somehow stayed hard, stale, and chewy all at the same time. The bunuelo was missing the sweet smell of butterfat due to a lack of cheese. It was quite dry and bready. The arepa de choclo—fine. Heated up in the microwave. I get why this place was empty on a Saturday afternoon when Pecoshitas was busy. I do wish the owners success and hope they can improve.
Places like this are what make New York the best city in the world. A family-run institution for like half a century at this point. We've been going here practically every day for years and it never gets old.
Everything is spectacular, but if it's your first time, get the pandebono. Savory pastries and hot food are refilled periodically throughout the day, so odds are the one you get will be piping hot and still a little gooey in the middle. It's...
Everything is spectacular, but if it's your first time, get the pandebono. Savory pastries and hot food are refilled periodically throughout the day, so odds are the one you get will be piping hot and still a little gooey in the middle. It's...
This cozy bakery in Woodside, conveniently located near the train station, offers a delightful selection of Spanish pastries at great prices. It's a popular spot, especially in the mornings, and for good reason--their empanadas and pappas rellenas are exceptional.
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