Authentic Szechuan, good service, helpful staff. Highly recommend this place if you are in Flushing.
Ting Wai Tu
The ambiance was chill and we were in for a very late lunch. The service was attentive and they made various suggestions to offer variety. Overall the dishes were very good and not too spicy.
Johnly Lin
My go to Szechuan restaurant. The food is great and authentic with fair pricing and large portions. I go here more often than any other restaurant in flushing.Never had to wait even a second because there isn’t ever a line and the vibe is modern and clean. I want to keep this place my secret casual dining for as long as I can until other people find out how great this restaurant is.
stan yu
This is the first Szechuan place I’ve tried in Flushing and boy was it delicious. The food is incredibly tasty and numbing and you get large portions.My favorite would have to be the fried lamb with cumin. Tons of really tender meat in the dish and generously seasoned with cumin. The sour fish soup with pickled veggies was also perfect ??. More sour than I would typically have which I loved, however just know that the fish has bones. I learned the hard way. Lastly I don’t usually have pork intestines but this was pretty good. It had a nice crisp to it and not much after taste.Overall great place but I would suggest the music playlist be reviewed given there were children inside. Quite a few songs with foul language
Jeronimo Nunez Jr
The food was delicious and spicy, the way Szechwan food should be. Cool ambiance and nice service. Not bad on the pocket $, Definitely recommend.
Gisele Brice
The food was very salty. It was the 4 of us and we could hardly eat the food. When we ask for it to be taken back and give us something else. We were all ignored. If you have an issue with salt this is not the place to come too. I truly regret coming here. I give it no stars
My Melody
Cute restaurant that girls would love. Fried rice was not well mixed, some parts had flavor and some did not.
Stephanie Wu
A great alternative to the other trendy Szechuan spots in the area with long waits. Unexpectedly, the vegetable dishes here were the stars of the show. Yu-Shiang eggplant was sweet and spicy. Its vivid purple made it appear even more appetizing. Mapo tofu was silky and had just the right amount of spice to pair with a bowl of rice. Dry fried string beans was salty and savory. I absolutely loved the fried lamb with cumin. It was crispy, flavorful, didn’t smell and was served on a shovel. The fried fish was surprisingly bland and the chicken was dry and inundated with dried peppers. Interior-wise, I preferred it before they redecorated. Although it is comfortable and pretty, the pinks and the velvet don’t really match the vibes of the food.
Kimk
Deep fried beef with crispy rice and pepper ? is the most delicious thing ever… ??♀️. Thank me later!
Weiting Qiu
came here for the 29.99 promotion! It is so worth it! Lots of food enough for 3 people
This is the best Szechuan in all Flushing. Ranging from taste to price by far the more superior option compare to the other 50 Szechuan restaurants popping up.
J Wen
One of the most authentic Szechuan food in flushing.You must try their pig trotters and their food soup, they were amazing!Other than that, their pan fried spicy chicken was good too!
Charles W
We went during covid, this restaurant is very strict to social distancing rules which gives us comfort to dine in. Foods are amazingly delicious, I will recommend you look into chefs favorites. Perfect place for spicy lovers!
Vu Tran
I like it. A typical Chinese Hot pot. Nice out door dining tables. Good selections of meat, seafood, and vegetables. My favorite was the Fish Tofu ?
Kevin Karma
Visited during covid, we are dining outside and the server seems really unhappy seeing customer and her facial expressions was not something customer want to see. Good was okey and really fast
Authentic Szechuan, good service, helpful staff. Highly recommend this place if you are in Flushing.
The ambiance was chill and we were in for a very late lunch. The service was attentive and they made various suggestions to offer variety. Overall the dishes were very good and not too spicy.
My go to Szechuan restaurant. The food is great and authentic with fair pricing and large portions. I go here more often than any other restaurant in flushing.Never had to wait even a second because there isn’t ever a line and the vibe is modern and clean. I want to keep this place my secret casual dining for as long as I can until other people find out how great this restaurant is.
This is the first Szechuan place I’ve tried in Flushing and boy was it delicious. The food is incredibly tasty and numbing and you get large portions.My favorite would have to be the fried lamb with cumin. Tons of really tender meat in the dish and generously seasoned with cumin. The sour fish soup with pickled veggies was also perfect ??. More sour than I would typically have which I loved, however just know that the fish has bones. I learned the hard way. Lastly I don’t usually have pork intestines but this was pretty good. It had a nice crisp to it and not much after taste.Overall great place but I would suggest the music playlist be reviewed given there were children inside. Quite a few songs with foul language
The food was delicious and spicy, the way Szechwan food should be. Cool ambiance and nice service. Not bad on the pocket $, Definitely recommend.
The food was very salty. It was the 4 of us and we could hardly eat the food. When we ask for it to be taken back and give us something else. We were all ignored. If you have an issue with salt this is not the place to come too. I truly regret coming here. I give it no stars
Cute restaurant that girls would love. Fried rice was not well mixed, some parts had flavor and some did not.
A great alternative to the other trendy Szechuan spots in the area with long waits. Unexpectedly, the vegetable dishes here were the stars of the show. Yu-Shiang eggplant was sweet and spicy. Its vivid purple made it appear even more appetizing. Mapo tofu was silky and had just the right amount of spice to pair with a bowl of rice. Dry fried string beans was salty and savory. I absolutely loved the fried lamb with cumin. It was crispy, flavorful, didn’t smell and was served on a shovel. The fried fish was surprisingly bland and the chicken was dry and inundated with dried peppers. Interior-wise, I preferred it before they redecorated. Although it is comfortable and pretty, the pinks and the velvet don’t really match the vibes of the food.
Deep fried beef with crispy rice and pepper ? is the most delicious thing ever… ??♀️. Thank me later!
came here for the 29.99 promotion! It is so worth it! Lots of food enough for 3 people
Restaurantji Recommends
This is the best Szechuan in all Flushing. Ranging from taste to price by far the more superior option compare to the other 50 Szechuan restaurants popping up.
One of the most authentic Szechuan food in flushing.You must try their pig trotters and their food soup, they were amazing!Other than that, their pan fried spicy chicken was good too!
We went during covid, this restaurant is very strict to social distancing rules which gives us comfort to dine in. Foods are amazingly delicious, I will recommend you look into chefs favorites. Perfect place for spicy lovers!
I like it. A typical Chinese Hot pot. Nice out door dining tables. Good selections of meat, seafood, and vegetables. My favorite was the Fish Tofu ?
Visited during covid, we are dining outside and the server seems really unhappy seeing customer and her facial expressions was not something customer want to see. Good was okey and really fast
Loading...