Yetnal Tongdak

40-24 162nd St, Queens
(718) 539-9292

Recent Reviews

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Albert Fana

It’s a great small spot. I love getting takeout

Jingyuan Luo

Traditional Korean fry chicken. Always choose garlic soy. It's the best of them all.

Y K

Dry and inedible skin. Spongey and tough texture that we couldn’t get through

Flavor of the seasoning is good but there are many other better edible chicken places in the area (even the chains)

The radish was fine

Eric Ng

Wow this place is amazing. Ever since hansol nutrition center closed down a while ago, i was looking for traditional korean fried chicken. I don't know why I didn't try this earlier as it is one of the best. I came for lunch but i would definitely want to come back and have beer and fried chicken, and maybe try some other dishes as well.

Gong Da Zhao

They used to have great chicken. Now, their chicken is dry too dry.

Beyond Chan

One of the two locations that i order authentic Korean fried chicken from ever since i moved to flushing several years ago. Personally favorites are the soy garlic chicken and the sweet spicy chicken. Have yet to disappoint.

SK

Best korean fried chicken in Flushing!! No matter where I move to, I always order from 옛날통닭 💖 please let the owners stay healthy and live a long life 🙏

반반 치킨이랑 족발 최고 🍻
The fried gizzard stays so crunchy!
Sooo good to be back in NYC 🥳

Atmosphere: 5

Food: 5

Service: 5

Yoon J

Chicken Jjang, Chicken Feet Jjang, Sweet Potato Fries

Food: 5

L. Spark

Got the half and half chicken, lady there so SUPER kind! Chicken was still crunchy after a 15 minute ride home and super flavorful. I really reccomend the soy sauce flavor, it even had fresh minced garlic in the sauce. not a single dry piece. Was only able to take a picture halfway through dinner but still delightful nonetheless

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Sweet and Spicy Chicken

Cindy Nguyen

Amazing food, tastes so good

Atmosphere: 5

Food: 5

Service: 5

prof. x

I've been eating from this place for years. It has always been my "go-to" restaurant whenever I'm around the area. The food is really good. I like the way they fry their chicken and the seasonings they use to give the chicken flavor. The owners are always pleasant, respectful, and nice. They even taught me a few words in Korean. It's always good vibes from the owners. At least from my experience. I do wish the place was a little bigger. That way, more people can dine in. I also wish they would sell bottled water.

Atmosphere: 4

Food: 4

Service: 5

June

This is the best fried chicken place in flushing.

Atmosphere: 5

Food: 5

Service: 4

Edward Park

A great neighborhood restaurant - intimate relaxed setting, sweet staff, clean interior, and food cooked and presented with care..Good delicious chicken for good prices. Seasoned chicken is good as well as their regular fried.

SANG HYUP Im

It's the best chicken every time I eat it, and I'm especially grateful to the lady and uncle for being so kind!!

Atmosphere: 5

Food: 5

Service: 5

Richard Yu

The store name says it all. This restaurant specializes in making Korean fried chicken traditional way., You will get the whole, uncut fried cut. This was the most popular way to eat fried chicken in Korean until 1990s. So someone who is nostalgic of that fried chicken, this restaurant fills that need. I think this restaurant is only one doing it the old way.However, old-fashioned Korean fried chicken is not the most popular menu item here. They also offer the modern version and I think they do it quite competitively. Their pricing point is $2-$3 lower than other franchise KFC (Korean Fried Chicken) restaurants.Yes, there were several occasions when the quality fell below my expectations, especially when delivered via DoorDash or UberEats. But my overall experience had been very positive during multiple visits. By the way, their pork trotter is one of the better one in Flushing, imho.

Atmosphere: 3

Food: 5

Service: 4

Recommended dishes: Jokbal, Fried

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