What a wonderful dining experience. From when u enter, through dinner and while leaving we were made to feel so welcomed. Met the owners, one is the chef, from Italy, who cooks absolutely amazing. All the pasta is made in house. Fresh, fresh, fresh food. Daily specials also. Nicely priced, clean restaurant. Highly recommend this new addition to Metropolitan Avenue. Our new go to place.
Wheelchair accessibility: Street level
Atmosphere: 5
Food: 5
Service: 5
Kaeleigh Forsyth
SO good!! ❤️
Atmosphere: 5
Food: 5
Service: 5
Jonathan Miller
A great new addition to Forest Hills dining. Service was excellent. Nice and quiet and not too crowded. The lasagna and eggplant parm we had were both delicious as was the side of sauteed spinach. Highly recommended.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lasagna Verde
Nyima D.
The best Italian food I've ever had. The place is spacious, clean and the service was immaculate. I'm gonna always come back to try all of their food in the menu.
Atmosphere: 5
Food: 5
Service: 5
Jane Romanyenkov
The place is new, yet seems to have it together! Very cute inside. Low lighting so feels intimate. Nice view into the pizza kitchen. Small full bar as well with an option to grab a bite there, if one doesn't want a table. Service was warm and attentive. It seemed the whole crew was serving all the tables, including the owner. As a matter of fact the owner chatted and introduced himself. He told us that all the pasta is made in-house by his brother. Homemade pasta is what we came for. Had the cavatelli with sausage and broccoli rabe and the tagliatelle with Bolognese sauce. Pasta was delicious and the texture was just right. Bolognese sauce was really rich and deep. The sausage and broccoli rabe in the pasta were perfectly seasoned! Really enjoyed, and going back tonight. Great addition to the neighborhood.
Vegetarian options: Salad section, pastas with no meat, Pizza with no meat
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Broccoli Rabe
V. Cowan
Went there this past Saturday night. We were greeted warmly by the staff. We ordered the octopus (tough), special salad and radicchio salad (both delicious). Then a mushroom pizza (hold the meat), broccoli soup and salmon-all very good. The desserts were outstanding.
The room was a bit dark. It was hard to read the menu due to the lack of light, poor design and it not very descriptive (like what kind of Chianti, meat in the arancini?). It was a very cold evening. There was no where to hang your coat. They kindly put my oversized coat in the kitchen (nice but not ideal). A heavy curtain to block the wind when the door opens would also be helpful. Overall I wish them the best of luck. I'm sure I will be back.
Atmosphere: 2
Food: 3
Service: 5
Christopher Lacagnina
Amazing Food, Amazing Staff Amazing Atmosphere. Everyone was friendly and food was out of this world
So glad we bought a good phone to take pic of their food, money well spent! Jokes aside, 3 reasons why you should try this new place:
1. Some of the most well-balanced Alla Vodka sauce ever with nicely cooked Rigatoni
2. Pizza dough and the table bread was world-class, fluffy and fresh-scented
3. Tiramisu was moist, bitter, and not too sweet, just as god intended
Our host graciously offered some of their home-brewed limoncello and put the ones we bought from Amafi to shame.
Overall, we can definitely taste the skill and craftsmanship in the details. You should expect to pay half a paycheck if you find a nice Italian place with nice entree + dessert in Manhattan. But this is good o’ Queens, so the bill was very reasonable and we’ll definitely be back for more.
We tried Radici today and were extremely happy and satisfied with our experience. Family owned, amazing quality food, great service, and great value. From appetizers to desserts, we were very impressed with everything we ordered. We will definitely be going back again! Wishing this local spot all the best to come!
Atmosphere: 5
Food: 5
Service: 5
Susan Ventura
Great addition to Forest Hills. The restaurant was packed on a Friday night so make sure to make reservations. Delicious Roman styled pizzas, Italian waiters and great and friendly service!! The prices are very reasonable and we left very stuffed. Will def. Return!
Ordered a pizza for delivery. Killer. Pizza is usually fairly good, but sometimes it’s the kind of good where you dance a little bit while you’re eating.
Don’t know why there’s not more reviews for this place. In a fan.
Food: 5
Service: 4
Raya Moshiri
My new favorite restaurant in the area! Such good food. The quality is amazing and the menu has a great variety! The atmosphere is also supper cozy and cute!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Octopus, Lasagna Verde
Brian Petersen
Great addition to the neighborhood, opened by brothers. We went for my daughter’s 5th birthday as she loves pasta and she loved it. The standouts for us were the homemade pasta dishes and the pizza. The dough in particular is amazing. The service was really wonderful. They showed us how they make their pasta. They brought out tiramisu and sang happy birthday to my daughter. We’ll be excited to go back!
Parking: Easy street parking
Kid-friendliness: They were very kind and accommodating to the kids. They celebrated my daughter’s birthday. They showed my kids how the pasta is made.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Octopus, Rigatoni Carbonara, Tagliatelle Alla Bolognese
Alison Mirth
Great food; fresh ingredients and delicious. The desserts were amazing. Service is excellent.
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Pollo Alla Parmigiana, Tiramisu, Broccoli Rabe
Ray Narvaez
A truly extraordinary dining experience! The Chef hails from Naples and the cuisine was beyond spectacular. The environment is warm and friendly. Equally important, fresh ingredients are used, which results in a culinary delight! Welcome to the neighborhood and we will be joining you again! Ad Multos Annos,
What a wonderful dining experience. From when u enter, through dinner and while leaving we were made to feel so welcomed. Met the owners, one is the chef, from Italy, who cooks absolutely amazing. All the pasta is made in house. Fresh, fresh, fresh food. Daily specials also. Nicely priced, clean restaurant. Highly recommend this new addition to Metropolitan Avenue. Our new go to place.
Wheelchair accessibility: Street level
Atmosphere: 5
Food: 5
Service: 5
SO good!! ❤️
Atmosphere: 5
Food: 5
Service: 5
A great new addition to Forest Hills dining. Service was excellent.
Nice and quiet and not too crowded. The lasagna and eggplant parm we had were both delicious as was the side of sauteed spinach. Highly recommended.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lasagna Verde
The best Italian food I've ever had. The place is spacious, clean and the service was immaculate. I'm gonna always come back to try all of their food in the menu.
Atmosphere: 5
Food: 5
Service: 5
The place is new, yet seems to have it together! Very cute inside. Low lighting so feels intimate. Nice view into the pizza kitchen. Small full bar as well with an option to grab a bite there, if one doesn't want a table. Service was warm and attentive. It seemed the whole crew was serving all the tables, including the owner. As a matter of fact the owner chatted and introduced himself. He told us that all the pasta is made in-house by his brother. Homemade pasta is what we came for. Had the cavatelli with sausage and broccoli rabe and the tagliatelle with Bolognese sauce. Pasta was delicious and the texture was just right. Bolognese sauce was really rich and deep. The sausage and broccoli rabe in the pasta were perfectly seasoned! Really enjoyed, and going back tonight. Great addition to the neighborhood.
Vegetarian options: Salad section, pastas with no meat, Pizza with no meat
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Broccoli Rabe
Went there this past Saturday night. We were greeted warmly by the staff. We ordered the octopus (tough), special salad and radicchio salad (both delicious). Then a mushroom pizza (hold the meat), broccoli soup and salmon-all very good. The desserts were outstanding.
The room was a bit dark. It was hard to read the menu due to the lack of light, poor design and it not very descriptive (like what kind of Chianti, meat in the arancini?). It was a very cold evening. There was no where to hang your coat. They kindly put my oversized coat in the kitchen (nice but not ideal). A heavy curtain to block the wind when the door opens would also be helpful. Overall I wish them the best of luck. I'm sure I will be back.
Atmosphere: 2
Food: 3
Service: 5
Amazing Food, Amazing Staff Amazing Atmosphere. Everyone was friendly and food was out of this world
Dietary restrictions: Was able to eat gluten free
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pizza Prosciutto, Rigatoni Carbonara
So glad we bought a good phone to take pic of their food, money well spent! Jokes aside, 3 reasons why you should try this new place:
1. Some of the most well-balanced Alla Vodka sauce ever with nicely cooked Rigatoni
2. Pizza dough and the table bread was world-class, fluffy and fresh-scented
3. Tiramisu was moist, bitter, and not too sweet, just as god intended
Our host graciously offered some of their home-brewed limoncello and put the ones we bought from Amafi to shame.
Overall, we can definitely taste the skill and craftsmanship in the details. You should expect to pay half a paycheck if you find a nice Italian place with nice entree + dessert in Manhattan. But this is good o’ Queens, so the bill was very reasonable and we’ll definitely be back for more.
在Queens 能有这种水平的正宗意大利餐厅，且吃且珍惜，请移步小红书检索Radici 看队友发的测评 🫶
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tiramisu, Broccoli Rabe
We tried Radici today and were extremely happy and satisfied with our experience. Family owned, amazing quality food, great service, and great value. From appetizers to desserts, we were very impressed with everything we ordered. We will definitely be going back again! Wishing this local spot all the best to come!
Atmosphere: 5
Food: 5
Service: 5
Great addition to Forest Hills. The restaurant was packed on a Friday night so make sure to make reservations. Delicious Roman styled pizzas, Italian waiters and great and friendly service!! The prices are very reasonable and we left very stuffed. Will def. Return!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Ordered a pizza for delivery. Killer. Pizza is usually fairly good, but sometimes it’s the kind of good where you dance a little bit while you’re eating.
Don’t know why there’s not more reviews for this place. In a fan.
Food: 5
Service: 4
My new favorite restaurant in the area! Such good food. The quality is amazing and the menu has a great variety! The atmosphere is also supper cozy and cute!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Octopus, Lasagna Verde
Great addition to the neighborhood, opened by brothers. We went for my daughter’s 5th birthday as she loves pasta and she loved it. The standouts for us were the homemade pasta dishes and the pizza. The dough in particular is amazing. The service was really wonderful. They showed us how they make their pasta. They brought out tiramisu and sang happy birthday to my daughter. We’ll be excited to go back!
Parking: Easy street parking
Kid-friendliness: They were very kind and accommodating to the kids. They celebrated my daughter’s birthday. They showed my kids how the pasta is made.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Octopus, Rigatoni Carbonara, Tagliatelle Alla Bolognese
Great food; fresh ingredients and delicious. The desserts were amazing. Service is excellent.
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Pollo Alla Parmigiana, Tiramisu, Broccoli Rabe
A truly extraordinary dining experience! The Chef hails from Naples and the cuisine was beyond spectacular. The environment is warm and friendly. Equally important, fresh ingredients are used, which results in a culinary delight! Welcome to the neighborhood and we will be joining you again! Ad Multos Annos,
Atmosphere: 5
Food: 5
Service: 5
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