Erie Station

7 Canal St, Fort Plain
(518) 993-8399

Recent Reviews

Artessa Andy

Chef owned with food you will definitely return for. Great atmosphere and friendly service.

Atmosphere: 5

Food: 5

Service: 5

Andy Macfadden

98 dollars for 2 meals and 2 drinks is ridiculous, many other places around with better food for cheaper.

Atmosphere: 1

Food: 3

Service: 1

Michael Manko

I live nearby and come here about once a month. Food is always high quality and fresh. Portions are generous.I know people get bent over the surcharge but I will gladly pay extra for good food. Go to any fast food place or chain restaurant and tell me what placeISNT expensive.Highly recommend.

Atmosphere: 5

Food: 5

Service: 4

Jamie Terk

The Alfredo with shrimp & scallops was terrific & the delmonico saw mill steak was cooked perfect & so tender .

Atmosphere: 5

Food: 5

Service: 5

Wendy Warner

Wonderful place.

Atmosphere: 5

Food: 5

Service: 5

Ben P.

Amazing place to visit, an absolute diamond in the rough. The food was epic, the drinks were cheap, and the atmosphere was amazing. A place you can go and relax after a hard day or get after it with your buddies.

David Rose

The French Onion Burger was probably the best burger I ever had, no joke! Huge burger with quality ingredients. Excellent service, atmosphere and food. Looking forward to our next visit ??

Atmosphere: 5

Food: 5

Service: 5

Laurie Bargstedt

This restaurant is a hidden gem! We had a wonderful meal and even though they were understaffed that night, the service was wonderful and friendly.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Burger and Fries

Joseph Dekett

This place had really good food and service however it was just me and my friend and I got a burger, he got chx parm, an order of mozzarella sticks and fries. We each had a 1 drink and the bill was 115$!!! Then the waitress pointed to the fine print at the bottom of the menue and it said "18% service charge on all dining room orders" and that did not include tip! I was a chef for 20 years and have eaten at a million restaurants and have NEVER seen this. What service?! You mean the service included with dining in a restaurant? In no way is it okay to charge 115$ for what us 2 people ordered. For the kind of money we could've gone to a fancier restaurant for sure. $115.00, at a bar!!! Beware of the pricing if you dine in! I will not be returning and I'm quite upset that the owner thinks this is okay. She must really need the money.

Atmosphere: 2

Food: 3

Service: 3

Ken Mangold

Beware! Dishonest practices, an 18% tip is added to the bill with no notice. We were a party of 4 not a large group. Without us noticing they would have taken a 40% tip for 15% service. Water asked for repeatedly to be ignored till after the meal was finished for example. Drinking water from the bathroom sink and being charged an automatic tip does sit well. Use it as a last option if traveling the Erie canal.

Atmosphere: 1

Food: 1

Service: 1

bailey bradt

1 pretzel (not loaded), 1 order of wings, 2 drinks and some toilet water=$80 after service charge, before asked for tip. Ridiculously insane.

Atmosphere: 1

Food: 2

Service: 1

Richard Linder

Expensive for what you get, got a few drinks that tasted like they didn't actually have alcohol in them, automatically charge a "service fee" that was kinda hidden on the bill.

Atmosphere: 2

Food: 2

Service: 1

Cuyle Rockwell

Be aware. The restaurant now automatically adds an 18% surcharge for eating in the restaurant - this is not the tip. When I asked, the waitress said the owners said to tell patrons that the surcharge would help them pay the staff a higher wage. If you order takeout, there is no surcharge. Inflation is tough, so I understand the need to raise prices. What I don't understand is a pricing structure that essentially discourages people from dining in. This is a restaurant; that's what people do in a restaurant. This model says, "We're a takeout kitchen, so if you want to eat here, we'll charge you for the privilege." I can't buy into that logic. We won't be going back.

Daniel Oneil

Will never go again. They add service charge and still want tip. Food wasn't bad. I would go again if not for service charges.

Austin Bird

It was a cold foggy night but we made the backroad trek to get there for a delicious dinner. The bruschetta and soup/salad bar were great starters and the entrees were filling. Good flavors and portions I would have allowed me to avoid the starters and still leave very full. While the food was great, we had the sweetest little waitress in training and talking to the famous Angie who creates these delicious flavors and David who helped turn the space into a unique and charming atmosphere were the highlight. Good family owned business with fair prices and home cooking goodness. Thank you Erie Station for bringing great food to the area!

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