I love this little hole in the wall spot. The food was sooo good. You can tell it was made from scratch. I got the berft sirloin tips over mashed & my husband got the steak strips over rice with peppers. I will definitely recommend this spot. Or was very clean & neat inside. Our waitress Rita was thee best. Mary was such a kind one helping her also. They both are such nice ladies.
Gv Gv
It's a family run restaurant and specializes in American cuisine m,but also has some Greek Italian and Polish dishes.
Dr. Sheridan Mish
Easy to get to from Downtown Utica just quick drive down NYS Route 5S. The Kitlas has been open since 1939 and it’s a third generation business and Tom the owner being very personable also an outstanding chef. They have all the original furnishings in great condition and adds to the warm ambiance. The music selection spans many decades and was one of the best I’ve heard at a restaurant.
I love seeing history through the pictures on the walls. Excellent value that you hardly see anymore in the restaurant industry. The food and drinks were amazing! The total with tax was $110 and included four cocktails, two appetizers, two entrees, and one dessert.
The service was outstanding. Our waitress Christina was outgoing, making us feel very welcome, and made recommendations for the cocktails and made them herself, and shared stories about the history of the business.
The menu has a variety of items that range from American to Polish to Italian to Greek. The onion rings are awesome, fresh cut onions, breaded in house battter coming with a homemade honey mustard chipotle dip. Flatbread with broccoli and mozzarella is a solid item. The chicken soup was like mom used to make. The riggies came with a thick sauce and had chicken and sausage. The dessert is also homemade and a great treat!
This it the type of business that should be supported often by locals for lunch and dinner.
Andrew Catello
I truly love this place and can't wait to take my wife.
My Upstate NY Marketing
This restaurant is a wonderful place to eat, and the owner is a true asset to the community.
Bernard Pallottie
This place was established in 1937 and nothing has changed as far as the outside and interior. The interior is beautiful and puts you into the early 1900’s. They have all the original tables and chairs and the bar is very nostalgic. I had the baby back ribs and they were perfect! Slightly seared with BBQ Sauce and the meat fell right off the bone. It came with soup or salad and a side which mine was Mashed potatoes. Also the perigee’s he makes homemade which are out of this world. He makes the cabbage ones also but call ahead for him to put an order or two to the side for you. All the Desserts are homemade and the banana cream pie is to die for! It’s a must try place and I think once you try it you may become a regular customer. The prices are very Reasonable. I hope this review helps you!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Ribs, Grilled with Roasted Sweet Red, Greasy Fries
Emanuil Timish
Recomend this place if you have time Was very Tasting, meat beef
Food: 5
Dolores Workman
Food was great & The Friendly service too.. didn't even take pics of food it was gone so Fast for everyone we must've been starving....
David Pardi
What a gem! Our server Christina was fantastic and the food was amazing! We had Greens, the Polish Sampler and ribs.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Ribs, Golumbki, Greens Thomas
Joe Moore
Always fun to visit when back in the area. Has been there forever. Family run. Great Italian food.
We went to dinner and had a great time. The waitress was great and funny, the food was like eating a home cooked meal from my mother. Best meal i have had in a long time.
Atmosphere: 5
Food: 5
Service: 5
Jackie Branagan
The service and food was great! Our waitress was quick and very nice!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fish Fry
Cathy Barr
Christina is awesome...love the
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lemon Chicken Francaise
Joseph Taverna
Best Fish Fry I’ve ever had! Priced right and served promptly!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Ribs, Fish Fry, Golumbki
Medisa Hozanovic
First time eating here tonight & it was truly the best fish fry I’ve ever had. The service was great. The place itself was super cute and homey. The pirogies were phenomenal! 10/10 recommend & we will be returning.
I love this little hole in the wall spot. The food was sooo good. You can tell it was made from scratch. I got the berft sirloin tips over mashed & my husband got the steak strips over rice with peppers. I will definitely recommend this spot. Or was very clean & neat inside. Our waitress Rita was thee best. Mary was such a kind one helping her also. They both are such nice ladies.
It's a family run restaurant and specializes in American cuisine m,but also has some Greek Italian and Polish dishes.
Easy to get to from Downtown Utica just quick drive down NYS Route 5S. The Kitlas has been open since 1939 and it’s a third generation business and Tom the owner being very personable also an outstanding chef. They have all the original furnishings in great condition and adds to the warm ambiance. The music selection spans many decades and was one of the best I’ve heard at a restaurant.
I love seeing history through the pictures on the walls. Excellent value that you hardly see anymore in the restaurant industry. The food and drinks were amazing! The total with tax was $110 and included four cocktails, two appetizers, two entrees, and one dessert.
The service was outstanding. Our waitress Christina was outgoing, making us feel very welcome, and made recommendations for the cocktails and made them herself, and shared stories about the history of the business.
The menu has a variety of items that range from American to Polish to Italian to Greek. The onion rings are awesome, fresh cut onions, breaded in house battter coming with a homemade honey mustard chipotle dip. Flatbread with broccoli and mozzarella is a solid item. The chicken soup was like mom used to make. The riggies came with a thick sauce and had chicken and sausage. The dessert is also homemade and a great treat!
This it the type of business that should be supported often by locals for lunch and dinner.
I truly love this place and can't wait to take my wife.
This restaurant is a wonderful place to eat, and the owner is a true asset to the community.
This place was established in 1937 and nothing has changed as far as the outside and interior. The interior is beautiful and puts you into the early 1900’s. They have all the original tables and chairs and the bar is very nostalgic.
I had the baby back ribs and they were perfect! Slightly seared with BBQ Sauce and the meat fell right off the bone. It came with soup or salad and a side which mine was Mashed potatoes. Also the perigee’s he makes homemade which are out of this world. He makes the cabbage ones also but call ahead for him to put an order or two to the side for you. All the Desserts are homemade and the banana cream pie is to die for! It’s a must try place and I think once you try it you may become a regular customer. The prices are very Reasonable.
I hope this review helps you!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Ribs, Grilled with Roasted Sweet Red, Greasy Fries
Recomend this place if you have time
Was very Tasting, meat beef
Food: 5
Food was great & The Friendly service too.. didn't even take pics of food it was gone so Fast for everyone we must've been starving....
What a gem! Our server Christina was fantastic and the food was amazing! We had Greens, the Polish Sampler and ribs.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Ribs, Golumbki, Greens Thomas
Always fun to visit when back in the area. Has been there forever. Family run. Great Italian food.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
We went to dinner and had a great time. The waitress was great and funny, the food was like eating a home cooked meal from my mother. Best meal i have had in a long time.
Atmosphere: 5
Food: 5
Service: 5
The service and food was great! Our waitress was quick and very nice!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fish Fry
Christina is awesome...love the
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lemon Chicken Francaise
Best Fish Fry I’ve ever had! Priced right and served promptly!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Ribs, Fish Fry, Golumbki
First time eating here tonight & it was truly the best fish fry I’ve ever had. The service was great. The place itself was super cute and homey. The pirogies were phenomenal! 10/10 recommend & we will be returning.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fish Fry
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