Off the Hook Raw Bar & Grill Freeport

An exceptional dining experience. The chef’s professionalism, combined with the quality and creativity of the menu, truly sets this place apart. Compliments to the chef.

Atmosphere: 5

Food: 5

Service: 5

I had a terrible experience because i made a reservation for me and my husband and for our surprise when we arrived, the restaurant was closed, it would be nice to if they update open table hours for reservations, because it is not nice at all to make a 30 min drive to get to your reservation and then an employee tells you its close

Just beautiful Ambience, Food and Service.

Atmosphere: 5

Food: 5

Service: 5

We took a little drive out to Nautical Mile today it’s not the typical season to visit, but a few restaurants are still open and offering amazing service without all the summer traffic (which is such a plus!).

We decided to try Off the Hook, and it turned out to be a great choice!

We started off with some Saratoga still water served with fresh lemon ❤️ I love little details like that, they really matter. For drinks, he had a Hennessy beer, and I went with a spicy passion margarita (recommended by our waitress, Christina). She was right it was delicious! Nice and spicy, just how I like it. My second one wasn’t quite as spicy as the first, so make sure to tell them to keep it spicy!

He started with oysters first the Rockefeller oysters (6 for $25). He said they were decent but not quite like the ones he’s had in Louisiana 😝. For round two, he tried the Blue Point South Shore oysters (since it’s Oyster Week they were $2 each). He chose them because Christina said they were larger and she was right!

The other oyster selections included Fire Island South Shore, Montauk Pearl, and Barnstable Cape Cod. I had the chicken wings they were delicious, and full of flavor.

For our main dishes, he ordered the whole Branzino with mashed potatoes, and I had the chicken Caesar salad. Both were fresh, perfectly cooked, and beautifully presented. My salad needed a little more dressing. I hate a dry salad

The overall experience was wonderful the food was delicious, the service was excellent, the music was a great mix of everything, and the atmosphere was calm and cozy. Christina was friendly, attentive, and super knowledgeable.

Even though most spots are closed during the colder months, Off the Hook is still open so be sure to stop by and check them out. You won’t be disappointed

Atmosphere: 5

Food: 4

Service: 5

Very good restaurant. Dishes were delicious and service was excellent

Salmon was not fresh for a seafood restaurant... almost tasted / looked like it was frozen filet - overpriced for What it is drinks were Bad as well gave me Headache probably use the cheapest liquor Possible for frozen drinks the mile has fallen and isn't want it once was

Lobster bisque tasted one stop above canned soup. Other dishes unremarkable. Nice folks working there, but wouldn't return. Oh - and still not sure what their version of a key lime pie is supposed to be. It was a pretty unattractive, cheap tasting quasi tart, I guess?

Atmosphere: 2

Food: 2

Service: 3

Really great place. Waiter was great. Food was great. No complaints ! We will be back

Atmosphere: 5

Food: 5

Service: 5

The food, service, and atmosphere were amazing. Our waiter was very attending and friendly, always assuring that we were doing good. The food came out in a very timely manner. Everything was fresh with lots of flavor. We will definitely be revisiting!

Atmosphere: 5

Food: 5

Service: 5

Amazing experience! I had my daughters christening dinner here with 50 guests. It was such an amazing fun experience with Glenn and his staff! I will definitely go back! The food was so good! No complaints at all!

Thank you, thank you! 🤍

Atmosphere: 5

Food: 5

Service: 5

First time here and I would not go back

Atmosphere: 1

Food: 1

Service: 1

Myself and a few friends went to brunch here. At the end of our lunch the waitress comes over to take the payment. She splits the bill in four and uses a wireless credit card machine to take each of our payments. At the end we notice she’s still standing at our table fumbling with the machine, we ask if everything was okay she says no and that two of our payments didn’t go through. We all quickly open our banking apps to notice all four payments had in fact gone through. She then say’s she’ll be back and shortly after she’s speaking with who seems to be the shift manager we over hear him say “Oh you charged everything to the wrong table”. At that point we all get up and proceed to leave as we approach the exit the manager is like “ The payment didn’t go through”, we all open and show our banking apps with payments in fact going through, then he goes “oh well we have to refund it and recharge your card because it went to the wrong table”. I say no, the waitress then begins to yell “I understand you’re upset but we need to recharge your card”. We all were puzzled and in shocked, I walked out into the doorway of the exit standing firm on my no and my friends followed behind. The fact that there was no apology for blatantly lying and saying the payments didn’t go through was so disrespectful and embarrassing. They literally tried to gaslight us because the waitress made a mistake and wanted to inconvenience us because of her ignorance. People sitting down eating started looking at us as if we were trying to walk out instead of the clueless waitress and imbecilic manager telling the truth about their mistakes. Yeah we won’t be back and regret spending over $235 not including the tip at this restaurant!!

Atmosphere: 3

Food: 2

Service: 1

I wanted to give this place great reviews but it fell short for us. Our wine had gone bad days ago and when served two glasses you could smell that it had gone bad. For 15.00 a glass, it should never have been sent out to us. I pointed this out and they opened a fresh bottle and it was fine. No apology although the server did a knowledge that the smell alone was enough to determine it wasn't good. The mahi mahi fish mains were decent although on the dry side. My friends enjoyed their lobster rolls. Some of us paid extra for the sautéed broccoli which was not seasoned and tasted bland. We left that on the plate. The staff was efficient but not friendly. No smiles, no enthusiasm and no small talk. They were just going through the motions. I was hoping to find a gem on the nautical mile, but unfortunately, this wasn’t it. With upscale prices should come upscale service.

Atmosphere: 4

Food: 4

Service: 3

Enjoyed some great food here with friends. Highly recommend this place. Food was phenomenal

Atmosphere: 5

Food: 5

Service: 5

What a gem of a seafood restaurant. Everything including the service and cocktails were delicious. Especially nice eating outside on the back deck overlooking the water.