The Rusty Pig

60 Seneca Street, Geneva
(315) 325-4548

Recent Reviews

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Donald Wehrs

Asked one of the local hotels for a good bar to go to dinner. They didn’t disappoint if you want a good bar and BBQ this is the place to go. Friendly staff and very good food.

Wendy Hicks

My husband and I made an impromptu stop here. The staff was polite and friendly. The food was phenomenal, portions were large and cost was comparable. I would return again.

Levi Gervais

Pretty good food, little pricey but quality is solid. Make a reservation on busy evenings as seating gets filled quickly.

Atmosphere: 4

Food: 5

Service: 4

Recommended dishes: Mac and Cheese with Brisket

john Rodzinka

Unbelievable food. Literally, my wife and I were splitting 2 different chicken sandwiches and at the same exact time looked at each other and said"best sandwich I've EVER TASTED", unfreaking real food. ?

Atmosphere: 5

Food: 5

Service: 5

Blair Beesley

Tasty burger and a few interesting beers on tap.

Atmosphere: 4

Food: 4

Service: 5

Nicholas Barone

The Brisket Heavy is amazing… come hungry or share with a friend. The service was excellent as well. Erika was an amazing and knowledgeable server from knowing the menu to providing drink recommendations! Highly recommend!!!

Atmosphere: 5

Food: 5

Service: 5

Jessica Yost

The get piggy with it tacos were amazing!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Pulled Pork Tacos

Richard Centeno

Chef is afraid to make fried eggs for some unknown reason. But look at this, they have a burger on their menu with a fried egg on it. I’m perplexed. Do better, this is why Ichiro and Torrey Park are better.

Atmosphere: 3

Food: 4

Service: 1

Jason O

I’ve heard really good things about this place so I decided to place a pickup order. The meat was okay, some of the brisket was crispy and tough like beef jerky, for $60 I feel like I should’ve been served a fresh slice. The sides were terrible! The corn salad had a really off taste. I’m not sure what was in it but it was very sour tasting like something turned. The amount of Mac and cheese that was supposed to be for 2 people would be enough to give a toddler. The apple slaw was old and brown and tasted terrible. I wouldn’t recommend this restaurant to anybody I know. The meat is pretty good but the sides need A LOT of work.

Food: 2

Recommended dishes: BQ Beef Short Ribs

Curtis Koch

We stopped here for lunch on the recommendation of a lady at Hazlitt 1852 Vineyards in Hector. It was wonderful! My bride had the grilled cheese and I had the smoked pork belly BLT and we were both happy as clams. Large portions at a reasonable price with timeless atmosphere. We will definitely be back next time we’re in Geneva! Thank you!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: House BBQ

Cheryl Kramer

Great BBQ- never disappoints!

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Mac and Cheese with Brisket, Pulled Pork Sandwich

Paul Ahearn

Great server and yummy food.

Atmosphere: 5

Food: 5

Service: 5

Dean Curtis

Amazing, Amazing, Amazing!
Had high expectations which were exceeded. Everthing cooked to perfection and really tasty, despite a 1 hour wait for a table and the place super busy.
Top marks to the chefs and the waiting staff who were super attentive.

Atmosphere: 5

Food: 5

Service: 4

Recommended dishes: Chicken Wings, Brisket Beans, BQ Beef Short Ribs

Cansin Ozsoy

The food was so good, and the service was professional and friendly. They were open at night, and all the options sounded so good. I got the steak taco, which was amazing. Great place, and I would definitely go back if I’m ever in the area again!

Atmosphere: 5

Food: 5

Service: 5

Baker J

Delicious food and incredible service. Came in on a busy friday night and was able to be seated a half hour earlier than expected by the front of house staff. I was a party of one and the waitress was extremely attentive which I appreciate! Highly recommend the brisket with a side of mac n cheese.

Atmosphere: 5

Food: 5

Service: 5

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