We've ordered catering from here twice, and both times it's been fantastic! The asian string bean salad, the grilled veggie platter with lemon aioli, and the cola BBB ribs, the salmon, and the mac and cheese were very big hits! The food is reasonably priced and the catering is very responsive with communications. Oh, and the tiramisu cake! That's fabulous too! Thank you, Park & Elm for making our two events fantastic!
Food: 5
Service: 5
Gerrit
My wife and I had an excellent experience here. Our server and host/manager were very accommodating. Out door seating are was nice, surrounded by trees to keep out noise from streets, also has out door heaters. Highly recommended.
Dee Laux
Went there last night with family for my 70 th birthday!, the food was excellent ! The food Plating was beautiful ….we ordered lots of apps before main course and they were all delicious!, I had the scallops. , perfectly cooked…with a risotto like no other!, The carrot cake for me….was the best I ever ate!, The server was very nice but they were quite busy so she wasn’t able to tend to us as she probably would have… she was good though… the Atmosphere is not to my taste but It fits in with the area and bistro look and and was comfortable.. highly recommend this place…..I’m def going back!,
Atmosphere: 2
Food: 5
Service: 4
Jen C
So good!!! Loved the covered outdoor patio seating! Wish I lived closer ☹️even the French fries were perfect. Had the lentil meatballs (which might secretly have been made with chickpeas because I found one ?). Appreciate vegetarian food that is interesting and not the usual veggie burger many places offer. Good beer list.
Atmosphere: 5
Food: 5
Service: 5
Giacomo Smith
Great food and service from Justin, our server. Fries were top notch as was the offbeat beetroot risotto side.
Atmosphere: 5
Food: 5
Service: 5
BETH PURDY
Absolutely THE best breakfast sandwiches in town!!!!
Atmosphere: 5
Food: 5
Service: 5
Bud
This restaurant is a local gem! With a full eat at bar as well as indoor and outdoor seating. Our service from "Mary" was exemplary ... she is an excellent server. The food was delicious staring with a very good and "fresh from the oven" focaccia with olive oil/balsamic dipping bowl. Then we had a huge shared "fired strawberry" salad (portions are large). I had seared scallops on beet risotto and my partner had only the Sumac Beef Tenderlion skewer, which was hot and spicy with fresh Naan bread chickpea salad, and garlic Toum . For desert a terrific shared slice of house made carrot cake! Each of us had wine by the glass with dinner. I started with Dewars White Label on the rocks, which was quite a generous pour. All together we rate our experience five stars all around. We are world travelers and just returned from ten days in Manhattan and this Glens Falls restaurant can hold its own against most any Parisian or New York eatery. Bravo!
Steve
This was our first patio experience at Park & Elm. The weather was perfect but the sirens and helicopter noise from the local hospital was annoying. Or a deal breaker but our friend with hearing aids wasn't happy. Previously we've dined indoors and those experiences have been excellent in every regard.
Linda
If you need a night out, Park & Elm is in Glens Falls, NY is the 0lace to go. Understated elegance, fabulous and imaginative craft cocktails. Exquisite food, personable staff (ask for Crystal!). All in all, a wonderful dining experience.
Michael
Great food and service. Our waiter was excellent. My wife asked for a specific change to the shrimp pasta dish and it was delivered as requested. We look forward to coming back next time we are in Glens Falls
Although our first visit to Park and Elm, it will not be our last. Not only was the fare delicious and creative, the portions were substantial; a surprise for higher end, a la carte restaurants. Background jazz was just the right volume. When our attentive, gracious waiter shared that the bartender makes his own infusions, I decided to order the Elote Margarita-- I mean, c'mon, poblano liqueur, grilled corn and spiced agave syrup with mole bitters? Hands down, best margarita I've ever had. Straight up, salted on one side of glass, with a sole cube to avoid watering down the multilayered flavors. From salad to entree to dessert, my husband and I were very pleased. Sadly, the building's view is of a parking garage, but don't let that deter you from a special dining experience at Park and Elm.
Sammantha
Beautiful restaurant! This would be our fourth visit to PE. The noise level in the restaurant is uncomfortably loud at best. We ordered the coconut shrimp to start. Our shrimp were over cooked and I think it was due to the fryer grease being dirty. The sauce and carrots that came with the shrimp were excellent. For the main dish I ordered the sumac kabob. It came with a piece of homemade naan bread, chickpea salad and maybe a tahini type sauce. The beef was really chewy, the bread tasted like oil, chickpea salad was great and the sauce was good too. I had the beet risotto which was good. Don't order it u less you absolutely love beets because it's overwhelmingly beet with a bit of beef taste. My partner had the chicken dish which he said was excellent.
Deana
The food was AMAZING. The pace was nice, the atmosphere was great. You could dress up, but you felt comfortable if you were just coming from work in jeans and top. My party had 3 people and everything was cooked to perfection. Cocktails were spot on and our waitress, Mary, was fantastic.
Simon Turner
Very good indeed. Pricey but worth it for the effort they put into the taste and the quality of the food.
Atmosphere: 4
Food: 5
Service: 4
Michael Bulmer
We held our rehearsal dinner at Park & Elms back patio last weekend. The food was amazing and portions were enormous. Brian and his staff did a great job in creating the event we had hoped for. It was a hot one, but the staff did their best to keep us comfortable. Would recommend Park & Elm to anyone looking to host an event!
We've ordered catering from here twice, and both times it's been fantastic! The asian string bean salad, the grilled veggie platter with lemon aioli, and the cola BBB ribs, the salmon, and the mac and cheese were very big hits! The food is reasonably priced and the catering is very responsive with communications. Oh, and the tiramisu cake! That's fabulous too! Thank you, Park & Elm for making our two events fantastic!
Food: 5
Service: 5
My wife and I had an excellent experience here. Our server and host/manager were very accommodating. Out door seating are was nice, surrounded by trees to keep out noise from streets, also has out door heaters. Highly recommended.
Went there last night with family for my 70 th birthday!, the food was excellent ! The food Plating was beautiful ….we ordered lots of apps before main course and they were all delicious!, I had the scallops. , perfectly cooked…with a risotto like no other!, The carrot cake for me….was the best I ever ate!, The server was very nice but they were quite busy so she wasn’t able to tend to us as she probably would have… she was good though… the Atmosphere is not to my taste but It fits in with the area and bistro look and and was comfortable.. highly recommend this place…..I’m def going back!,
Atmosphere: 2
Food: 5
Service: 4
So good!!! Loved the covered outdoor patio seating! Wish I lived closer ☹️even the French fries were perfect. Had the lentil meatballs (which might secretly have been made with chickpeas because I found one ?). Appreciate vegetarian food that is interesting and not the usual veggie burger many places offer. Good beer list.
Atmosphere: 5
Food: 5
Service: 5
Great food and service from Justin, our server. Fries were top notch as was the offbeat beetroot risotto side.
Atmosphere: 5
Food: 5
Service: 5
Absolutely THE best breakfast sandwiches in town!!!!
Atmosphere: 5
Food: 5
Service: 5
This restaurant is a local gem! With a full eat at bar as well as indoor and outdoor seating. Our service from "Mary" was exemplary ... she is an excellent server. The food was delicious staring with a very good and "fresh from the oven" focaccia with olive oil/balsamic dipping bowl. Then we had a huge shared "fired strawberry" salad (portions are large). I had seared scallops on beet risotto and my partner had only the Sumac Beef Tenderlion skewer, which was hot and spicy with fresh Naan bread chickpea salad, and garlic Toum . For desert a terrific shared slice of house made carrot cake! Each of us had wine by the glass with dinner. I started with Dewars White Label on the rocks, which was quite a generous pour. All together we rate our experience five stars all around. We are world travelers and just returned from ten days in Manhattan and this Glens Falls restaurant can hold its own against most any Parisian or New York eatery. Bravo!
This was our first patio experience at Park & Elm. The weather was perfect but the sirens and helicopter noise from the local hospital was annoying. Or a deal breaker but our friend with hearing aids wasn't happy. Previously we've dined indoors and those experiences have been excellent in every regard.
If you need a night out, Park & Elm is in Glens Falls, NY is the 0lace to go. Understated elegance, fabulous and imaginative craft cocktails. Exquisite food, personable staff (ask for Crystal!). All in all, a wonderful dining experience.
Great food and service. Our waiter was excellent. My wife asked for a specific change to the shrimp pasta dish and it was delivered as requested. We look forward to coming back next time we are in Glens Falls
Restaurantji Recommends
Although our first visit to Park and Elm, it will not be our last. Not only was the fare delicious and creative, the portions were substantial; a surprise for higher end, a la carte restaurants. Background jazz was just the right volume. When our attentive, gracious waiter shared that the bartender makes his own infusions, I decided to order the Elote Margarita-- I mean, c'mon, poblano liqueur, grilled corn and spiced agave syrup with mole bitters? Hands down, best margarita I've ever had. Straight up, salted on one side of glass, with a sole cube to avoid watering down the multilayered flavors. From salad to entree to dessert, my husband and I were very pleased. Sadly, the building's view is of a parking garage, but don't let that deter you from a special dining experience at Park and Elm.
Beautiful restaurant! This would be our fourth visit to PE. The noise level in the restaurant is uncomfortably loud at best. We ordered the coconut shrimp to start. Our shrimp were over cooked and I think it was due to the fryer grease being dirty. The sauce and carrots that came with the shrimp were excellent. For the main dish I ordered the sumac kabob. It came with a piece of homemade naan bread, chickpea salad and maybe a tahini type sauce. The beef was really chewy, the bread tasted like oil, chickpea salad was great and the sauce was good too. I had the beet risotto which was good. Don't order it u less you absolutely love beets because it's overwhelmingly beet with a bit of beef taste. My partner had the chicken dish which he said was excellent.
The food was AMAZING. The pace was nice, the atmosphere was great. You could dress up, but you felt comfortable if you were just coming from work in jeans and top. My party had 3 people and everything was cooked to perfection. Cocktails were spot on and our waitress, Mary, was fantastic.
Very good indeed. Pricey but worth it for the effort they put into the taste and the quality of the food.
Atmosphere: 4
Food: 5
Service: 4
We held our rehearsal dinner at Park & Elms back patio last weekend. The food was amazing and portions were enormous. Brian and his staff did a great job in creating the event we had hoped for. It was a hot one, but the staff did their best to keep us comfortable. Would recommend Park & Elm to anyone looking to host an event!
Atmosphere: 5
Food: 5
Service: 5
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