The Rye Berry Bakery & Café

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Recent Reviews

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January 2022

Best biscuit I have ever had. It was pure perfection. Layers and layers of buttery goodness with a perfect crunch on the outside. Chocolate croissant was perfect too but I felt the need for the review based on the biscuit! Super friendly staff and cute cafe too

November 2021

Wow, when we read a review saying that the baguettes rivaled those in Paris, it wasn't kidding. From the tomato soup to all of the available breads & biscuits, all of the food was amazing. Rye Berry's sourdough is the perfect example of what sourdough should be. Take some of your lunch home so you can save room for dessert. We had the chocolate pound cake & bee sting bars, both mouth-watering delicious - no skimping on the butter. It's a bit of a drive from Ithaca, but we'll assuredly...read full review

June 2021

My husband brings home warm baguettes from here once or twice a week. They are perfect. A crisp crust with a soft center. As good as any baguette I've eaten and I've spent a good deal of time in France. My recent favorite is the multigrain sour dough. They only make it on Sundays, but it's extraordinary, really dense and sour. Fabulous.

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