Customers` Favorites
“I need to make you aware of a wonderful diamond in the rough on Rochester’s west side. My wife and I visited this quaint Lower Manhattan style eatery with my brother-in-law and his wife. This unassuming place from the outside pleasantly surprises once you enter with its quaint bar area, blacked out ceiling and twin open kitchen stations. First litmus test is the quality of bread with a full complement of spices to prep your own dipping oil. Check! Special of the day, Seared Halibut on a bed of risotto, didn’t disappoint, nor did my samples of homemade Rigatoni à la Bolognese (just like Mom’s Sunday sauce) or the Chicken Milanese! Completed the meal with an ample slice of homemade Ricotta Cheesecake with Berry Compote. The owner checked in with us several times. The table service was perfect. The glass enclosed wine cellar in the middle of the dining area completed an impressive ambience and dining experience. Run don’t walk to this most pleasant gastro treat!“
Customers` Favorites
“Really awesome place. Was looking for a place on the west side that was decent and found this place. You’d never expect this inside a plaza type building like this but it’s pretty awesome. Insane whiskey and spirit selection, and the food we got was amazing. Burrata toast appetizer was one of the best I’ve had- and the smoked wings with the Cajun dry rub were perfection. Definitely check it out.“
Customers` Favorites
“Always good food and big portions. The best jalapeno margarita around! Highly recommend!“
Customers` Favorites
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“Excellent Service. As a long time resident of HIlton, it is nice to see the updates of the restaurant and the food was amazing. I will be back, and so will my family.“