Absolutely everything we ate was fantastic. I have been here many many times and it never disappoints.
Mario Riva
The worst experience ,we went last Saturday,they didn’t have mollejas and black sausage,the appetizer that we ordered were all greasy,main course,i did order skirt steak medium rare,it came medium well,come on how can you made a mistake on the skirt steak,my wife order lobster tail and rissoto(worst dish) the rissoto was totally uncooked,the lobster was so cold,even the wait staff said it was a different cook that day,worst experience ever.
Atmosphere: 1
Food: 1
Service: 1
TING LEE
Service was excellent.. Food is excellent also..steaks, tapas are to die for. Worth every dollar +. Must go and winevsnd dine.
Atmosphere: 5
Food: 5
Service: 5
Mitra
It was a pleasant dinner with my family. I hadn't been here for years so I thought I would take the family somewhere different. The wait was too long before the apps came out. Maybe thats was the reason the soups were not hot and the empanadas were room temp and tasteless. But the skirt steaks were OK. Service was pleasant.
Joyce
We had a wonderful Christmas Eve dinner here. Service was great and food delicious! We ordered the mixed grill for two and it was definitely for four! Dessert was lovely, had the churros and the crepes! Great eats , good recommendation ! Will return to try more on the menu.
Peter
Great meal with a fantastic Christmas Eve menu. Service was extraordinary. Highly recommended.
Jacqueline
The food is amazing, right in the Christmas Village, a wonderful night out, small plates makes for a nice lengthy evening with no rush
69 Bird
The Beef Milanese with ham and cheese is excellent. Atmosphere is very nice and warm. The staff if friendly and attentive.
Atmosphere: 5
Food: 5
Service: 5
Patrica
Very long wait for meal to be served. Over an hour....should have offered us something for delay
Cheese Bread
Food was incredible and they were so accommodating. Great drinks and atmosphere too!!
Loved this place! They have a good variety of tapas to choose from to fit any food preference and a delicious drink menu. Don't miss the signature martini!
Atmosphere: 5
Food: 5
Service: 5
Lea Vitrano
Everything was delicious! From drink to dessert! Services and staff were great!!
Atmosphere: 5
Food: 5
Service: 5
Peter Demarco
It's an amazing place.The owner, the food, the atmosphere worth every penny. They grilled octopus , there are no words to describe how great it is
Atmosphere: 5
Food: 5
Service: 5
John Cosgrove
Went here for restaurant week. The food was simply spectacular. The service was stellar. A beautiful old restaurant. Great cocktails, spectacular food. If you haven't been here get here. I will be back. This is a hidden gem
Atmosphere: 5
Food: 5
Service: 5
W E
Tried Café Buenos Aires for Restaurant Week, and it was so good. The menu had great options, and I was torn between the flap steak and the filet mignon. The waiter was super honest and said to go with the flap steak and honestly, best decision ever. It was cooked to medium-rare perfection.
We had one of the later dinner reservations, so the place had a calm, cozy vibe. The waiter and staff were friendly, attentive, and patient with our questions. I asked for dishes to come out as they were ready, and he totally delivered.
Everything we ordered was delicious: the pasta with braised short rib was incredible, the cappuccino was rich and smooth, and the crème brûlée was pure perfection.
Absolutely everything we ate was fantastic. I have been here many many times and it never disappoints.
The worst experience ,we went last Saturday,they didn’t have mollejas and black sausage,the appetizer that we ordered were all greasy,main course,i did order skirt steak medium rare,it came medium well,come on how can you made a mistake on the skirt steak,my wife order lobster tail and rissoto(worst dish) the rissoto was totally uncooked,the lobster was so cold,even the wait staff said it was a different cook that day,worst experience ever.
Atmosphere: 1
Food: 1
Service: 1
Service was excellent.. Food is excellent also..steaks, tapas are to die for. Worth every dollar +. Must go and winevsnd dine.
Atmosphere: 5
Food: 5
Service: 5
It was a pleasant dinner with my family. I hadn't been here for years so I thought I would take the family somewhere different. The wait was too long before the apps came out. Maybe thats was the reason the soups were not hot and the empanadas were room temp and tasteless. But the skirt steaks were OK. Service was pleasant.
We had a wonderful Christmas Eve dinner here. Service was great and food delicious! We ordered the mixed grill for two and it was definitely for four! Dessert was lovely, had the churros and the crepes! Great eats , good recommendation ! Will return to try more on the menu.
Great meal with a fantastic Christmas Eve menu. Service was extraordinary. Highly recommended.
The food is amazing, right in the Christmas Village, a wonderful night out, small plates makes for a nice lengthy evening with no rush
The Beef Milanese with ham and cheese is excellent. Atmosphere is very nice and warm. The staff if friendly and attentive.
Atmosphere: 5
Food: 5
Service: 5
Very long wait for meal to be served. Over an hour....should have offered us something for delay
Food was incredible and they were so accommodating. Great drinks and atmosphere too!!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Loved this place! They have a good variety of tapas to choose from to fit any food preference and a delicious drink menu. Don't miss the signature martini!
Atmosphere: 5
Food: 5
Service: 5
Everything was delicious! From drink to dessert! Services and staff were great!!
Atmosphere: 5
Food: 5
Service: 5
It's an amazing place.The owner, the food, the atmosphere worth every penny. They grilled octopus , there are no words to describe how great it is
Atmosphere: 5
Food: 5
Service: 5
Went here for restaurant week. The food was simply spectacular. The service was stellar. A beautiful old restaurant. Great cocktails, spectacular food. If you haven't been here get here. I will be back. This is a hidden gem
Atmosphere: 5
Food: 5
Service: 5
Tried Café Buenos Aires for Restaurant Week, and it was so good. The menu had great options, and I was torn between the flap steak and the filet mignon. The waiter was super honest and said to go with the flap steak and honestly, best decision ever. It was cooked to medium-rare perfection.
We had one of the later dinner reservations, so the place had a calm, cozy vibe. The waiter and staff were friendly, attentive, and patient with our questions. I asked for dishes to come out as they were ready, and he totally delivered.
Everything we ordered was delicious: the pasta with braised short rib was incredible, the cappuccino was rich and smooth, and the crème brûlée was pure perfection.
Great food, great service, great atmosphere.
Atmosphere: 5
Food: 5
Service: 5
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