This place is first-rate and broad, the meals was delicious and the prices were very fair. fast, effective service and very personal waiters. I highly recommend this place.
Cameron Gallegos
I come to this unique restaurant often as I like the good air that is outline this restaurant. The personel is extremely attentive and well trained. The service is impressively rapid. Not to mention, the food they cook is perfect. I frequent often and I was always joyful. The payment is fair. I highly recommend this restaurant to my friends and family.
John Valentine
The customer service is consistently fast, awesome mood, helpful staff. I will return again when I am here.
Kyle Durham
Exceptional food, helpful employees, regularly fantastic character. They charge affordable pricing and the food quality is great. Keep up the good work.
Paul Fetscher
They recently added a value priced offering. Where else can you vet a nice cut of steak for $24.95? Polite and professional
Andrea’s Key To My Dream Home
Very friendly and fine service at Mac’s Steakhouse. Enjoy the ease of valet parking in the heart of the village. Ala carte and price fixe menu allow for nice options, even on a Saturday. Check out their menu!
John
Great !!!!!!!!!!!!! They have new Steak Special called a Coulotte Steak for24.95 Prime meat served with hand cut fries and this great sauce with blue cheese Priced at 24.95 with a House Salad if any thing too much Meat HOMERUN!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
MarioC
Let me start by saying I've been here 100's of times and stopped going about a year ago. Now I remember why. Between the waitress basically doing nothing besides messing up my order and the food being burnt it was a terrible experience. Ordered French onion soup as an appetizer. Well guess what never came. As my food is being brought out the waitress says “oh my bad” do you still want it. NO I don't still want it. So the food is out down on the table. As I said earlier I haven't been there in a while so maybe I should've asked but steaks no longer come with any sides like they used to. I'll put that on me, the steak being burnt and the baked potato being burnt on the outside and cold on the inside is on them. This place has gone down in quality over the years and continues to. I figured I'd give it one more chance but that was quickly blown.
My husband and I were looking forward to a much needed, romantic dinner on Valentine's Day. In addition to it being the holiday, my husband finally received great news after battling cancer for a year, so we also wanted to celebrate that. This was a big night for us When we walked into the restaurant, the area by the hostess station was lovely. However, as we were escorted to our table, the impression we first had abruptly changed, as the surroundings now looked old and unimpressive, to say the least. The tables around us were extremely noisy. I'm not sure if it was because the music in the restaurant was playing too loudly and so people had to talk over it, but it created an ambience that was far from romantic for our Valentine's Day night out. My steak was pretty good, not the best. My husband ordered shrimp and lobster risotto. The lobster was terrible. It was over cooked and dry. The shrimp was ok. Our side order of mashed potatoes tasted like they were made From potato flakes, rather then real mashed. Whether that's accurate or not, really doesn't matter, as they were nothing to speak of. I also have to stay on a gluten free diet. As far as desserts went, there really wasn't much to choose from that was gluten free. (Another disappointment) I honestly wish we had stayed home. The meal would have been better and we wouldn't have had to practically shout to speak to one another. We will NEVER return to this restaurant, and am sorry we picked this location to spend our very important evening at.
Gigi
this restaurant needs major updated. I have visited in the past about 6-7 yrs ago and it was nice and well kept. bathrooms are dirty, Place looks dingy specially the second floor and food was far from tasty. The lighting and decor looks like they are in need of a serious decor update as everything look either old, outdated or dirty.
I love Macs. The beef is grass fed and delicious! Happy hour is great and also a good value. We will be going back there for dinner soon. The owner is a very personable man and is hands on to ensure his restaurant runs well. The servers and bartenders are very nice as well.
Sam Klein
Steak is solid, sides are good. A fun experience, but not excellent in anyway. Worth a trip.
Houston Cohen
We love going out. Last night we went to this delicious place which friends recommended to us. We passed a lovely evening there with great dishes and an efficient team and a great chief cook. We added this restaurant in our phone list and we shall definitely return very soon. We deeply recommend.
Mamam
We were very excited to spend New Years Eve at this beautiful restaurant, which we had been to several times before. A bit disappointing. Starting with unfriendly staff at the bar. Its New Year's eve... smile. Waited a bit for a table, which we didn't mind, and understand its a busy night. Our server was, also, less than friendly and was quite rushed. Entrees we were looking forward to having were sold out (before 9 pm on a busy night). Salad had soggy croutons and was less than average. Steak was excellent. Salmon, overcooked and dry. Creamed spinach, not creamed at all. French fries, better at a fast food drive through. Unfortunately, if we return, it won't be for a while and certainly, not during a holiday.
Paul3510
I was extremely disappointed with our New Year's Eve dinner at 8:00 pm. I understand that the restaurant was busy but that is not an excuse for terrible food! After all, NYE is an annual event! Our wedge salads came without bacon, we had to ask for it separately. My husband and I ordered a rib eye to share, which was overdone for medium and tasteless. The au poivre sauce seemed like an instant mix. My daughter had the seafood risotto. It was dry and looked like regular rice, not creamy as a good risotto should be. My son in law ordered the skirt steak, medium, with potato au gratin. His steak arrived quite a bit after the rest of us were served and looked steamed, no visible signs of grilling, pouring blood juice filled his plate. The au gratin potato was also not creamy or cheesy. It looked more like pastry, flakey and cut into triangles? Probably made in huge trays days in advance and allowed to dry out while being reheated. We think his order may have been overlooked in the kitchen and then rushed out when they noticed there was no food in front of him. We spent last NYE at Mac's and had a great meal. This year was terrible. We will not be returning any time soon.
This place is first-rate and broad, the meals was delicious and the prices were very fair. fast, effective service and very personal waiters. I highly recommend this place.
I come to this unique restaurant often as I like the good air that is outline this restaurant. The personel is extremely attentive and well trained. The service is impressively rapid. Not to mention, the food they cook is perfect. I frequent often and I was always joyful. The payment is fair. I highly recommend this restaurant to my friends and family.
The customer service is consistently fast, awesome mood, helpful staff. I will return again when I am here.
Exceptional food, helpful employees, regularly fantastic character. They charge affordable pricing and the food quality is great. Keep up the good work.
They recently added a value priced offering. Where else can you vet a nice cut of steak for $24.95? Polite and professional
Very friendly and fine service at Mac’s Steakhouse. Enjoy the ease of valet parking in the heart of the village. Ala carte and price fixe menu allow for nice options, even on a Saturday. Check out their menu!
Great !!!!!!!!!!!!! They have new Steak Special called a Coulotte Steak for24.95 Prime meat served with hand cut fries and this great sauce with blue cheese Priced at 24.95 with a House Salad if any thing too much Meat HOMERUN!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
Let me start by saying I've been here 100's of times and stopped going about a year ago. Now I remember why. Between the waitress basically doing nothing besides messing up my order and the food being burnt it was a terrible experience. Ordered French onion soup as an appetizer. Well guess what never came. As my food is being brought out the waitress says “oh my bad” do you still want it. NO I don't still want it. So the food is out down on the table. As I said earlier I haven't been there in a while so maybe I should've asked but steaks no longer come with any sides like they used to. I'll put that on me, the steak being burnt and the baked potato being burnt on the outside and cold on the inside is on them. This place has gone down in quality over the years and continues to. I figured I'd give it one more chance but that was quickly blown.
My husband and I were looking forward to a much needed, romantic dinner on Valentine's Day. In addition to it being the holiday, my husband finally received great news after battling cancer for a year, so we also wanted to celebrate that. This was a big night for us When we walked into the restaurant, the area by the hostess station was lovely. However, as we were escorted to our table, the impression we first had abruptly changed, as the surroundings now looked old and unimpressive, to say the least. The tables around us were extremely noisy. I'm not sure if it was because the music in the restaurant was playing too loudly and so people had to talk over it, but it created an ambience that was far from romantic for our Valentine's Day night out. My steak was pretty good, not the best. My husband ordered shrimp and lobster risotto. The lobster was terrible. It was over cooked and dry. The shrimp was ok. Our side order of mashed potatoes tasted like they were made From potato flakes, rather then real mashed. Whether that's accurate or not, really doesn't matter, as they were nothing to speak of. I also have to stay on a gluten free diet. As far as desserts went, there really wasn't much to choose from that was gluten free. (Another disappointment) I honestly wish we had stayed home. The meal would have been better and we wouldn't have had to practically shout to speak to one another. We will NEVER return to this restaurant, and am sorry we picked this location to spend our very important evening at.
this restaurant needs major updated. I have visited in the past about 6-7 yrs ago and it was nice and well kept. bathrooms are dirty, Place looks dingy specially the second floor and food was far from tasty. The lighting and decor looks like they are in need of a serious decor update as everything look either old, outdated or dirty.
Restaurantji Recommends
I love Macs. The beef is grass fed and delicious! Happy hour is great and also a good value. We will be going back there for dinner soon. The owner is a very personable man and is hands on to ensure his restaurant runs well. The servers and bartenders are very nice as well.
Steak is solid, sides are good. A fun experience, but not excellent in anyway. Worth a trip.
We love going out. Last night we went to this delicious place which friends recommended to us. We passed a lovely evening there with great dishes and an efficient team and a great chief cook. We added this restaurant in our phone list and we shall definitely return very soon. We deeply recommend.
We were very excited to spend New Years Eve at this beautiful restaurant, which we had been to several times before. A bit disappointing. Starting with unfriendly staff at the bar. Its New Year's eve... smile. Waited a bit for a table, which we didn't mind, and understand its a busy night. Our server was, also, less than friendly and was quite rushed. Entrees we were looking forward to having were sold out (before 9 pm on a busy night). Salad had soggy croutons and was less than average. Steak was excellent. Salmon, overcooked and dry. Creamed spinach, not creamed at all. French fries, better at a fast food drive through. Unfortunately, if we return, it won't be for a while and certainly, not during a holiday.
I was extremely disappointed with our New Year's Eve dinner at 8:00 pm. I understand that the restaurant was busy but that is not an excuse for terrible food! After all, NYE is an annual event! Our wedge salads came without bacon, we had to ask for it separately. My husband and I ordered a rib eye to share, which was overdone for medium and tasteless. The au poivre sauce seemed like an instant mix. My daughter had the seafood risotto. It was dry and looked like regular rice, not creamy as a good risotto should be. My son in law ordered the skirt steak, medium, with potato au gratin. His steak arrived quite a bit after the rest of us were served and looked steamed, no visible signs of grilling, pouring blood juice filled his plate. The au gratin potato was also not creamy or cheesy. It looked more like pastry, flakey and cut into triangles? Probably made in huge trays days in advance and allowed to dry out while being reheated. We think his order may have been overlooked in the kitchen and then rushed out when they noticed there was no food in front of him. We spent last NYE at Mac's and had a great meal. This year was terrible. We will not be returning any time soon.
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