welp, our go to place for over 20 years is no more - no only had hibachi gotten quite expensive, the mustard sauce is no longer spicy (it's honey mustard for some reason) and our 33$ scallops were inedible salty. what did you guys do koto? so sad.
Mark Passino
The best sushi rolls you can get.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Sushi
Jeffrey Berthoff
I called earlier in the week to setup a reservation for a large team dinner before a basketball game. I spoke to Lou who was great to work with. We had about 56 people that evening and he assured us he could accommodate that many people.We arrived at our reservation time and only had to wait a few minutes for the tables to clear. They gave us the whole upper dining room, basically 4 hibachi tables. Everything was fantastic! Service, food and experience. The team and parent had so much fun that evening. I cant thank Lou and the team at Koto for taking great care of us. We will be back again!
Food is pretty good, service was excellent. Overall a great place.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Hibachi Steak
Ali Rodriguez
Service was very kind and made sure you they were getting your order right. BEST CRAB RAGOONS IVE HAD IN A LONG TIME, all the food is good but those were a pleasant
Atmosphere: 4
Food: 4
Service: 5
Squirrel_killer
Food wasn't all that good, there was also a mouse by the rocks was very shocked.
Atmosphere: 5
Food: 2
Service: 5
Rachel DeFazio
Atmosphere is nice and service is good but do not under any circumstances go here if you have a gluten allergy or celiac disease. They had no idea what gluten free meant and were not willing to learn or work with me at all. If I wasn’t with a group of people I would have left right then. I have never experienced this level of cluelessness on gluten free meals in a restaurant.
Katherine Woods
Best place & best people ❤️❤️❤️
Atmosphere: 4
Food: 5
Service: 5
gn842
The food's good. The chefs make a lot of noise and put on a show. They squirt stuff into your mouth. About 50 bucks a head.
Atmosphere: 2
Food: 4
Service: 5
Richard Thorpe
Over crowded, we had reservations and got stuck in the corner of someone else's hibachi table. Salad was mush, gross, rest of the meal was decent, couldn't hear anybody sitting next to you because every hibachi table was over crowded. If we hadn't made a reservation I would understand but it was WAY over booked.
I brought my 6 year old here for the first time for her birthday, made a reservation ahead of time as I know it’s gets busy. The reservation was for 7 pm and we didn’t get seated until almost 8, 7:50 to be exact. I was told that the other 7 pm party changed to table dining instead of hibachi only to end up being seated right next to them and we didn’t get our food started until after they had already ate….i just feel like I got slighted and it was unorganized as far as the chefs who I must say are great at what they do but maybe short staffed. I just don’t know why the male host would lie to me about the other party being seated first. Their party had way more people, it was only me and my daughter makes no sense to me. Very disappointed for the amount of money spent. Wouldn’t come back, if it wasn’t for my daughter being adamant on seeing the hibachi experience I would have left after the first 20 minutes of waiting.
Atmosphere: 3
Food: 4
Service: 2
Christopher Ford
Came for a meeting around the hibachi table. A little loud for meeting, but they have a room as well. Hibachi filet was great and service was above and beyond.
Atmosphere: 5
Food: 5
Service: 5
lois thomas
I love that place, I'm always in there for every occasion. Was there last night celebrating my anniversary. It was very
welp, our go to place for over 20 years is no more - no only had hibachi gotten quite expensive, the mustard sauce is no longer spicy (it's honey mustard for some reason) and our 33$ scallops were inedible salty. what did you guys do koto? so sad.
The best sushi rolls you can get.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Sushi
I called earlier in the week to setup a reservation for a large team dinner before a basketball game. I spoke to Lou who was great to work with. We had about 56 people that evening and he assured us he could accommodate that many people.We arrived at our reservation time and only had to wait a few minutes for the tables to clear. They gave us the whole upper dining room, basically 4 hibachi tables. Everything was fantastic! Service, food and experience. The team and parent had so much fun that evening. I cant thank Lou and the team at Koto for taking great care of us. We will be back again!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Hibachi Noodles, Hibachi Shrimp and Scallops, Hibachi Steak, Hibachi Fried Rice, Hibachi Chicken
Food is pretty good, service was excellent. Overall a great place.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Hibachi Steak
Service was very kind and made sure you they were getting your order right. BEST CRAB RAGOONS IVE HAD IN A LONG TIME, all the food is good but those were a pleasant
Atmosphere: 4
Food: 4
Service: 5
Food wasn't all that good, there was also a mouse by the rocks was very shocked.
Atmosphere: 5
Food: 2
Service: 5
Atmosphere is nice and service is good but do not under any circumstances go here if you have a gluten allergy or celiac disease. They had no idea what gluten free meant and were not willing to learn or work with me at all. If I wasn’t with a group of people I would have left right then. I have never experienced this level of cluelessness on gluten free meals in a restaurant.
Best place & best people ❤️❤️❤️
Atmosphere: 4
Food: 5
Service: 5
The food's good. The chefs make a lot of noise and put on a show. They squirt stuff into your mouth. About 50 bucks a head.
Atmosphere: 2
Food: 4
Service: 5
Over crowded, we had reservations and got stuck in the corner of someone else's hibachi table. Salad was mush, gross, rest of the meal was decent, couldn't hear anybody sitting next to you because every hibachi table was over crowded. If we hadn't made a reservation I would understand but it was WAY over booked.
Atmosphere: 1
Food: 2
Service: 2
Restaurantji Recommends
I brought my 6 year old here for the first time for her birthday, made a reservation ahead of time as I know it’s gets busy. The reservation was for 7 pm and we didn’t get seated until almost 8, 7:50 to be exact. I was told that the other 7 pm party changed to table dining instead of hibachi only to end up being seated right next to them and we didn’t get our food started until after they had already ate….i just feel like I got slighted and it was unorganized as far as the chefs who I must say are great at what they do but maybe short staffed. I just don’t know why the male host would lie to me about the other party being seated first. Their party had way more people, it was only me and my daughter makes no sense to me. Very disappointed for the amount of money spent. Wouldn’t come back, if it wasn’t for my daughter being adamant on seeing the hibachi experience I would have left after the first 20 minutes of waiting.
Atmosphere: 3
Food: 4
Service: 2
Came for a meeting around the hibachi table. A little loud for meeting, but they have a room as well. Hibachi filet was great and service was above and beyond.
Atmosphere: 5
Food: 5
Service: 5
I love that place, I'm always in there for every occasion. Was there last night celebrating my anniversary. It was very
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Hibachi Fried Rice
Great sushi. Great service. Nice atmosphere.
Atmosphere: 4
Food: 5
Service: 5
10/10. Best hibachi in the area!!!!!
Atmosphere: 5
Food: 5
Service: 5