Just as good as the Original location on pine Ave in Niagara Falls
Amy Rose Birdsall
My husband and I found this place on a getaway to Niagara falls. Food was delicious, service was great, and we loved the music! Very clean as well. I wish them much success!
Joe Annalea Matthews
Fantastic food and fantastic people!
terry w
Food is not consistent. Love niagara falls broccoli parmesan but after 3 tries in Lewiston it was steamed broccoli with warm sauce and cold cheese. Chicken parmesan was great a few times but last order was barely warm and not crispy as usual. Love the como but not loving the Lewiston location.
Everything Justin Cox
Amazing authentic Italian food at an affordable price. My wife and I visited on Oct. 30th for lunch. Great place. They even had gluten-free options for her.Clean, friendly, and great food. We will be returning soon.
Monica B.
Stopped in for some of their delicious pizza bread, while I was in the area. It never disappoints.
Had a great lunch, delicious veal parmigiana sun and Italian sub. Great food, staff was so kind and accommodating. Really great lunch
Rachel Brown
Very good food and excellent service too.
S. G.
I didn't know what to expect when I walked into COMO on Main Street in Lewiston New York, as I'd never been in here before. My wife used to live in Lewiston as a kid, so we come back once in a while to drive past her mom's house and to go to Hibbard's Custard (the vanilla milkshake made with their homemade vanilla custard a must!) and to patronize the wonderful meat market just a couple of doors down from Hibbard's! With a lot of the summertime places such as Hibbards now closed, we still took a ride from Buffalo out to Lewiston earlier today to spend some quality time together. I realized after a while that I was getting hungry, and drove up and down Main Street in Lewiston looking for takeaway eats. I didn't know anything about the COMO from looking at it from the outside, but went in to see what was available. I ordered a steak and cheese sub the way I usually like steak and cheese subs with a little bit of oil, a little bit of mayo, some lettuce and a little bit of onion. They use beautiful red Bermuda onion here! I'm not saying this because I didn't like their tomato, because I didn't have their tomato. For me, unless a tomato is pulled out of the garden from the back, I'm a "hold the tomato" type of a guy. They didn't offer a "steak in the grass" option with sauteed greens and/or sauteed spinach, but hey, I'm not at all complaining. They were doing it their way, and it was WAY delicious just the way it was done! It was 8.95 and when it came out about 12 to 15 minutes later, I initially thought wow, I know I ordered the small one, but this looks really small for 8.95, but was I ever surprised! It was like seeing the doors open in the clown car VW when I was younger at Barnum & Bailey Ringling Brothers circus. You remember how the endless clowns would keep coming out? Well when I opened up the beautifully wrapped up so-called "small sub", it was packed like crazy with some of the highest quality steak I'd ever had in a sub! There was no fat or gristle of any kind to be found! I'm assuming they used a mild provolone cheese or the like, which was also out of this world delicious! The tiny bit of mayo and oil I'd asked for, along with the Bermuda onion and the exquisitely toasted roll was also a real treat! Someone was certainly cooking with care! This sandwich was so freakin' packed, that initially I thought uh oh, I hope this is good. It was WAY beyond good! It was cooked to perfection & wasn't at all dry! It was high quality steak done just right! What I thought I would have liked was just a bit of sauteed greens or lightly sauteed spinach on it too, but this sandwich was still out of this world delicious without it. Maybe next time if they wouldn't mind accommodating me, I might ask for fried onions, although that beautiful raw Bermuda onion so beautifully sliced, was also an excellent accent to a wonderful sandwich! As a former restaurant owner and my wife being an-ex chef, I was absolutely stunned at the efficiency of the service and the attentiveness to food quality. I only wish they weren't so far away. They might be the excuse I need to go for a nice ride with my wife back to Lewiston sooner than later, even though Hibbard's custard is closed for the winter. There was enough in this sandwich for my wife to also share, for which she said "Wow! This is very good!" COMO is now and will always be a favorite. With the way the staff works so hard to put out such high quality eats, and to see their discipline and work ethic combine to create such a high quality product, I wish all of them well. Serious folk and serious food! I very much look forward to returning. I'd also like to thank the wonderful staff at Como for making mine & my wife's Sunday even more enjoyable ?
Great food, quick service.
Charged me $9 for one meatball ??
Great place for a quick bite on the go
Good subs
Just as good as the Original location on pine Ave in Niagara Falls
My husband and I found this place on a getaway to Niagara falls. Food was delicious, service was great, and we loved the music! Very clean as well. I wish them much success!
Fantastic food and fantastic people!
Food is not consistent. Love niagara falls broccoli parmesan but after 3 tries in Lewiston it was steamed broccoli with warm sauce and cold cheese. Chicken parmesan was great a few times but last order was barely warm and not crispy as usual. Love the como but not loving the Lewiston location.
Amazing authentic Italian food at an affordable price. My wife and I visited on Oct. 30th for lunch. Great place. They even had gluten-free options for her.Clean, friendly, and great food. We will be returning soon.
Stopped in for some of their delicious pizza bread, while I was in the area. It never disappoints.
Restaurantji Recommends
Had a great lunch, delicious veal parmigiana sun and Italian sub. Great food, staff was so kind and accommodating. Really great lunch
Very good food and excellent service too.
I didn't know what to expect when I walked into COMO on Main Street in Lewiston New York, as I'd never been in here before. My wife used to live in Lewiston as a kid, so we come back once in a while to drive past her mom's house and to go to Hibbard's Custard (the vanilla milkshake made with their homemade vanilla custard a must!) and to patronize the wonderful meat market just a couple of doors down from Hibbard's! With a lot of the summertime places such as Hibbards now closed, we still took a ride from Buffalo out to Lewiston earlier today to spend some quality time together. I realized after a while that I was getting hungry, and drove up and down Main Street in Lewiston looking for takeaway eats. I didn't know anything about the COMO from looking at it from the outside, but went in to see what was available. I ordered a steak and cheese sub the way I usually like steak and cheese subs with a little bit of oil, a little bit of mayo, some lettuce and a little bit of onion. They use beautiful red Bermuda onion here! I'm not saying this because I didn't like their tomato, because I didn't have their tomato. For me, unless a tomato is pulled out of the garden from the back, I'm a "hold the tomato" type of a guy. They didn't offer a "steak in the grass" option with sauteed greens and/or sauteed spinach, but hey, I'm not at all complaining. They were doing it their way, and it was WAY delicious just the way it was done! It was 8.95 and when it came out about 12 to 15 minutes later, I initially thought wow, I know I ordered the small one, but this looks really small for 8.95, but was I ever surprised! It was like seeing the doors open in the clown car VW when I was younger at Barnum & Bailey Ringling Brothers circus. You remember how the endless clowns would keep coming out? Well when I opened up the beautifully wrapped up so-called "small sub", it was packed like crazy with some of the highest quality steak I'd ever had in a sub! There was no fat or gristle of any kind to be found! I'm assuming they used a mild provolone cheese or the like, which was also out of this world delicious! The tiny bit of mayo and oil I'd asked for, along with the Bermuda onion and the exquisitely toasted roll was also a real treat! Someone was certainly cooking with care! This sandwich was so freakin' packed, that initially I thought uh oh, I hope this is good. It was WAY beyond good! It was cooked to perfection & wasn't at all dry! It was high quality steak done just right! What I thought I would have liked was just a bit of sauteed greens or lightly sauteed spinach on it too, but this sandwich was still out of this world delicious without it. Maybe next time if they wouldn't mind accommodating me, I might ask for fried onions, although that beautiful raw Bermuda onion so beautifully sliced, was also an excellent accent to a wonderful sandwich! As a former restaurant owner and my wife being an-ex chef, I was absolutely stunned at the efficiency of the service and the attentiveness to food quality. I only wish they weren't so far away. They might be the excuse I need to go for a nice ride with my wife back to Lewiston sooner than later, even though Hibbard's custard is closed for the winter. There was enough in this sandwich for my wife to also share, for which she said "Wow! This is very good!" COMO is now and will always be a favorite. With the way the staff works so hard to put out such high quality eats, and to see their discipline and work ethic combine to create such a high quality product, I wish all of them well. Serious folk and serious food! I very much look forward to returning. I'd also like to thank the wonderful staff at Como for making mine & my wife's Sunday even more enjoyable ?
Always good. Great staff.
You can get half orders
Loading...