Mangia Macrina's Wood Fired Pizza at the Stonemill Building

410 Canal Pl, Little Falls
(315) 534-4534

Recent Reviews

Keith Gerritsen

Excellent crispy thin crust

Atmosphere: 5

Food: 5

Service: 5

Austin B

I was headed to Little Falls and did a quick Google search for Pizza in the area. This one had great ratings and I could order online which worked perfectly. It was a fresh and high-quality pizza. The crust was light, thin, and delicious - full of flavor! The toppings were not overused and tasted intentional. This place is not close and I should have gotten something else to devour as leftovers. I'll be ready for next time.Pick-up was a breeze on a Friday afternoon and everything has been consumed by a joyful stomach. Treat yourself to the best, eat at Mangia Macrina's Wood Fired Pizza in Little Falls!

Atmosphere: 5

Food: 5

Service: 5

Lisa Gamache

The staff was pleasant and helpful. The pizza was delicious and they had a gluten free option that was one of the best we've ever tried. Fun choices of toppings and great salads too. Highly recommend.

Atmosphere: 5

Food: 5

Service: 5

Sandra Bellassai

The trio pizza was fantastic! It was the perfect balance of olives, feta, and balsamic. Would order every time. Enjoy!

Atmosphere: 5

Food: 5

Service: 5

Heidi G.

Without exaggeration, every single item I've ordered from here has been extraordinarily delicious. The wood-fired pizza menu is extensive and on top of that, almost everything is fully customizable with a mind-boggling array of delicious toppings options that are far beyond the typical pizza meats and veggies. (Incl. capers, artichokes, goat cheese, prosciutto, kalamata , figs, fresh tomatoes, extensive varieties of fancy mozzarellas, vegetables, and meats. Vegan cheeses are available, as well.) We love one of their white pizzas topped with figs and honey, and the traditional neapolitan and margheritas were perfect, as well. My favorite appetizer is the roasted peppers with toasty salted rosemary-seasoned sticks of pizza dough. The crusts are delicious and every last bite gets eaten--normally in our household, we have some crust wasters who discard the "handle" after the topped area is gone.

Stefanie Marano

This was hands down the best TRUE Neapolitan wood-fired pizza I’ve ever had in the United States. It truly tasted like I was back in Italy. IYKYK. I live over an hour from this place and there is nothing like it anywhere close to me. I am tempted to make the drive just for this pizza. I would be thrilled if you opened more locations around the capital region. Please never close!

Atmosphere: 5

Food: 5

Service: 5

Food C.

I have to say that when it comes to companies and how they treat their employees and customers is by far the worst Ive ever observed. I use to love coming into this business. But when you see the underbelly of how the owner runs things. First your breaking so many labor laws for start. How you decide to treat your customers is absurd. Your rude and try to say how a menu item isnt allowed for adults and then up and changed the menus to justify your argument. Honestly I wont be going back and I'll make sure my family members dont either. Smh.

Laura Brown

Great gf pizza! One of the best I've ever had! Highly recommended!Dietary restrictions: Gluten free option and it's fantastic!

Atmosphere: 5

Food: 5

Service: 4

Recommended dishes: Proscuitto

Casey Mills

Tasty pie, well worth stopping

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Margherita Pizza

Noah

This place is lit. The specialty pizzas are fire. Don't substitute anything, just keep it Original. The atmosphere is great. If you are a millennial you will appreciate the throw back music (will be challenging not to sing along). The beer on tap is excellent, especially if you like IPAs. Staff is awesome, good vibes.

Atmosphere: 5

Food: 5

Service: 5

Henry Neville

My wife and I really enjoyed lunch here. We sat at the bar and watched all the food being made. It was delicious. Best deal is the 2 for $8 meatball

Atmosphere: 5

Food: 5

Service: 5

Andrew D.

Third trip in three years of cheese fest. I asked twice for a well done pie, and got an undercooked, floppie - almost a knife and fork pizza.... Disappointed to say the least

Crystal E

10/10 would NOT recommend.I was excited to try their vegan options but they were out of the things I wanted. Pepperoni and ricotta which is half of the vegan things.I ended up getting a marinara and added on vegan cheese. What can go wrong with a classic cheese pizza. Everything apparently!Boy am I glad I added the cheese it was the best part of the pizza. The “marinara” sauce was canned tomato sauce that they did absolutely nothing to. It wasn’t even good sauce, it was probably something they picked up from dollar tree cause they were out of sauce too. They couldn’t even add salt?! my mind is blown!I feel bad for the vegans and non vegans that have spent money here thinking it would good pizza.Clearly y’all don’t season your food either.

Food: 1

mwilsonsc

This restaurant is great for take out or dining in. I ordered a gluten free pizza and it is the best I have ever had. They also have vegan option--pepperoni, sausage, ricotta cheese and more. The staff was very friendly and accommodating to the special requests of myself and my sister. If I lived closer, it would be a regular spot for me!

Daniel & Kayla Fischer

Delicious got vegan marinara pizza with veg mozz and vegaroni pizza. The location is weird to get to and a little confusing but great food!Kid-friendliness: Kids meals available vegan & regular pizzaDietary restrictions: Vegan

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Marinara Pizza

Load More

Mangia Macrina's Wood Fired Pizza at the Stonemill Building

410 Canal Pl, Little Falls, NY 13365
(315) 534-4534