Bangkok Thai & Japanese Restaurant

7421 Oswego Rd #9, Liverpool
(315) 451-4621

Recent Reviews Order Online

Customers' Favorites

Homemade Coconut Ice Cream
Fried Egg Roll Small
L2 Shrimp Pad Thai
Fried Chicken Thai
Chicken Tom Kha
Drunken Noodles
Pineapple Curry
Curry and Rice
Peanut Sauce
Pad Prig Pow

Menu

Beverages

Sparkling Water
Soda - Bottle 20 oz
Thai Iced Coffee
Thai Iced Tea

Sides
Side of Peanut sauce
Side of Egg Fried Rice
Side of Stir Fried Noodle with Egg
Side of Steamed Mixed Veggie
Side of Chilli Power
Side of Chilli Garlic (Rooster Sauce)
Side of Siracha Sauce
Side of Sweet Chilli Sauce
Side of Jasmine Brown Rice
Side of Jasmine White Rice
Side of Egg Pad Thai

Appetizer
A1. Satay
Skewered beef or chicken marinated in yellow curry coconut milk served with peanut sauce and red onion cucumber vinaigrette.
A2. Curry Puff
Crispy puffs stuffed with yellow curry seasoning, mashed potato, chicken, corn, and peas served with sweet chili sauce. Vegan curry puff is also available.
A3. Edamame
Steamed Japanese's soybeans sprinkled with salt.
A4. Moo Yang
Grilled pork served with fresh spring mix and Thai steak sauce.
A5. Nuar Yang
Grilled skirt steak served with fresh spring mix and Thai steak sauce.
A6. Fresh Spring Rolls (2 pcs)
Lettuce, spring mix, cucumber, carrot, rice noodle, ham, omelet, mint, wrapped in Vietnamese style rice paper served with sweet chili sauce. Vegan tofu spring rolls are also available.
A7. Fried Egg Rolls (2 pcs)
Cabbage, carrot, bean thread, and ground pork wrapped in egg roll wrappers, fried to golden brown, and served with sweet chili sauce. Vegan egg rolls are also available.
A8. Hot & Cold Rolls
1 egg roll and 1 spring roll served with sweet chili sauce. Vegan hot & cold rolls are also available.
A9. Fried Tofu (Vegan)
8 pcs of fried tofu served with sweet chili sauce and ground peanuts.
A10. Dumplings
Steamed or fried pork dumplings served with soy sauce vinaigrette. Vegan dumplings are also available.
A11. Shrimps in the Blankets
Shrimp and pork stuffing wrapped in egg roll wrappers, fried to golden brown, and served with sweet chili sauce.
A12. Crab Rangoon
Imitation crab meat and cream cheese stuffed in egg roll wrappers served with sweet chili sauce.
A13. Sweet Potato Tempura (Vegan)
Tempura breaded sweet potato fried to golden brown served with spicy mayonnaise.
A14. Shumai
Steamed or fried pork or shrimp shumai served with soy sauce vinaigrette.
A16. Chicken Wings
6 pcs of fried chicken wings served with celery, carrot, and cucumber sticks. Flavors: Thai crisp, Peanut sauce, Pad Thai glaze, Bangkok chili, Choo Chee curry, or Mae Ploy & Parmesan.
A17. Fried Calamari
Fried calamari served with spring mix and balsamic vinaigrette dressing. Flavors: Thai crisp, Peanut sauce, Pad Thai glaze, Bangkok chili, Choo Chee curry, or Mae Ploy & Parmesan.

Soup
T1. Tom Yum
Distinct hot and sour flavor soup enriched with fragrant spices and herbs in the broth, simmered with shrimps or chicken, baby corn, mushroom, and tomato, then garnished with a sprinkle of cilantro and scallion.
T2. Tom Kha
Comforting Thai style coconut-milky soup infused with Thai spices and herbs, simmered with shrimps or chicken, baby corn, mushroom, and tomato, then garnished with a sprinkle of cilantro and scallion.
T3. Clear Noodles & Tofu Soup (Vegan)
Clear noodles & tofu boiled in vegetable broth with sprinkles of scallion, cilantro, and fried garlic.

Salad
L1. Small Salad
Lettuce, carrot, and tomato served with a choice of peanut sauce or balsamic vinaigrette dressing.
L2. Large Salad with Avocado
Lettuce, carrot, tomato, onion, tofu, cucumber, and avocado served with a choice of peanut sauce or balsamic vinaigrette dressing.
L3. Yum Yum
Thai style herbal salad made with a choice of meat (chicken, beef, shrimp or squid), mint, onion, scallion, cilantro, tomato, carrot tossed in our homemade salad dressing and served on a bed of lettuce and spring mix.
L5. Noodle Salad with Peanut Sauce
Lo mein noodles mixed with chicken, lettuce, spring mix, onion, carrot, cashew, coconut flakes, ground peanuts in our homemade peanut dressing.
L6. Moo Yang Salad
Marinated grilled pork tossed in our homemade salad dressing with lettuce, spring mix, tomato, mint, onion, scallion, cilantro, and carrot.
L7. Duck Salad with Peanut Sauce
Lo mein noodles salad served with crispy duck and peanut sauce.
L8. Pork Lettuce Wrap
Ground pork stir fried with water chestnut and shiitake mushroom served with crispy noodles, hoisin sauce, and chef selected lettuce leaves.

Fried Rice
R1. Fried Rice
Family recipe fried rice made with your choice of protein, egg, green peas, onion, and our homemade fried rice sauce.
R2. Pineapple Fried Rice
Special Fried rice with shrimps and chicken, pineapple pulps, egg, green peas, onion, and our homemade fried rice sauce with a touch of yellow curry powder.

Stir Fried Noodle
N1. Pad Thai
Our most popular dish made with rice noodles stir fried with your choice of protein, egg, bean sprout, ground peanut, scallion, and our homemade savory Pad Thai sauce.
N2. Pad Thai Woonsen
Clear noodles stir fried with your choice of protein, egg, bean sprout, ground peanut, scallion, and our homemade savory Pad Thai sauce.
N3. Pad Woonsen
Clear noodles stir fried with your choice of protein, egg, broccoli , baby corn, carrot, onion, scallion, mushroom, and stir fry sauce.
N4. Pad See Ew
Wide rice noodles stir fried with your choice of protein, egg, broccoli, carrot, black soy sauce, and stir fry sauce.
N5. Drunken Noodles
Wide rice noodles stir fried with your choice of protein, egg, basil, tomato, baby corn, bamboo shoot, carrot, onion, scallion, mushroom, sweet chili paste, and stir fry sauce.
N6. Singapore Noodles
Vermicelli rice noodles stir fried with your choice of protein, egg, bell pepper, baby corn, bamboo shoot, carrot, onion, scallion, mushroom, curry powder, and stir fry sauce.
N7. Lo Mein
Egg noodles stir fried with your choice of protein, egg, baby bok choy, mushroom and stir fry sauce.

Noodle Soup
S1. Thai Noodle Soup
Vermicelli rice noodle served in a bowl of broth with your choice of protein, bean sprout, bok choy, and a sprinkle of herbs (scallion, cilantro, and fried garlic).
S2. Crispy Noodle Soup
Fried egg noodle in red curry served with your choice of protein, bean sprout, bok choy, and a sprinkle of herbs (scallion, cilantro, and fried garlic).
S3. Duck Noodle Soup
Vermicelli rice noodle served in a bowl of broth with crispy duck, bean sprout, bok choy, and a sprinkle of herbs (scallion, cilantro, and fried garlic).
S4. Pork Tom Yum Soup
Vermicelli rice noodle served in a bowl of Tom Yum broth with pork, ground pork, poached egg, bean sprout, bok choy, ground peanuts, a touch of lime squeeze, and a sprinkle of herbs.
S5. Vegan Tofu Noodle Soup (Vegan)
Vermicelli rice noodle served in a bowl of vegan broth with vegan protein, tofu, bean sprout, bok choy, and a sprinkle of herbs (scallion, cilantro, and fried garlic).

Stir Fry Sauce
F1. Stir Fried Thai Basil
The most renowned dish in Thailand made with a choice of protein stir fried with fresh garlic, mushroom, bamboo shoot, onion, bell pepper, and basil leaves.
F2. Stir Fried Broccoli with Garlic
A choice of protein stir fried with garlic and broccoli.
F3. Stir Fried Pineapple Ginger
A choice of protein stir fried with ginger, onion, scallion, bell pepper, mushroom, pineapple.
F4. Stir Fried Cashew Nut
A choice of protein, baby corn, bamboo shoot, bell pepper, basil, and water chestnut stir fried in condensed chili paste and topped with a full spoon of cashew nuts.
F5. Stir Fried Mixed Vegetable
A choice of protein stir fried with baby corn, broccoli, carrot, bok choy, and mushroom.

Curry
C1. Red Curry
Red curry paste simmered in coconut milk with your choice of protein, bell pepper, bamboo shoot, and basil leaves.
C2. Green Curry
Green curry paste simmered in coconut milk with your choice of protein, bell pepper, bamboo shoot, and basil leaves.
C3. Panang Curry
Panang curry paste simmered in coconut milk with your choice of Protein, bell pepper, green peas, and basil leaves.
C4. Massaman Curry
Slow-cooked beef brisket stewed in Massaman curry with potato, carrot, onion, and served with a few slides of avocado on the surface. Other choices of protein are also available.
C5. Pineapple Curry
Sweet and sour red curry made with your choice of protein, onion, tomato, pineapple, and basil leaves.

Bangkok Thai's Special Sauces
BK1. Bangkok Sauce
A choice of meat breaded and tossed in our homemade fresh chili sauce, then served on sautéed vegetables.
BK2. Thai Crisp Sauce
A choice of meat breaded and tossed in our homemade honey soy sauce.
BK3. Choo Chee Curry Sauce
A choice of meat breaded and tossed in thick curry coconut sauce, then served with fried green beans.
BK4. Peanut Sauce
A choice of meat breaded and tossed in our homemade peanut sauce, then served on sautéed vegetables.
BK5. Sweet & Sour Sauce
A choice of meat breaded and tossed in our homemade sweet and sour sauce with tomato, pineapple, onion, scallion, bell pepper, and carrot.
BK6. Pineapple Curry Sauce
Sweet and sour red curry made with your choice of protein, onion, tomato, pineapple, and basil leaves.

Dessert
D2. Mini Thai Donut
Fried mini donut doughs served with peanut-sprinkled condensed milk.
D6. Mango Sticky Rice
A simple dessert dish which represents Thai soft power made with slides of ripe mango and sticky rice enriched with sweet coconut milk and a sprinkle of sesame seeds.
D7. Egg Custard Sticky Rice
Sweet and suave egg custard which melts in your mouth served with sticky rice, sweet coconut milk, and a sprinkle of sesame seeds.

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Recent Reviews

Had a delicious taste of the Orient while dining at Bangkok Thai & Japanese Restaurant yesterday. 🏯 We were greeted and seated immediately by a very respectful hostess/server. For appetizers, we split Chicken Money Bags ($12.95) and Crab Rangoons ($8.95). The Crab Rangoons were unlike any I’ve had elsewhere—the filling was reminiscent of a cream cheese Alfredo sauce, making it a gooier filling than expected. They were very flavorful. I had Drunken Noodles with shrimp...
February 2025
Tom yum soup is small and the soup is not as authentic as I expected. Seems like an instant food to me. Didn’t see any lemongrass in it. Pad Thai serving is enough for us two and good. The Mango salad is ok but not what I expected too.
December 2024
I ordered out, got the salmon roll, pork pad thai, crab rangoons, and coconut soup.

The food was unbelievably good. Best and biggest crab rangoons I've ever had. It was all very filling and not too bad price wise.
October 2024

More Reviews

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Bangkok Thai & Japanese Restaurant

7421 Oswego Rd #9, Liverpool, NY 13090
(315) 451-4621