Beija Flor

38-02 29th St, Queens
(718) 606-2468

Recent Reviews Order Online Reserve

Customers' Favorites

Escondidinho de Carne Seca
Linguica Caseira Acebolada
Feijoada and Picanha
Beija-Flor Burger
Picanha Na Chapa
Moqueca de Peixe
Brigadero Caseiro
Pao De Queijo
Fried Yucca
Flank Steak

Menu

Lunch Specials
Frango Salteado Lunch Special
Stir-fried chicken breast with onions, peppers, rice, and fries or salad.
Frango Assado Lunch Special
¼ roasted chicken, yellow rice, salad, roasted yucca flour, and vinaigrette.

Starters
Salgadinhos
A choice of 5 homemade hors d'oeuvres.
Pao de Queijo
Classic Brazilian cheese bread.
Carne do Sol com Mandioca Cozida
House-cured beef, sauteed onions, and steamed yucca.
Picanha a Palito
Sliced top sirloin steak and fried yucca.
Linguica Caseira na Chapa
Grilled Brazilian sausage served sizzling, farofa, and vinaigrette.
Frango a Passarinho
Deep-fried marinated chicken.
Camarao Alho e Oleo
Shrimp sauteed in citrus, garlic, and oil.
Tabua de Vegetais
Grilled vegetables, hummus, and toast bread.

Salads
Salada do Chef
Little gem lettuce, cucumber, red onions, black olives, honey balsamic dressing, and parmesan cheese.
Feijoada
Black bens w/smoked pork, sausage, cured beef stew, collard greens, roasted yucca flour, oranges, white rice

Entrees
Picanha na Chapa
Grilled top sirloin steak served to sizzle with rice, beans, roasted yucca flour, and vinaigrette.
Frango Assado
Roasted marinated organic chicken, rice with okra and root turmeric flavor, watercress salad, and lemon dressing.
Salmao Grelhado
Grilled salmon, flavored siciliano risotto, and lemon zest.
Moqueca de Peixe
Fish and shrimp stew in palm oil and coconut milk, rice, and fish flour gravy.
Bobo Vegetariano
Mix vegetables, mashed yucca stew in palm oil and coconut milk, herbs, cilantro rice, and farofa de Dende.
Beija-Flor Burger
Organic Angus burger, pickles onions, American cheese, homemade mayo with cilantro, and fries.
Feijoada
Black beans with smoked pork, sausage, dry beef stew, collard greens, roasted yucca flour, oranges, and white rice.
Bobo de Camarao
Shrimp, mashed yucca stew in palm oil and coconut milk, herbs, cilantro rice, and farofa de Dende.
Fraldinha no Espeto
Grilled skirt steak skewers, fines herbs sauce, mashed yucca, collard greens, and vinaigrette.
Churrasco Misto
Served for two people. BBQ platter (sirloin strip steak, baby pork ribs, Brazilian sausage, and bacon-wrapped chicken breast). Served with baião de Dois (rice and beans, cooked together and enhanced with other ingredients), farofa, fries, and vinaigrette.
Contra File
Grilled strip steak, steamed yucca, collard greens, vinaigrette
Pargo Frito
Whole fried red snapper w/ salad, rice, beans and farofa

Sides
Mandioca Frita ou Cozida
Fried or steamed yucca.
Batata Frita
French fries.
Arroz
Rice.
Feijao
Beans.
Couve Refogada
Collard greens.
Banana Frita
Battered and fried bananas.
Puree de Batata
Mashed potatoes.
Farofa
Roasted yucca flour.

Dessert
Pudim de Leite Condensado
Condensed milk flan.
Brigadeiro Caseiro
Nutella chocolate mousse.
Cocada Cremosa com Calda de Maracuja
Coconut cream candy and passion dressing.

Coffee
Cappuccino
Caffe Latte
Espresso
Macchiatto
Mocaccino
Americano

Beverages
Soda
Bottled Soda
Pellegrino (500 ml)
Poland Spring
Fresh Fruit Juice
Juice

Photos

Photo credit: google
Photo credit: foursquare
Photo credit: foursquare
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Photo credit: foursquare
+88 photos
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Recent Reviews

Pro tip: don’t miss the weekend live music! Be ready for some real taste of Brazil! Of course, try the caipirinha - cashew or lime! For the food, the best in my opinion are the “coxinha” and the “pastel” - for mains, the picanha.

Hope they add to the menu some “Dadinho de tapioca” - and maybe improve a bit the yuca fries but trust me on the live music vibe and regarding the caipirinhas, coxinhas and the pastel.
June 2025
Beija Flor is a hidden gem in Astoria that I honestly can’t stop recommending. Every time I come here, it feels like I’m getting a mini vacation to Brazil without leaving Queens. The picanha was cooked to perfection — super tender with that rich, buttery flavor that only real picanha has. The sausage? Full of flavor, juicy, with just the right amount of seasoning. And don’t even get me started on the cheese breads — fresh, warm, and absolutely addictive. The batida has...
June 2025
Beija Flor – A Mixed Experience

After reading several reviews, I decided to give Beija Flor a try. Based on previous feedback, I chose to stick with appetizers and the well-known caipirinha. I ordered the pão de queijo and a sampler of salgadinhos, which included coxinha, pastel de carne, and pastel de queijo.

The caipirinha, unfortunately, didn’t live up to the hype—underwhelming and not worth the price, in my opinion. As for the appetizers,...
June 2025

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Beija Flor

38-02 29th St, Queens, NY 11101
(718) 606-2468