SmokeHouse Tailgate Grill - Mamaroneck
320 Mamaroneck Ave, Mamaroneck
(914) 341-1655
Recent Reviews
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Where do I start! Jerk tacos, tasted nothing like jerk. Brisket no char, no taste. Chicken some taste but undercooked (pink inside). Ribs no taste! Beans were ok. Mac and cheese basic, what made it worst was the ziti noodles they used. Corn bread, ok. Payed $2 for a tiny cup of barbecue sauce that was terrible. I could have gotten a bottle of sauce from the market. Pick up was smooth, I can say that. But the barbeque itself was terrible! $105 for food that ended in the trash!
The wings & pulled pork are great everytime 🔥
Food: 5
I absolutely loved my experience at the Smokehouse! Taisha was such a great waitress. She was knowledgeable about the whole menu and she was so welcoming. The food was so amazing and the drinks were great. Thank you Smokehouse!
Atmosphere: 5
Food: 5
Service: 5
Went for the first time yesterday we LOVED the food. We brought our dog so it was nice to be able to sit outside with her. Our waitress was great and provided excellent service. I gave service a three only because getting seated took a very long time even though there were several tables open outside and only one other group in line ahead of us. When it was time to get seated the hostess didnt escort us to the table and just pointed to it. We had to get lur own menus and eventually we got plates but no silverware. Our waitress rectified that almost immediately but the rest if the staff seemed to be either overwhelmed or just moving really slow. We watched 3 people (including the hostess) clean a table for the family ahead of us and it took them more then 5 minutes to do so.
Atmosphere: 2
Food: 5
Service: 3
The cornbread is to die for. As well as the ribs, brisket and beans.
Atmosphere: 5
Food: 5
Service: 5
The food is always great!
Atmosphere: 5
Food: 5
Service: 4
Great dry rubbed wings, St. louis style ribs and chicken quarters. Very good sauce. We had take out for a party. everything was fresh and hot and right in time. Be sure to get lots of napkins.
This is not the SmokeHouse you're looking for. Not a good smoking process, doesn't taste like anything you'd find outside of this part of the country. Odd taste and texture to the cornbread, mac and cheese made with ziti rigati, though it wasn't bad. The problem is with the meats. I don't know what they're smoking with, but it's virtually flavorless once you get past the 'out of the refrigerator/warmed up pork' flavor. Second, it was cold, though it's logistically difficult to bring 'fresh out of the smoker' hot barbecue to a table– it could be warm enough to be appetizing. My order was on the cold side of lukewarm. It really is a pity because it's not far from home and I was expecting it to be at least as good as the service. The girls working there are doing a fine job for whoever the owner is. But they can't makeup for lousy, kind of cold BBQ. They need somebody who knows how to smoke and flavor meat Southern American Style.
Atmosphere: 3
Food: 2
Service: 4
I had chicken wings, brisket and pastrami with cornbread and mac cheese.
Mac and cheese was awful.
Pastrami was hard and not good.
The portion size was tiny! Shame on this restaurant for serving people this.
Brisket was good.
Chicken wings were good.
No normal vegetables served.
Not worth the money. Would not go back.
Atmosphere: 2
Food: 2
Service: 5
The wings were great. Not a spicy guy so the wings were great with a lime twist.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Fully enjoyed & recommend.
Atmosphere: 4
Food: 5
Service: 5
Everything was very good, except the brisket was a little dry but to be fair, it was the end of the night. Otherwise, the ribs, the mac, the cornbread, the street corn and everything else we ordered was on point. Service was great and enjoyed the relaxed vibe.
Atmosphere: 5
Food: 4
Service: 5
Food was very tasty. Drinks were a bit pricey but good. The staff was very friendly.
Atmosphere: 4
Food: 4
Service: 4
My daughter and I really enjoyed the barbecue food here. I had the brisket and she had the pulled pork both were really good. The cornbread has a drizzle of agave butter which is really delicious. The mac and cheese is made with yellow cheese which was really good. I had the homemade coleslaw which is made with peppers, I enjoyed it. I recommend this place, I'll check it out again.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Chopped Brisket, Pulled Pork
The food is a little dry but the corn bread is everything !! The services is okay. The appetizer came out fast but the main meal took forever l! Over all the place is not super ideal! The setting however is dope.
Atmosphere: 4
Food: 3
Service: 4
Recommended dishes: Brisket Empanadas
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