Cecchi's

105 W 13th St, Manhattan
(212) 931-6335

Recent Reviews

Mies de koning

Very cool! Deserts are not to be missed.

Atmosphere: 5

Food: 5

Service: 5

Othman Guennoun

Amazing service and atmosphere. My friend didnt like her fish and she didnt say anything about it but they realized that she didnt and the manager specifically came back and asked why she didn't eat it and apologized. Highly recommend, supper attentive

Atmosphere: 5

Food: 5

Service: 5

Joe Marchese

Perfect setting all around. Try the burger paired with a Komos Rosa!

Atmosphere: 5

Food: 5

Service: 5

Megan McDonald

Buzzing scene and attractive crowd. Drinks were great, food / service a bit slow - but if you’re there to catch-up with friends and not in a rush, then it won’t detract from your experience.

Atmosphere: 5

Food: 4

Service: 4

Recommended dishes: Onion Rings

jkbehling

Had a lovely dinner there tonight…best swordfish I have EVER had!! Atmosphere is beautiful and service was beyond accommodating. You won’t go wrong going to Cecchi’s.

Atmosphere: 5

Food: 5

Service: 5

K Pi

Outstanding.

Atmosphere: 5

Food: 5

Service: 5

Julie Allen

Amazing spot in the west village. Exquisite trout! World’s greatest onion rings (and I don’t even like onion rings!) French fries a must. Little pigs in blankets too. It’s a vibe. Owner personally came over to check on us - now that’s hospitality. Highly recommend.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Onion Rings

Jack Nees

10 out of 10... Must check this little spot out. Food and wine selection are hard to beat, e en in

Atmosphere: 5

Food: 5

Service: 5

Tim Truong

Loud and energetic in a great way. We’ve been here several times and come when there’s an excuse to celebrate something (usually there is no actual reason but we all pretend). The bar is always easy fun. The service has always been very friendly and attentive.I’ve enjoyed dishes like the Not A Wedge salad, chicken a La king, steak and fries, and the burger.

Atmosphere: 5

Food: 5

Service: 5

Jen

Cecchi's is wonderful and I look forward to returning. The wine list is terrific and the food menu is a nod to the past.. Each dish we ordered was delectable. We started with the rolls and butter - NYC restaurants are having a butter moment and we're completely on board - then the beets salad and market salad - loved both! We shared the lamb chops which were perfectly pink and beautifully presented. You can't go wrong. Ambience is spot on. We nabbed a corner banquette table which is always our preference. The staff are lovely. We were a little early so had a drink at the bar before heading to our table. Cafe Loup lived in this space for many years and will always be missed but Cecchi's has honored its predecessor while still being completely fresh and new. They kept the marble lecturn at the hostess station and the impossible to miss huge chrome cash register still sits behind the bar. They've added the banquette seating, murals and the mix of old and new has transformed the space in an attractive and appealing way.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Beet Salad, Mushroom Toast

Sandra Schwartz

Went to Cecchi’s last night. Every aspect of the experience lived up to the hype. The restaurant is lovely- the staff were abundant, warm and friendly! The manager, Josh- was truly delightful. He checked on each table. He spent time with us and made recommendations about the food and drink menus without the slightest hint of being a salesman or being intrusive. Perfectly engaged with his customers. The food was absolutely delicious and the portions were hearty!! We will most definitely be returning customers.

Recommended dishes: Onion Rings, Burgers, Stuffed Mushrooms

Curtis Maharaj

Amazingly delicious food !very busy spot so it easy for the waiters to get lost in the activity of serving multiple tables . Strongly suggest making a reservation.

Atmosphere: 4

Food: 5

Service: 4

Winston Capital Fabian Onetti

Amazing new place by the author of Your table is

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Cheesecake, Stuffed Mushrooms

Emi B.

Great vibe - but then leading to a way to crowded scene. It gets too loud and we had to shout to have a conversation. Cocktails were great; food were disappointing. NOT A WEDGE - basic STUFFED MUSHROOM - basic SAN GENNARO IN A BLANKET - basic APRICOT GLAZED RIBS - basic CHICKEN À LA KING - chicken pot pie? CALF TONGUE - extremely overcooked, dry, disgusting. WILD STRIPED BASS - basic.

J Cassany

We went to dinner before catching our flight to West Palm Beach, FL. The weather outside was ugly: rain, wind, cold. But once we entered Cecchi’s our mood was changed due to the atmosphere of the place. We were greeted with great service, and a cozy table. Little we knew about the quality of the food and drinks. Perfectly made Old fashioneds and amazing entrees. But! You can’t leave without trying the cheesecake!!! Will melt in your mouthGabby & Josh

Atmosphere: 5

Food: 5

Service: 5

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