End cut is amazing. Truly was a one of a kind experience, our server was so pleasant and helpful. The food was 10/10, my steak was a perfect rare and the crab cakes were delicious. The drinks were also great. The live music was fun. Def will be recommending to everyone.
Atmosphere: 5
Food: 5
Service: 5
George SK 123
This is my first time here, and I'm gonna say the philammon. Yawn was off the hook. I don't care what people say on this website. The ford here is excellent.Check my reviews out.I've been to many places, and i've left many reviews this.I'm gonna give a ten out of ten
Atmosphere: 5
Food: 5
Service: 5
Eric Mazariego
From start to finish an amazing experience. Lobster chowder was spot on. Bourbon sour was perfectly balanced. I got the short rib and my wife got the filet mignon and both were awesome and cooked to perfection. I highly recommend end cut!
Atmosphere: 5
Food: 5
Service: 5
David Stauble
Overpriced under impressive
Atmosphere: 3
Food: 3
Service: 3
Andrew Monteleone
Have dined here a few times before and always enjoyed the food and service, which is why this was disappointing. We returned to celebrate our anniversary and spent about $150.00 on dinner and tipped generously about $50.00, we'll call it's $200.00, total cash. After the meal, we were sitting quietly in the car in the parking lot for a brief private moment(maybe 3 minutes)exchanging gifts. The owner/chef approached the driver’s window and asked, ‘Are you coming or going?’ in a rushed and annoyed manner. It felt intrusive and unnecessary, especially given the occasion. If parking is tight due to overbooking, that should be managed internally, not by interrupting guests. It unfortunately put a sour note on what should have been a special evening. With that said, I realize not everyone is perfect and we all have off days or stress, but professionalism and courtesy go a long way, which is usually part of the experience. I'm very upset, that it upset my Fiancee during a heartfelt moment. It was a milestone anniversary and we haven't had as much time to spend together just to get rushed. We can forgive, but it will be hard to forget when making future dinner plans for special events. It might sound goofy but sentimental is sentimental. That parking lot is where after a wonderful meal and we decided to become a couple. Anyway, just my two cents.
Atmosphere: 1
Food: 4
Service: 4
Betty Ann Tommasini
The owners and staff are so welcoming and friendly, it’s like you were friends forever. I went with the intentions of getting the scallops because I’ve had them before and they’re so delicious but it was the only thing on the menu that wasn’t available. So I was “forced” to have steak and lobster (lol) I had a fillet and it was cooked absolutely perfect and had so much flavor, the same with the lobster tail. My husband had the strip and my leftover filet . I started out with the lobster bisque and my husband had a French onion soup. Old school but undeniably delicious. If you’ve never tried the meatballs there ( even if you think you make great meatballs and I do…you find out you really don’t.) definitely try them. You will not regret it. From drinks to dessert the minute you walk out the door, you’re planning your next trip back . It’s an eight minute drive from Highland, but even when we lived in Beacon, it was our go to for a great meal. I have regrettably not been there in about two years, but not because of the restaurant…we can’t wait to go back.
Atmosphere: 5
Food: 5
Service: 5
M Noc
We love the atmosphere. When we went we sat at the bar and spoke with Cyerra while we listened to piano and sipped our cocktails with the fireplace going. The steaks and sides are to due for! My husband also loves the lamb special. Chef Jordyn make you feel right at home. Great place for a date night. It is pricey but great for a high end night out! Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Andy Winston
The end cut was absolutely legit. Jordan (the owner) did a great job walking us through the specials, and Joey (the bartender/waiter) made solid, on-point selections for us. We sat at the bar, and they were more than accommodating, even putting the basketball game on for us. Overall, an excellent dining experience.
Atmosphere: 5
Food: 5
Service: 5
CARMINE MASTRANGELO
We went with 16 men for the Holidays!
Waiter on point right down to the last detail of everyone meticulous order!
Chef Jordan everything cook to perfection - Place was packed - now I know Why!!
Will go back with my Family!
Thanks!!
Atmosphere: 5
Food: 5
Service: 5
Maria S
First time here and we will definitely be back. The steaks were NYC style and done to perfection! Everything was absolutely delicious and I can't wait to come back !!!! 10 stars !
Incredible! Defied expectations. We rolled in with 3 kids under 10 for a Friday night 7pm reservation and were treated to a cozy ambiance, delicious food, and friendly staff. This is a true steakhouse and was worth the drive. The cowboy steak special was perfectly cooked, smoky and truly delicious. The accompanying potato pancake was perfect. I was a huge fan of the creamed spinach, and in fact, all the sides were wonderful. The kids enjoyed their filet mignon and of course, the warm bread basket was a hit. Dessert is not to be missed, either. The apple crumb cheesecake special was unique and creamy and decadent. If you're looking for a very special night out, this is the place.
Atmosphere: 5
Food: 5
Service: 5
Carl Ellyn
Will definitely be back
Atmosphere: 5
Food: 5
Service: 5
Stevana S
My husband and I love End cut. Jordan and his entire crew are nothing short of incredible. We always have an incredible experience and absolutely love Helen!! She is so fabulous and lovely to be around. End cut is truly a gem. I do recommend making a reservation but if you are going on a whim, try to go early! I always try to make a reservation as to not overwhelm the staff but the few times we came on a whim, we came early and they always find a way to seat us. I can’t recommend end cut enough!
Atmosphere: 5
Food: 5
Service: 5
Jorge Pelaez Jr
COMPLETELY DISAPPOINTED! We had been to Endcut in the past and really enjoyed the foot and our experience. This time was like Night &Day. We had 645 reservation and sat down and ordered our drinks which proceeded to take 20 mins to get. Shortly after getting our drinks another server came by to bring the same drinks and realized we had already finally received them so he brought them back and was told to leave them on the bar. We began placing our order (Apps & Entrees) but since we were hungry we decided to order bread service since we figured it would be quick. We were wrong it took 20 mins to get bread and a total of 40 mins just to get our appetizers. Once we were done with our apps it took an hour to get our entrees. At that point My GF was extremely aggravated that we asked to speak to our waitress. When she arrived she had the food in her hand and we were given a quick apology and nothing else. My GFs Filet mignon was undercooked and my Kansas City strip was barely warm....cool at best. We were going to have dessert and coffee but were so completely turned off by the experience we just paid our bill and left. Horrendous experience.
Atmosphere: 2
Food: 3
Service: 1
Irene K
Best meal I’ve had in a long time! The filet mignon was spectacular, with creamed spinach and mashed potatoes that were absolutely outstanding. Truly unforgettable experience!
End cut is amazing. Truly was a one of a kind experience, our server was so pleasant and helpful. The food was 10/10, my steak was a perfect rare and the crab cakes were delicious. The drinks were also great. The live music was fun. Def will be recommending to everyone.
Atmosphere: 5
Food: 5
Service: 5
This is my first time here, and I'm gonna say the philammon. Yawn was off the hook. I don't care what people say on this website. The ford here is excellent.Check my reviews out.I've been to many places, and i've left many reviews this.I'm gonna give a ten out of ten
Atmosphere: 5
Food: 5
Service: 5
From start to finish an amazing experience. Lobster chowder was spot on. Bourbon sour was perfectly balanced. I got the short rib and my wife got the filet mignon and both were awesome and cooked to perfection. I highly recommend end cut!
Atmosphere: 5
Food: 5
Service: 5
Overpriced under impressive
Atmosphere: 3
Food: 3
Service: 3
Have dined here a few times before and always enjoyed the food and service, which is why this was disappointing. We returned to celebrate our anniversary and spent about $150.00 on dinner and tipped generously about $50.00, we'll call it's $200.00, total cash. After the meal, we were sitting quietly in the car in the parking lot for a brief private moment(maybe 3 minutes)exchanging gifts. The owner/chef approached the driver’s window and asked, ‘Are you coming or going?’ in a rushed and annoyed manner. It felt intrusive and unnecessary, especially given the occasion. If parking is tight due to overbooking, that should be managed internally, not by interrupting guests. It unfortunately put a sour note on what should have been a special evening. With that said, I realize not everyone is perfect and we all have off days or stress, but professionalism and courtesy go a long way, which is usually part of the experience. I'm very upset, that it upset my Fiancee during a heartfelt moment. It was a milestone anniversary and we haven't had as much time to spend together just to get rushed. We can forgive, but it will be hard to forget when making future dinner plans for special events. It might sound goofy but sentimental is sentimental. That parking lot is where after a wonderful meal and we decided to become a couple. Anyway, just my two cents.
Atmosphere: 1
Food: 4
Service: 4
The owners and staff are so welcoming and friendly, it’s like you were friends forever.
I went with the intentions of getting the scallops because I’ve had them before and they’re so delicious but it was the only thing on the menu that wasn’t available. So I was “forced” to have steak and lobster (lol) I had a fillet and it was cooked absolutely perfect and had so much flavor, the same with the lobster tail. My husband had the strip and my leftover filet . I started out with the lobster bisque and my husband had a French onion soup. Old school but undeniably delicious.
If you’ve never tried the meatballs there ( even if you think you make great meatballs and I do…you find out you really don’t.) definitely try them. You will not regret it.
From drinks to dessert the minute you walk out the door, you’re planning your next trip back . It’s an eight minute drive from Highland, but even when we lived in Beacon, it was our go to for a great meal. I have regrettably not been there in about two years, but not because of the restaurant…we can’t wait to go back.
Atmosphere: 5
Food: 5
Service: 5
We love the atmosphere. When we went we sat at the bar and spoke with Cyerra while we listened to piano and sipped our cocktails with the fireplace going. The steaks and sides are to due for! My husband also loves the lamb special. Chef Jordyn make you feel right at home. Great place for a date night. It is pricey but great for a high end night out! Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
The end cut was absolutely legit. Jordan (the owner) did a great job walking us through the specials, and Joey (the bartender/waiter) made solid, on-point selections for us.
We sat at the bar, and they were more than accommodating, even putting the basketball game on for us.
Overall, an excellent dining experience.
Atmosphere: 5
Food: 5
Service: 5
We went with 16 men for the Holidays! Waiter on point right down to the last detail of everyone meticulous order! Chef Jordan everything cook to perfection - Place was packed - now I know Why!! Will go back with my Family! Thanks!!
Atmosphere: 5
Food: 5
Service: 5
First time here and we will definitely be back. The steaks were NYC style and done to perfection! Everything was absolutely delicious and I can't wait to come back !!!! 10 stars !
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Incredible! Defied expectations. We rolled in with 3 kids under 10 for a Friday night 7pm reservation and were treated to a cozy ambiance, delicious food, and friendly staff. This is a true steakhouse and was worth the drive.
The cowboy steak special was perfectly cooked, smoky and truly delicious. The accompanying potato pancake was perfect. I was a huge fan of the creamed spinach, and in fact, all the sides were wonderful. The kids enjoyed their filet mignon and of course, the warm bread basket was a hit. Dessert is not to be missed, either. The apple crumb cheesecake special was unique and creamy and decadent. If you're looking for a very special night out, this is the place.
Atmosphere: 5
Food: 5
Service: 5
Will definitely be back
Atmosphere: 5
Food: 5
Service: 5
My husband and I love End cut. Jordan and his entire crew are nothing short of incredible. We always have an incredible experience and absolutely love Helen!! She is so fabulous and lovely to be around. End cut is truly a gem. I do recommend making a reservation but if you are going on a whim, try to go early! I always try to make a reservation as to not overwhelm the staff but the few times we came on a whim, we came early and they always find a way to seat us. I can’t recommend end cut enough!
Atmosphere: 5
Food: 5
Service: 5
COMPLETELY DISAPPOINTED! We had been to Endcut in the past and really enjoyed the foot and our experience. This time was like Night &Day. We had 645 reservation and sat down and ordered our drinks which proceeded to take 20 mins to get. Shortly after getting our drinks another server came by to bring the same drinks and realized we had already finally received them so he brought them back and was told to leave them on the bar. We began placing our order (Apps & Entrees) but since we were hungry we decided to order bread service since we figured it would be quick. We were wrong it took 20 mins to get bread and a total of 40 mins just to get our appetizers. Once we were done with our apps it took an hour to get our entrees. At that point My GF was extremely aggravated that we asked to speak to our waitress. When she arrived she had the food in her hand and we were given a quick apology and nothing else. My GFs Filet mignon was undercooked and my Kansas City strip was barely warm....cool at best. We were going to have dessert and coffee but were so completely turned off by the experience we just paid our bill and left. Horrendous experience.
Atmosphere: 2
Food: 3
Service: 1
Best meal I’ve had in a long time! The filet mignon was spectacular, with creamed spinach and mashed potatoes that were absolutely outstanding. Truly unforgettable experience!
Atmosphere: 5
Food: 5
Service: 5
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