Alidoro

18 E 39th St, New York
(646) 692-4330

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Got the Gothamist on semolina bread 🍞, a pickle, and a bag of chips with rosemary and olive oil flavor. Oh, a canned Illy latte too. It was $38.34 with tax. The pickle was a small sliver and cost 75 cents. It did have some surprising heat to it. The sandwhich had a mild flavor and was fresh.The bread had a good texture. The pesto, 🍋lemon, and sundried tomatoe flavors were milder than expected. The rosemary of the chips was not very noticable. I am glad I got it in advance...
Vibe: loud, busy, smells heavenly mixed of meats and bread ;-)

I’ve now been to 3 Alidoro locations: Moynihan, Rockefeller and Bryant Park. With some luck, the location by ESB (giant poster!) will open soon… oh boy I’m in trouble. The Bryant park location has seatings and honestly, I don’t know if I can’t eat there… can get too crowded and too loud for me to enjoy the sandwich.

Sando: tried a few and my fav is definitely Romeo…...
This restaurant serves honest, unmodified recipes. Workers here create an exceptional dining experience. I found words inadequate. I'll make a special trip just to visit ALIDORO again. This restaurant outperforms similar spots.

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