Amuse Bouche Bistro

1590 Park Ave, New York
(917) 710-3111

Recent Reviews Order Online

Customers' Favorites

Roasted Chicken and Fingerling Potatoes
Smoked Duck Breast Salad
French Croissant
Croque Monsieur
Croque Madame
Bread Pudding
French Toast
Smoked Salmon
Salmon Salad
Muffins

Menu

Bakery
French Croissant
Delicate and flaky classic French pastry. Available with butter and jam.
Dark Chocolate Banana Muffin
Organic banana and premium dark chocolate muffin.
Classic Banana Muffin
Organic banana muffin.
Tarte aux Pomme
Our own hand made puff pastry rolled thin and topped with fresh thinly sliced apple.
Chausson aux Pommes
Freshly baked apple turnover filled with our homemade apple compote.
Baguettine
Fresh Baked Baguettine. Available with butter and jam.
Almond Stuffed Croissant
Flaky croissants stuffed with our handmade almond filling and topped with toasted almonds and powdered sugar.
Brown Butter Bread Pudding
Delectable brown butter custard mixed with croissants, french toast, raisins, and rum baked until golden brown and delightfully crispy on top.
Cheese Danish
Cream cheese filing with apricot glaze

Sandwiches
Parisian Ham and Cheese Baguette
Locally smoked black forest ham, swiss cheese, cornichon, butter, and dijon mustard on a French baguette.
Caprese Baguette
Vine ripened tomatoes, fresh mozzarella, homemade pesto, extra virgin olive oil, and wild arugula on French baguette.
Smoked Salmon Sandwich
Locally smoked salmon with capers, cucumbers, cherry tomatoes, cream cheese, and wild arugula on a French baguette.
Portobello and Goat Cheese Baguette
Grilled portobello sliced thin, soft goat cheese, our handmade pesto, and fresh spinach on a French baguette. Served warm.
Prosciutto Baguette
Prosciutto, vine ripe tomatoes, wild arugula, and our handmade pesto on a French baguette.
Tuna Pan Bagna
Tuna, tomatoes, cucumber, extra virgin olive oil, Kalamata olives.
Ham and Cheese Stuffed Croissant
A fresh croissant layered with bechamel, swiss cheese, and locally smoked black forest ham. Baked until melty and irresistible.
Spinach and Feta Stuffed Croissant
A mix of fresh spinach, bechamel, and feta cheese stuffed in a fresh croissant and baked.
Caprese Stuffed Croissant
A fresh croissant stuffed with vine ripe tomatoes, fresh mozzarella, wild arugula, olive oil, and our handmade pesto spread.

The Croques
Croque Monsieur
Country bread covered in bechamel and swiss cheese, baked to perfection, and stuffed with locally smoked black forest ham and more cheese.
Mock Croque
Country bread covered in bechamel and swiss cheese, baked to perfection, and stuffed with grilled portobello mushrooms and more swiss cheese.
Croque a la Tomate
Country bread covered in bechamel and swiss cheese, baked to perfection, and stuffed with fresh vine ripened tomatoes covered with french dijon mustard.

Quiche Du Jour
Spinach and Cheddar quiche
Sauteed spinach and local cheddar cheese mixed with eggs and cream in our handmade quiche crust.
Quiche Lorraine with Bacon
Traditional French quiche with locally produced bacon and swiss cheese.

Bistro Salads

Smoked Salmon Salad
Locally smoked salmon, cucumbers, cherry tomatoes, cream cheese, shallots, capers, and lemon arranged over a bed of fresh arugula and served with our house mustard vinaigrette.
Niçoise Salad
Roasted potatoes, kalamata olives, roasted red peppers, shallots, cucumbers, and cherry tomatoes arranged over a bed of wild arugula and served with our house mustard vinaigrette.
Apple and Roquefort Salad
Fresh thinly sliced apple, Roquefort blue cheese, caramelized onions, toasted nuts, cucumbers, cherry tomatoes arranged over a bed of wild arugula and served with our house mustard vinaigrette.
Smoked Duck Breast Salad
Locally smoked duck breast sliced thin and lightly seared, roasted potatoes, roasted red peppers, cucumbers, and cherry tomatoes arranged over a bed of wild arugula and served with our house mustard vinaigrette.

Bistro Food

Bistro Chicken and Roasted Potatoes
Breaded pan-fried chicken filets or oregano-crusted roast chicken breast served with roast potatoes and lemon wedges.
Eggplants Lasagna
Breaded eggplants layered with bechamel and mozzarella then baked in our handmade tomato sauce.
Soup of the day
Tomato soup
Spinach Pie
Organic spinach, onions, and feta cheese massaged together then bundled in filo dough.

Les Boissons
Bottled Poland Spring Water
Natalie's Orange Juice
16oz

Epicerie
Lavender Honey Drops
Abeille Diligente - 5 Generations of French Beekeepers.
Crepes Dentelle
Super fine crispy rolled crepes.
Wild Flower Honey
Abeille Diligente - 5 Generations of French Beekeepers - 250g (8.8oz)
Berlingot Honey Candies
Abeille Diligente - 5 Generations of French Beekeepers
Orange & Lemon Honey Candies
Abeille Diligente - 5 Generations of French Beekeepers
Mint Honey Candies
Abeille Diligente - 5 Generations of French Beekeepers
Violet Honey Candies
Abeille Diligente - 5 Generations of French Beekeepers
Rosemary Honey
Abeille Diligente - 5 Generations of French Beekeepers
Crepes Dentelle - Dark Chocolate
Super fine crispy rolled crepes covered in dark chocolate.
Lu - Petit Beurre
Traditional French Butter Cookie
Nonnettes w/Raspberry Filling
Sugared Honey Cake w/Raspberry Filling. Abeille Diligente - 5 Generations of French Beekeepers.
Nonnettes w/Apricot Filling
Sugared Honey Cake w/Apricot Filling. Abeille Diligente - 5 Generations of French Beekeepers.
Nonnettes w/Orange Filling
Sugared Honey Cake w/Orange Filling. Abeille Diligente - 5 Generations of French Beekeepers.
Rosemary Honey
Abeille Diligente - 5 Generations of French Beekeepers - 250g (8.8oz)
Anis Pastilles
Anis de Flavigny - Oval Tin 50g (1.8oz)
Violet Pastilles
Anis de Flavigny - Oval Tin 50g (1.8oz)
Lemon Tartlets - Bonne Maman
125g (4.4oz)
Fleur de Sel de Guerande
Hand harvested sea salt from Brittany, France in a Linen Sachet. 125g (4.4oz)
Pistachio Praline Milk Chocolate Bar
Comptoir du Cacao - 80g (2.8oz)
72% Dark Chocolate - Paris Champs Elysee
Comptoir du Cacao - 80g (2.8oz)
Galettes - Mt. St. Michel Vintage Tin
Traditional Butter Cookies from Maison Peltier - 150g (5.3oz)
Dark Chocolate Bar w/Almonds
Cote d'Or - 180g (6.3oz)
Harissa Tube
Dea - 120g (4.2oz)
Brown Sugar Cubes
La Perruche - 250g (8.8oz)
Griottines - Cherries in Kirsch
Peureux - 35cl (11.8 fl oz)
Chicory
Leroux - 200g (7oz)
Madagascar Green Peppercorns in Brine
Moulin - 100g (3.5oz)
Honey with Royal Jelly
Abeille Diligente - 5 Generations of French Beekeepers. 250g (8.8oz)
Honey with Almonds
Abeille Diligente - 5 Generations of French Beekeepers. 250g (8.8oz)
Lemon Syrup
Teisseire - 60cl (20.3 fl oz)
Peach Syrup
Teisseire - 60cl (20.3 fl oz)
Grenadine Syrup
Teisseire - 60cl (20.3 fl oz)
Mint Syrup
Teisseire - 60cl (20.3 fl oz)
Strawberry Syrup
Teisseire - 60cl (20.3 fl oz)
Strawberry/Wild Strawberry Jam
Bonne Maman - 370g (13oz) French Import Only
Mirabelle Jam
Bonne Maman - 370g (13oz) French Import Only
Purple Fig Jam
Bonne Maman - 370g (13oz) French Import Only
Mandarines Jam
Bonne Maman - 370g (13oz) French Import Only
Quince Jelly
Bonne Maman - 370g (13oz) French Import Only

Photos

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Recent Reviews

AMAZING !I recommend 1000% and I will definitely come back.The croque madame with a crazy béchamel sauce, the potato cucumber salad egg salmon plate etc… the food is fresh and light, everything goes perfectly together.The chai is great, the service impeccable, the atmosphere is nice, everything is pleasant! There is bread and butter at no extra charge!Treat yourself ! I can't wait to try everything✨
May 2024
Absolutely awesome hideen French Bistro is inside La Marqueta.Chef Edward and his team create mouthwatering dishes and great French pastries.One of the great dishes is their Bacalao Pie, which uses dried cod fish from Mama Grace & Nana down the hall. She's been here for over 30 years and sells a variety of dried fish. The pie is a dish the chef ate growing up in France.The fish is soaked overnight, boiled, shredded and mixed with butter, olive oil, garlic, scallions,...
March 2024
Apple tart is a must. Tomato soup special was the best I’ve ever had. Included fresh croutons that were delicious!The breakfast sampler included eggs, French toast, cheese, potatoes is another great option.
March 2024

More Reviews

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Amuse Bouche Bistro

1590 Park Ave, New York, NY 10029
(917) 710-3111