Not a single bad item in the menu. Skewers and “sashimi” are the best, flatbreads are incredible as well.
Razan Aljaian
Thankyou Manuel for amazing service 🤍🤍
loleana vallejo
Great place, amazing food…Manuel excellent waiter.
lisa morgenstern
It was delicious and service was amazing!!
Payal H. Mehta
I've eaten here about 5 times now, and the majority of those times are with non-vegans who are astonished. Last time I even came here with a native Turkish non-vegan who was impressed with the authenticity.
I highly recommend reservations, groups of 7 or less if you want to sit together in one of the round booths, and you must try the dips, chicken kebab and one of the pides.
Max Koster
Amazing faux meats for all your vegan cravings. Khachapuri is delightful
Yazmin Alatorre
The place was amazing and the food is so good. I cannot wait to go again. I definitely recommend it - plant based, vegan, vegetarian or not Anixi is a must.
Christine Kim
Loved the food. Absolutely delicious. The decor is beautiful and the service was excellent.
MarthaGreally
Absolutely unreal food. The most realistic fake egg I’ve ever had and the fake meat was divine. Everything was seasoned and cooked perfectly. Everything just tasted amazing and I wish we could have gone back!
AngelesHoyos
Just amazing and the best restaurant I’ve ever tried in New York City!
The food was very good and the restaurant is beautiful. I have 3 stars because the service was not at par for a restaurant that charges $100 per person. They were very pushy. Twice they tried to take plates away when we were still eating. I had a bad reception and I asked for the wifi which they have but do not share with patrons. There are many excellent vegan restaurants in NYC so I will not be returning here
JenKate
Went to Anixi with my omni dad who was very impressed. We both loved all the dishes on offer and I’ve been recommending this place to all friends travelling to New York!
Doctordeb
Incredible vegan food. Gorgeous interior friendly service. Large menu with meaty “Chunk” products and many other plant foods. My assorted mushroom and pressed tofu kabobs will be something I’ll never forget! Everything was fab. The dessert was scrumptious even though we could hardly fit another morsel in us. Must return!
theveganbrokermtl
I had an amazing experience at this plant-based restaurant! The food was so creatively crafted, making it hard to believe it wasn’t made from vegetables. The portions were generous, the presentation was beautiful, and the flavors were absolutely delicious. Our server, Sebastian, was professional and incredibly hospitable, adding to the great atmosphere. A very lovely time — can’t wait to return for more. And definitely, get the ice cream — it’s a must!
villain
Okay, maybe my title is a bit of an exaggeration, but after seeing and saving photos of the raspberry pistachio baklava cheesecake for so long, I had been hyping it up forever and really looking forward to trying vegan food in NY specifically because of it, and Anixi in general.
The dessert lived up to the hype. It was perfect. The only thing that could've made it better would've been rose water mousse instead of raspberry mousse. The raspberry was a bit overpowering, but still more than welcome.
I loved the ricotta and spinach borek the most out of the two savory mezzes that I ordered. The manti lamb pockets were great, too, especially with the yogurt to tie it all together.
Getting to try more of the menu is my goal, I'm going to have to come back for the kofta, dip mezzes, and ekmek kataifi!! Apparently, they will be opening a dessert bar soon in Brooklyn, so keep an eye out.
The food was ready quickly, and the service was great.
Not a single bad item in the menu. Skewers and “sashimi” are the best, flatbreads are incredible as well.
Thankyou Manuel for amazing service 🤍🤍
Great place, amazing food…Manuel excellent waiter.
It was delicious and service was amazing!!
I've eaten here about 5 times now, and the majority of those times are with non-vegans who are astonished. Last time I even came here with a native Turkish non-vegan who was impressed with the authenticity.
I highly recommend reservations, groups of 7 or less if you want to sit together in one of the round booths, and you must try the dips, chicken kebab and one of the pides.
Amazing faux meats for all your vegan cravings. Khachapuri is delightful
The place was amazing and the food is so good. I cannot wait to go again. I definitely recommend it - plant based, vegan, vegetarian or not Anixi is a must.
Loved the food. Absolutely delicious. The decor is beautiful and the service was excellent.
Absolutely unreal food. The most realistic fake egg I’ve ever had and the fake meat was divine. Everything was seasoned and cooked perfectly. Everything just tasted amazing and I wish we could have gone back!
Just amazing and the best restaurant I’ve ever tried in New York City!
Restaurantji Recommends
The food was very good and the restaurant is beautiful. I have 3 stars because the service was not at par for a restaurant that charges $100 per person. They were very pushy. Twice they tried to take plates away when we were still eating. I had a bad reception and I asked for the wifi which they have but do not share with patrons. There are many excellent vegan restaurants in NYC so I will not be returning here
Went to Anixi with my omni dad who was very impressed. We both loved all the dishes on offer and I’ve been recommending this place to all friends travelling to New York!
Incredible vegan food. Gorgeous interior friendly service. Large menu with meaty “Chunk” products and many other plant foods. My assorted mushroom and pressed tofu kabobs will be something I’ll never forget! Everything was fab. The dessert was scrumptious even though we could hardly fit another morsel in us. Must return!
I had an amazing experience at this plant-based restaurant! The food was so creatively crafted, making it hard to believe it wasn’t made from vegetables. The portions were generous, the presentation was beautiful, and the flavors were absolutely delicious. Our server, Sebastian, was professional and incredibly hospitable, adding to the great atmosphere. A very lovely time — can’t wait to return for more. And definitely, get the ice cream — it’s a must!
Okay, maybe my title is a bit of an exaggeration, but after seeing and saving photos of the raspberry pistachio baklava cheesecake for so long, I had been hyping it up forever and really looking forward to trying vegan food in NY specifically because of it, and Anixi in general. The dessert lived up to the hype. It was perfect. The only thing that could've made it better would've been rose water mousse instead of raspberry mousse. The raspberry was a bit overpowering, but still more than welcome. I loved the ricotta and spinach borek the most out of the two savory mezzes that I ordered. The manti lamb pockets were great, too, especially with the yogurt to tie it all together. Getting to try more of the menu is my goal, I'm going to have to come back for the kofta, dip mezzes, and ekmek kataifi!! Apparently, they will be opening a dessert bar soon in Brooklyn, so keep an eye out. The food was ready quickly, and the service was great.
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