Atlantic Grill
50 W 65th St At, Lincoln Center Plaza, New York
(212) 362-7800
Recent Reviews
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Max was a delight - attentive, charismatic, and brought an overall great energy to the bar.
Atmosphere: 5
Food: 5
Service: 5
Max is awesome!
Atmosphere: 5
Food: 5
Service: 5
Lovely time at the bar with Max for my boyfriend and my anniversary. Great drinks and great service.
Atmosphere: 5
Food: 5
Service: 5
Max was my bartender and they were able to make me the perfect non alcoholic drink to go with my dessert.
Atmosphere: 5
Food: 5
Service: 5
Max is absolutely amazing!!!! Truly one of the best and most attentive bartenders I've had in ages. Because of Max, I will definitely be back!
Atmosphere: 5
Food: 5
Service: 5
Dani is the best!
Atmosphere: 5
Food: 5
Service: 5
Everything was great, the food, ambiance, service. Our waiter, Nour, was especially terrific and deserves a special call out - he was friendly, attentive, knowable about the menu. Kudos to Nour!
Atmosphere: 5
Food: 5
Service: 5
Nour was an incredible waiter, very attentive and jovial to the scene. I loved the aesthetic, the sushi, and the atmosphere was very refreshing. Thank you again Nour!
Atmosphere: 5
Food: 5
Service: 5
Nour was amazing💓💓💓
Atmosphere: 5
Food: 5
Service: 5
Our server Nour was very professional and cordial. He made our dinner more enjoyable
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Great experience! Barbara was wonderful!
Atmosphere: 5
Food: 5
Service: 5
Great meal before the Opera!
Atmosphere: 5
Food: 5
Service: 5
Barbora was amazing! We had to go see a show with limited time to eat we were able to be seated, have a fantastic meal and get the check quickly.
Atmosphere: 5
Food: 5
Service: 5
Generally speaking dinner was pleasant. Bread basket was brought to the table, after my 2nd reminder, together with 1st course. Bread wasn't good! Vitello Tonnato dish was too small, and the sauce was far from having the right taste. The rest of the dishes were very good.
Excellent service; fish was fresh and delicious but the very low lighting made dealing with a whole fish (head, bones etc. ) more challenging (avoiding the bones). We appreciated that the restaurant noted our celebration by offering us a complimentary and outstanding dessert.
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