Balvanera
                                152 Stanton St, New York
                                 (917) 746-1660
                            
Customers' Favorites
 Prime Dry Aged Rib Eye 25 Oz
                    Assorted Empanadas Caseras
                     Ham and Cheese Empanada
                     Hamburguesa Balvanera
                    Grass Fed Beef Tartare
                    Ancho Ribeye Upcharge
                     Empanadas De Humita
                    Sangria De La Casa
                    Huevos a Caballo
                     Grilled Octopus
    
                            Recent Reviews
We had such a wonderful experience The food is terrific and so is the restaurant's soulful ambience. It reminded us of our travels to Argentina. The staff members were charming and really helped set the tone. We will be back. Thank you helping us make our anniversary dinner so special
                
            This is an extraordinary restaurant that stands out from among others for its subtle sauces and meticulous preparation of every single dish. The Ancho steak is superb, as is the blood sausage appetizer, the succulent and tender octopus appetizer (with two brilliant sauces - one mild & creamy and the other with pimento in it- as well as the fries. The friendly Monday BYOB policy makes the experience also very affordable. The noise level, as at so many places, is a bit too high...
                
            As an Argentine, I highly recommend this place. They serve excellent, elevated versions of Argentine classics. The meat was exceptional, the milanesa was perfect, and the side dishes were amazing. Overall, the quality was great. The service was good until dessert, when we seemed to be forgotten. However, to be fair, the restaurant was quite busy, which contributed to the energetic atmosphere. I would definitely go back, maybe in a weekday to see if it is a little quieter. An enjoyable...
                
             
                     
                                                         
                                                         
                                                         
                                                         
                                                         
                                                         
                                                         
                                                         
                                                         
                                                         
                                                         
                                                         
                                                         
                         
                         
                         
                         
                                                        
                         
                                                        
                        