Such a fun and unique experience! The interior is beautiful and mushroom themed (as expected). It's fun spotting all of the mushroom details scattered throughout the restaurant.
Food was delicious and the presentation was stunning. They charge market price to supplement certain mushrooms in dishes, but it's worth it to experience rarer mushrooms you don't see everyday.
My favorite was the king royal trumpet ravioli, definitely lived up to the hype. The dessert was another standout as well.
Highly recommend.
katya austin
Will change to 5 stars when they learn how to wash morels so there’s no sand left in them. That was unexpectedly crunchy experience. Everything else was quite delicious. Of course, being a vegan kitchen places serious limitations on the taste - nothing brings out mushroom flavors like animal fat - but they handle this self-imposed impediment really well. Beautiful place.
Atmosphere: 5
Food: 4
Service: 5
EmdotAlice
I came here in a group of 3, and we got 5 dishes, plus focaccia and the others got dessert. I think some of dishes sometimes vary seasonally by which mushroom they use in them because their menu online is very similar to the one we got, but sometimes featured a different mushroom. The dishes at the bottom of the menu are more complex, and I recommend those.
Overall I found the dishes pretty unique and we enjoyed them. My favorite was the morel with grits, but the oyster mushrooms served with the fennel wedge was a close second. These dishes featured very savory “meaty” flavors. My companions absolutely loved the dessert, which my partner says might be his favorite dessert in the city, so definitely try it if you like desserts.
That said, I’m glad I tried it, but probably won’t be back soon. I like mushrooms, but I want to eat other things too.
kris zhou
The foods are really bad and salty. I drink water after every single bite. It is the worse restaurant I have ever been. The creamy sauce with the fried mushrooms makes it greasy. The spices within are makes it taste wired also.
Atmosphere: 2
Food: 1
Service: 2
Sharon Yang
Booked this restaurant for my mom because she really likes mushroom dishes. Ordered four dishes plus a dessert which is also mushroom made. The enoki mushroom ramen and beech are really umami and tasty! Would not recommend the blue oyster mushroom, very salty. Great atmosphere and service.
Atmosphere: 5
Food: 3
Service: 5
MICHAEL DAURIO
This place is incredible. A restaurant with all mushroom dishes is such a unique concept and they pulled it off very well.
None of the 4 people in our group are vegan and well loved it. The lions mane dumplings we had were the best dumplings we’ve had!
Service was great too. Timiki was very friendly!
Atmosphere: 5
Food: 5
Service: 5
Jon Daurio
I am a vegan skeptic, but some items are very tasty
Atmosphere: 5
Food: 5
Service: 5
Alba Mendez
Visiting from FL and going to Third Kingdom was worth every penny. First, I wasn’t planning on going; I Googled “vegan restaurants” and this gem came up. I didn’t have reservations but I was seated in a booth right away (lucky), ambiance peaceful and the decor beautiful. The waiter Takimi (I think) was very kind, helpful and so sweet; amazing customer service. The food was INCREDIBLE.! I had the dumplings and the ramen soup, everything was seasoned beautifully and tasty with great non/alcoholic drinks. A must if you’re in NYC, clap clap to Chef Juan and his staff. Will definitely return!
Atmosphere: 5
Food: 5
Service: 5
Dr Bina Bakshi
They've taken Mushrooms to the next level The meal was however tasteless with no flavours at all
If it's on the house sure. @110$ we can't come back to justify it
Adam Buchoff
Definitely one of the most interesting restaurants I've ever been to, and the first fungus-forward one. Everything was delicious! Make sure to save some room for dessert.
Absolutely gorgeous spot!! Everything is mushroom-themed! Third Kingdom is a plant-based restaurant where mushrooms take center stage in every dish. Portions aren’t huge, so I’d recommend ordering 2–3 plates per person. The dumplings and ramen are must-tries, incredibly delicious, beautifully seasoned, and presented like art. Every bite is full of surprises. Definitely a perfect place to hang out with friends and enjoy a great time :)
Atmosphere: 5
Food: 5
Service: 5
James Evans
Creative food, absolutely loved it.
Atmosphere: 5
Food: 5
Service: 5
Shae Trotter
This restaurant was artistic and pleasing to a phenomenal level. I will be telling everyone who will listen this place is where you want to be.
Atmosphere: 5
Food: 5
Service: 5
Risha Walden
I love mushrooms. This is the place to go. Everything was so yummy and delicious. I will be back again soon.
Atmosphere: 5
Food: 5
Service: 5
Benjamin Kotton
Amazing mushroom themed restaurant with great food and service
Such a fun and unique experience! The interior is beautiful and mushroom themed (as expected). It's fun spotting all of the mushroom details scattered throughout the restaurant. Food was delicious and the presentation was stunning. They charge market price to supplement certain mushrooms in dishes, but it's worth it to experience rarer mushrooms you don't see everyday. My favorite was the king royal trumpet ravioli, definitely lived up to the hype. The dessert was another standout as well. Highly recommend.
Will change to 5 stars when they learn how to wash morels so there’s no sand left in them. That was unexpectedly crunchy experience. Everything else was quite delicious. Of course, being a vegan kitchen places serious limitations on the taste - nothing brings out mushroom flavors like animal fat - but they handle this self-imposed impediment really well.
Beautiful place.
Atmosphere: 5
Food: 4
Service: 5
I came here in a group of 3, and we got 5 dishes, plus focaccia and the others got dessert. I think some of dishes sometimes vary seasonally by which mushroom they use in them because their menu online is very similar to the one we got, but sometimes featured a different mushroom. The dishes at the bottom of the menu are more complex, and I recommend those. Overall I found the dishes pretty unique and we enjoyed them. My favorite was the morel with grits, but the oyster mushrooms served with the fennel wedge was a close second. These dishes featured very savory “meaty” flavors. My companions absolutely loved the dessert, which my partner says might be his favorite dessert in the city, so definitely try it if you like desserts. That said, I’m glad I tried it, but probably won’t be back soon. I like mushrooms, but I want to eat other things too.
The foods are really bad and salty. I drink water after every single bite. It is the worse restaurant I have ever been. The creamy sauce with the fried mushrooms makes it greasy. The spices within are makes it taste wired also.
Atmosphere: 2
Food: 1
Service: 2
Booked this restaurant for my mom because she really likes mushroom dishes. Ordered four dishes plus a dessert which is also mushroom made. The enoki mushroom ramen and beech are really umami and tasty! Would not recommend the blue oyster mushroom, very salty. Great atmosphere and service.
Atmosphere: 5
Food: 3
Service: 5
This place is incredible. A restaurant with all mushroom dishes is such a unique concept and they pulled it off very well.
None of the 4 people in our group are vegan and well loved it. The lions mane dumplings we had were the best dumplings we’ve had!
Service was great too. Timiki was very friendly!
Atmosphere: 5
Food: 5
Service: 5
I am a vegan skeptic, but some items are very tasty
Atmosphere: 5
Food: 5
Service: 5
Visiting from FL and going to Third Kingdom was worth every penny. First, I wasn’t planning on going; I Googled “vegan restaurants” and this gem came up. I didn’t have reservations but I was seated in a booth right away (lucky), ambiance peaceful and the decor beautiful. The waiter Takimi (I think) was very kind, helpful and so sweet; amazing customer service. The food was INCREDIBLE.! I had the dumplings and the ramen soup, everything was seasoned beautifully and tasty with great non/alcoholic drinks. A must if you’re in NYC, clap clap to Chef Juan and his staff. Will definitely return!
Atmosphere: 5
Food: 5
Service: 5
They've taken Mushrooms to the next level
The meal was however tasteless with no flavours at all
If it's on the house sure.
@110$ we can't come back to justify it
Definitely one of the most interesting restaurants I've ever been to, and the first fungus-forward one. Everything was delicious! Make sure to save some room for dessert.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Absolutely gorgeous spot!! Everything is mushroom-themed! Third Kingdom is a plant-based restaurant where mushrooms take center stage in every dish. Portions aren’t huge, so I’d recommend ordering 2–3 plates per person. The dumplings and ramen are must-tries, incredibly delicious, beautifully seasoned, and presented like art. Every bite is full of surprises. Definitely a perfect place to hang out with friends and enjoy a great time :)
Atmosphere: 5
Food: 5
Service: 5
Creative food, absolutely loved it.
Atmosphere: 5
Food: 5
Service: 5
This restaurant was artistic and pleasing to a phenomenal level. I will be telling everyone who will listen this place is where you want to be.
Atmosphere: 5
Food: 5
Service: 5
I love mushrooms. This is the place to go. Everything was so yummy and delicious. I will be back again soon.
Atmosphere: 5
Food: 5
Service: 5
Amazing mushroom themed restaurant with great food and service
Atmosphere: 5
Food: 5
Service: 5
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