B health inspector grade which they are trying to hide
Brandy Jones
Beautiful ambiance, delicious food.
TW COSTELL
I have been going here for over 18 years. Haven't been here in at least 3 years since I moved. So we went since I had a meeting in the city. I will not return. Me and my wife shared a 90 dollar tbone The filet was tiny not great and even the strip was quite fatty and just avg. I used to think this was better then lugar. Not a chance. I should also not have to ask for steak sauce. Plus it was so loud from the noise at the bar you couldn't have a conversation at the table and I sat all the way in the corner near the front window. Food was avg at best. Also you have nerve charging 95 a person for a porterhouse.. your sides were avg and also my daughter got chicken parm. 37 bucks. The chicken was aweful. Get your chicken feom a reputable farm. It was tough and chewy. Would never get that again. It was aweful. I have had better chicken parm in a pizza parlor. Will never return. Delfriscos much better.
Tommy Twyford
Great food and even better service. Luca from Ireland took great care of us. His accent was very charming.
Sarah Antoinette
My mother and I were going to see Hugh Jackman at radio city and stumbled on this restaurant. We decided to give it a try, and we are so happy we did. My mother ordered the special red snapper and it was EXCELLENT. I ordered the short rib over porcini mushroom risotto and I also cleaned my plate! Highly recommend this restaurant and our server was Marco who was superb as well. Drinks were also excellent!
Norbert Kovács
Excellent cheese cake
Terry Dow
Aged Sirloin is fantastic!
Sean Henry
Sides were lacking but steaks and salads more than made up for it. Awesome espresso martini and hand made terrimasu
Havana
Excellent welcoming by a member of staff known as Nicole.
Restaurant is lovely and clean, lovely lights (with 3 settings) on the table which is my kind of idea.
Food is more than excellent especially the Filet Mignon, cooked to perfection. Best value is the $55 pp for 3 course dinner which their don’t advertise or show on menu. Saw it online and had to ask in restaurant.
Staff are very friendly, mainly waiters no waitresses. Very heavy handed with serving. Service is ok, had to wait sometime for table to be cleaned after each course. Restaurant is not busy at all during time of visit. This has lower the overall rating.
Melissa Perez
Everything was fresh and tasted so good. Great friendly staff, beautiful ambiance, menu has something for everyone
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Menu, Bobby Vans Burger with Fries
This place is by far the greatest steakhouse to be at on 50th street! they have a menu made for everyone and the servers are so polite, respectful and patient. Mickey was our server and he was spectacular! he had great patience and made sure my table was satisfied!!! Will definitely be back again and will recommend this place to many friends!!!
Atmosphere: 5
Food: 5
Service: 5
mireille kadua
Very cute and romantic place!
Atmosphere: 5
Food: 4
Service: 4
Recommended dishes: Argentina Steak, French Fries
Mark Watson
Excellent food and service in a traditional NY steakhouse
Taleen Klick
Excellent food (many options) and service. Amazing crem brûlée.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Menu
Zachary Perecman
Not even close to as good as the one in Bridgehampton. The food was really tasty but not amazing, despite being just as expensive. They’re also missing the Gorgonzola sirloin, clams casino etc. Service was good but also not special. Atmosphere was weird. The restaurant was mostly empty made for not the best Saturday night dinner with friends. I wonder if another location would have been better.
B health inspector grade which they are trying to hide
Beautiful ambiance, delicious food.
I have been going here for over 18 years. Haven't been here in at least 3 years since I moved. So we went since I had a meeting in the city. I will not return. Me and my wife shared a 90 dollar tbone The filet was tiny not great and even the strip was quite fatty and just avg. I used to think this was better then lugar. Not a chance. I should also not have to ask for steak sauce. Plus it was so loud from the noise at the bar you couldn't have a conversation at the table and I sat all the way in the corner near the front window. Food was avg at best. Also you have nerve charging 95 a person for a porterhouse.. your sides were avg and also my daughter got chicken parm. 37 bucks. The chicken was aweful. Get your chicken feom a reputable farm. It was tough and chewy. Would never get that again. It was aweful. I have had better chicken parm in a pizza parlor. Will never return. Delfriscos much better.
Great food and even better service. Luca from Ireland took great care of us. His accent was very charming.
My mother and I were going to see Hugh Jackman at radio city and stumbled on this restaurant. We decided to give it a try, and we are so happy we did. My mother ordered the special red snapper and it was EXCELLENT. I ordered the short rib over porcini mushroom risotto and I also cleaned my plate! Highly recommend this restaurant and our server was Marco who was superb as well. Drinks were also excellent!
Excellent cheese cake
Aged Sirloin is fantastic!
Sides were lacking but steaks and salads more than made up for it. Awesome espresso martini and hand made terrimasu
Excellent welcoming by a member of staff known as Nicole.
Restaurant is lovely and clean, lovely lights (with 3 settings) on the table which is my kind of idea.
Food is more than excellent especially the Filet Mignon, cooked to perfection. Best value is the $55 pp for 3 course dinner which their don’t advertise or show on menu. Saw it online and had to ask in restaurant.
Staff are very friendly, mainly waiters no waitresses. Very heavy handed with serving. Service is ok, had to wait sometime for table to be cleaned after each course. Restaurant is not busy at all during time of visit. This has lower the overall rating.
Everything was fresh and tasted so good. Great friendly staff, beautiful ambiance, menu has something for everyone
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Menu, Bobby Vans Burger with Fries
Restaurantji Recommends
This place is by far the greatest steakhouse to be at on 50th street! they have a menu made for everyone and the servers are so polite, respectful and patient. Mickey was our server and he was spectacular! he had great patience and made sure my table was satisfied!!! Will definitely be back again and will recommend this place to many friends!!!
Atmosphere: 5
Food: 5
Service: 5
Very cute and romantic place!
Atmosphere: 5
Food: 4
Service: 4
Recommended dishes: Argentina Steak, French Fries
Excellent food and service in a traditional NY steakhouse
Excellent food (many options) and service. Amazing crem brûlée.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Menu
Not even close to as good as the one in Bridgehampton. The food was really tasty but not amazing, despite being just as expensive. They’re also missing the Gorgonzola sirloin, clams casino etc. Service was good but also not special. Atmosphere was weird. The restaurant was mostly empty made for not the best Saturday night dinner with friends. I wonder if another location would have been better.
Atmosphere: 2
Food: 4
Service: 3
Loading...