Bouley Botanical has been moved to a new location-combined with the best of two entities in one space. Visit Bouley at Home/ Bouley Test Kitchen: 31 W. 21st St., in the Flatiron District NYC.
Nancy Spiccia
The Chef and the Doctor dinner with Chef David Bouley and Dr. Frank Lipman was AMAZING. It was fascinating to hear about Chef Bouley's time in Okinawa (a Blue Zone) and how fermentation is one of the common denominators among centenarian populations. He demonstrated some creative new ways he's using fermentation and superfoods- very very cool.
Dr. Lipman introduced his new book "How to Be Well," my favorite new wellness book for many reasons. His four decades of practical experience and wisdom are reflected in his "Good Medicine Mandala," a circular system he created with six spheres of life that when optimized, represent long-lasting health. What we eat is so important, yet if we're not sleeping well, moving our bodies, protecting ourselves, unwinding from stress and connecting with others, it will be difficult to thrive. I could have listened to him talk all night!
Next came the 6-course dinner...OMG!! I had to close my eyes to savor each bite-- it was an experience I will never forget. ❤️
David Bouley
Nutrient dense organic menus with options for vegetarians, vegans, gluten free Private Event Space, catering, lectures and demonstrations
Ms Helene
Sponginess GF gnocchi with truffle oil. Perfect wine pairings.
Stephanie Carino
Went here for an event and although it got crowded quickly, the food, drinks, and staff were fantastic. The space is white, airy with lots of greenery and reminds you of a country house in the midst of Tribeca. I hope I get another invite to a space like this!
JamesBrownInMiami
Beautiful Special Private Dining Experience Space with delicious organic foods grown on site and prepared by famous celebrity Chef David Bouley.
love love
Bouley Botanical has been moved to a new location-combined with the best of two entities in one space. Visit Bouley at Home/ Bouley Test Kitchen: 31 W. 21st St., in the Flatiron District NYC.
The Chef and the Doctor dinner with Chef David Bouley and Dr. Frank Lipman was AMAZING. It was fascinating to hear about Chef Bouley's time in Okinawa (a Blue Zone) and how fermentation is one of the common denominators among centenarian populations. He demonstrated some creative new ways he's using fermentation and superfoods- very very cool. Dr. Lipman introduced his new book "How to Be Well," my favorite new wellness book for many reasons. His four decades of practical experience and wisdom are reflected in his "Good Medicine Mandala," a circular system he created with six spheres of life that when optimized, represent long-lasting health. What we eat is so important, yet if we're not sleeping well, moving our bodies, protecting ourselves, unwinding from stress and connecting with others, it will be difficult to thrive. I could have listened to him talk all night! Next came the 6-course dinner...OMG!! I had to close my eyes to savor each bite-- it was an experience I will never forget. ❤️
Nutrient dense organic menus with options for vegetarians, vegans, gluten free Private Event Space, catering, lectures and demonstrations
Sponginess GF gnocchi with truffle oil. Perfect wine pairings.
Went here for an event and although it got crowded quickly, the food, drinks, and staff were fantastic. The space is white, airy with lots of greenery and reminds you of a country house in the midst of Tribeca. I hope I get another invite to a space like this!
Beautiful Special Private Dining Experience Space with delicious organic foods grown on site and prepared by famous celebrity Chef David Bouley.
Very intresting I like it
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