Bourke Street Bakery
162 8th Ave, New York
(917) 597-8332
Customers' Favorites
Shakshuka Egg & Feta Danish
Carrot Cake and Croissant
Chocolate Croissant
Almond Croissant
Avocado Toast
Sausage Roll
Breakfast & Lunch
Croissant with Butter & Seasonal Jam
Our house made croissant is toasted then we slather with even more butter before topping with our housemade jam (seasonally can change)
Everything Croissant with House-Made Herbed Cream Cheese
Our croissant is baked fresh each morning and is topped with our house made everything mix (sesame seeds poppy seeds, garlic flakes, onion flakes and sea salt). We will split and toast this and slather with our delicious herbed cream cheese. Amazing alternative to that NY Bagel!
Smashed Avocado Toast
Smashed avocado, pickled green tomatoes, feta, house Za'ataar sprinkles & watermelon radish on organic seedy sourdough
Smoked Salmon, Cream Cheese & Snow Pea Sprout Everything Croissant
Smoked Salmon, Cream Cheese & Crunchy Snow Pea Sprouts on our house baked Everything Croissant
Smoked Turkey, Swiss Cheese & Arugula Croissant
Our flakey croissant is split in half and layers of smoked turkey, swiss cheese and arugula are piled on. We are happy to warm this up if you like, or recommend warming in oven/toaster oven for a few minutes. Yum!
Smoked Ham & Swiss Cheese Croissant
We slice open our fresh made, flakey and buttery croissant with sliced ham and swiss cheese.
Tomato & Swiss Cheese Everything Croissant
Our butter croissant is topped with our in house everything seasoning mix. The everything croissant is filled with thick sliced tomatoes and swiss cheese, and arugula. Highly recommend to enjoy toasted - those spices come to life.
Ham & Cheese Baguette
Ham, Swiss Cheese, Dijonaise & Arugula fills our house made organic Baguette. Delicious as is or have it pressed/toasted and enjoy it warm!
Grilled Cheese Sandwich
A mouthwatering masterpiece featuring a delightful trio of cheddar, mozzarella, and taleggio cheeses, perfectly melted between two slices of golden-grilled bread. But that's not all! We've taken this classic comfort food to the next level by adding a generous portion of tender broccoli florets, tangy pickled red onions, and fresh, peppery watercress. Every bite is a harmonious blend of rich, creamy cheeses and vibrant, savory greens.
Oven-Roasted Chicken Sandwich
A mouthwatering sandwich featuring oven-roasted chicken breast, rich tomato sauce, and a perfect pairing of Parmesan and mozzarella cheeses. Each bite is a melty, cheesy delight that's sure to satisfy your cravings for Italian-inspired comfort food.
Sweet & Savory Pastry and Croissants
Shakshuka, Egg & Feta Danish
An adventurous blend of rich shakshuka with red peppers, onions, and confit garlic, paired with za'atar mix on a flaky Danish pastry.
Pumpkin, Feta, and Basil Quiche
A harmonious blend of sweet pumpkin, tangy feta, and aromatic basil in a rich, buttery crust.
Bacon, Gruyere & Chive Quiche
A savory symphony of crispy bacon, aromatic chives, and creamy gruyere cheese, nestled in a delicate pastry.
Cacio E Pepe Twist
Cacio – means Cheese in Italian, Pepe is pepper – we use pecorino and black pepper folded through croissant pastry – the result is savory and delicious. (Pecorino is a firm, salty cheese, made from sheep's milk)
Croissant
Our classic croissant, buttery and flaky, is a testament to the art of traditional French baking.
Everything Croissant
Adding a twist to our classic croissant with a topping of black sesame seeds, poppy seeds, onion flakes, garlic flakes, and sea salt for an explosion of flavors. Enjoy it plain, toasted or toasted with cream cheese
Blueberry and Ricotta Muffin
A moist muffin bursting with juicy blueberries and the creaminess of ricotta, perfect for a morning pick-me-up.
Pain au Chocolat
A sumptuous French delight, our Pain au Chocolate boasts a rich croissant dough rolled seamlessly with decadent sticks of Belgian dark chocolate.
Almond Croissant
Crafted with the finest ingredients, this croissant combines the richness of almond meal and a subtle hint of brandy extract, topped with sliced almonds and a sprinkle of icing sugar.
Hazelnut & Almond Chocolate Croissant
Twice-baked croissant, bursting with the decadent richness of chocolate and the deep, nutty crunch of hazelnuts and almonds, crafting an irresistible symphony of flavors in every bite.
Matcha, White Chocolate, & Pistachio Almond Croissant
Twice-baked croissant, where the earthy notes of matcha meet the sweet lusciousness of white chocolate, all complemented by the crunch of pistachios and almonds, creating an unparalleled pastry experience.
Baked Pies & Sausage Rolls
Chicken Pot Pie
Our flakey pastry shell filled with chicken, mushrooms, peas, carrots, celery, garlic, tarragon, parsley, milk, parmesan, potato starch, white pepper and onions. The top crust is brushed with an egg wash and topped with sesame seeds.
Classic Aussie Meat Pie
As Aussie as you can get – Premium beef slow-cooked with herbs and vegetables and wrapped in our signature house made pastry. To make it completely authentic squeeze a dollop of house-made tomato ketchup on top! This is comfort food made by a master chef/baker who knows how to elevate humble food to taste sensation hype heights. Two types of golden handmade pastry encase this savory beef sensation.
Spiced Veggie Vegan Pie (Saturdays and Sundays)
A weekend treat for the vegan soul. This pie is a fusion of yellow lentils, spinach, and sweet potato, spiced to perfection and wrapped in a crisp vegan puff pastry.
Pork & Fennel Sausage Roll
The Aussie cult classic - eat it for breakfast, lunch or dinner! Our most loved, most famous signature sausage roll flavor - on the menu since day one. Made with premium ground pork, celery, carrot, thyme, fennel seeds and wrapped in our trademark puff pastry.
Beef Chili Sausage Roll
A spicy treat filled with ground beef, kidney beans, and a medley of spices, wrapped in our crisp puff pastry.
Eggplant, Chickpea, Mint & Feta Sausage Roll (Vegetarian)
A Middle Eastern-inspired roll combining the flavors of eggplant, chickpea, and mint, all encased in a flaky puff pastry.
Single Serve House Made Tomato Ketchup
A zesty, flavorful dip or spread, made with ripe tomatoes and a blend of spices, capturing the essence of Australia.
Ultimate Aussie Tomato Ketchup
A zesty, flavorful dip or spread, made with ripe tomatoes and a blend of spices, capturing the essence of Australia. 12oz bottle. For Aussies, they simply call it tomato sauce.
Cakes, Cookies & Tarts
Slice of Carrot & Walnut Cake with Cream Cheese Frosting
Our carrot cake is fluffy, dense and light. Made with grated carrot, walnuts and a layer of rich cream cheese frosting.
Orange & Almond Cake with Chocolate Ganache & Edible Flowers
Our mini cake for one is gluten free, full of whole oranges, providing a zesty punch to our almond cake. Rich and delicious and now with a chocolate ganache frosting. You may not want to share!
The chocolate ganache does contain dairy.
Banana Bread
A timeless classic, our banana bread is moist, flavorful, and spiced with a hint of nutmeg and cinnamon. This lasts a week or more at home – store in the fridge. Slice as you need. Warm up on a sandwich press or under the grill, add butter – it's delicious!
Dark Belgian Chocolate and Sour Cherry Cookie
On the Bourke Street menu since day one! Like a rich fudgy brownie - in cookie form! with a hint of tartness from sour dried cherries
Organic Sourdough & Artisan Bread
Organic White Sourdough
Baked to perfection using organic medium protein white flour, this sourdough boasts a crisp crust and a soft, tangy center.
Organic Whole Wheat Sourdough
An earthy, hearty bread made from organic whole wheat flour, ideal for sandwiches or as a robust accompaniment to soups.
(Organic whole wheat, organic white wheat flour)
Organic Seedy Sourdough
A nutrient-packed loaf filled with a medley of seeds, offering a delightful crunch with every bite.
Organic Light Rye Sourdough
A subtle molasses-infused loaf made with organic rye flour, providing a distinct flavor and character to your meal.
Seedy Sourdough Baguette
A French classic with a twist, this baguette is filled with an array of seeds for a satisfying crunch and flavor.
Semi-Sour Baguette
A timeless French staple, our semi-sourdough baguette is crisp on the outside and soft on the inside, making it perfect for any occasion.
Overnight Apple & Oat Sourdough (Thursdays only)
THURSDAY SPECIAL. This bread combines the sweetness of apples and the wholesomeness of rolled oats with the tang of sourdough. A breakfast delight.
Organic Rye Sourdough (Saturdays Only)
SATURDAY SPECIAL. A robust loaf made with organic rye flour, infused with the subtle sweetness of molasses. This is a small loaf.
Fruit Sourdough (Saturdays and Sundays Only)
A SATURDAY & SUNDAY SPECIAL. A delightful blend of organic white flour with juicy black currants and raisins, offering a sweet twist to the classic sourdough.
Fine Food Frozen
Sourdough Shortrib Lasagna - FROZEN
A gourmet twist on the classic, layering pasta with tender beef short rib and a rich tomato sauce, baked to perfection. Serves 2.
Sourdough Confit Garlic Bread with Herbs
Our classic white sourdough loaf sliced and layered with confit garlic, butter and herbs. So buttery and so good! Ingredients: Garlic, oregano, butter, organic white flour, water, parsley, salt, white pepper, grapeseed oil. Comes frozen wrapped in baking paper and aluminum foil for easy cooking.
Pork and Fennel Sausage Roll - FROZEN (2-pack)
An exquisite blend of ground pork and aromatic fennel, seasoned with fresh thyme and garlic, and encased in our signature puff pastry. Serves 2
Beef Chili Sausage Roll - FROZEN (2-Pack)
A spicy treat filled with ground beef, kidney beans, and a medley of spices, wrapped in our crisp puff pastry.
Eggplant, Chickpea, Mint & Feta Sausage Roll - FROZEN (2-pack)
A Middle Eastern-inspired roll combining the flavors of eggplant, chickpea, and mint, all encased in a flaky puff pastry. Serves 2
Classic Aussie Meat Pie - FROZEN (2 pack)
A nod to the Australian favorite, this pie is filled with succulent beef brisket, seasoned with herbs, and encased in a buttery puff pastry. Comes Frozen. Serves 2
Chicken Pot Pie - FROZEN (2-Pack)
A classic comfort dish with tender chicken, creamy sauce, and a mix of vegetables, topped with a golden puff pastry.
Spiced Veggie Vegan Pie - FROZEN (2-pack)
A weekend treat for the vegan soul. This pie is a fusion of yellow lentils, spinach, and sweet potato, spiced to perfection and wrapped in a crisp vegan puff pastry. Serves 2
Bourke Street Market
Ultimate Aussie Tomato Ketchup
A zesty, flavorful dip or spread, made with ripe tomatoes and a blend of spices, capturing the essence of Australia. 12 oz.
Pecan Maple Crunch Granola
A heart-healthy mix of oats, pecans, and coconut, sweetened with pure maple syrup and spiced with cardamom.
Oats, pepita seeds, coconut, chia seeds, cardamom, pecans, cinnamon, maple syrup, grapeseed oil.
Almond Honey Granola
A breakfast favorite combining crunchy oats, almonds, and sunflower seeds, sweetened naturally with honey.
Oats, cinnamon, pepita seeds, almonds, honey, sunflower seeds, coconut, rice bran oil.
Avo Smash Magic
Elevate your avocado toast with this mix of nori flakes, sesame seeds, crispy onion, and a hint of chili flakes.
Nori flakes, Sesame seeds, Black sesame seeds Chia seeds, Celery salt, Crispy onion, Chili flakes, Amchoor (dried mango) powder.
Za'atar Zing
A zesty blend of sesame seeds, fresh thyme, and sumac, this Middle Eastern spice mix will add a zing to any dish. Sprinkle this on avocado toast, vegetables, in salads or over dips!
Sesame seeds, Black sesame seeds, Fresh thyme, Cumin seeds, Coriander seeds, Sumac, Salt
Plum, Strawberry & Cardamon Jam
A fruity spread with the sweetness of strawberries and plums, spiced with cardamom, perfect for toast or pastries.
1 Avocado
1 ripe avocado. Get ready for avocado smash on sourdough toast!
Vegemite
Embrace a taste of Australia with Vegemite! Crafted from brewers' yeast extract, this iconic spread boasts a unique and robust flavor that Aussies have loved for generations. It's the quintessential companion to bread and pastries, offering a savory twist to your bakery delights.
For first-timers, start with a thin layer of Vegemite on a buttered piece of toast. Its bold flavor is potent, so a little goes a long way! For seasoned fans, feel free to experiment and pair it with avocados, cheese, or even use it as an ingredient in pastries and pies. 220g small jar.
Beverages
Belgian Hot Chocolate
12 oz. made from solid Belgian chocolate.
Cappuccino
8 oz. double shot of espresso with textured milk.
Americano
8 oz. double shot of espresso with hot water.
Drip Coffee
Freshly brewed drip from Counter Culture
Tea
16 oz.
Cold Brew
16 oz. slowly steeped cold brew coffee.
Macchiato
4 oz. double shot of espresso marked with textured milk.
Cortado
6 oz. double shot of espresso with textured milk.
Espresso
4 oz. double shot of espresso.
Chai Latte
12 oz. organic loose leaf masala spices and steeped with black tea with steamed milk. Your choice of regular, oat or almond milk.
Flat White
8 oz. double shot of espresso with textured milk.
Latte
12 oz. double shot of espresso with textured milk.
Cafe au lait
Mocha
12 oz. Belgian chocolate with a double shot of espresso and textured milk.
Piccolo
1 shot mini latte.
Steamed Milk
Matcha Latte
12 oz. made from ceremonial grade matchaful.
Cold Drinks
Spare Tonic
Real ingredients, non-GMO sparkling tonics made with upcycled whey
Galvanina Sodas
Organic soft drinks that are refreshing and thirst-quenching, whether served as they are or with a few cubes of ice and a slice of lemon or orange. 355 ml
Natalie's JUICE
16 oz bottle. Made with 100% Floridian oranges.
Saratoga Spring Sparkling Water
12 oz.
Saratoga Spring Still Water
Housemade Old School Lemonade
Delicious, refreshing, made the old fashioned way - with just lemons, cane sugar, sparkling & still water. Available in-house on tap. Served over ice in 12 or 16oz.
Housemade Unsweetened Iced Tea
Housemade unsweetened black ice tea
Merch
Tote BAG
Carry your sourdough around in true Bourkey fashion. And join our Bread Club! Bring your tote bag on all bread runs to the bakery and forevermore receive 10% off your sourdough.
Travel MUG
Our NEW mug has shows logo on one side and the "born to bake" tag line on the other.
Drink your brew from our very own Bourke Street enamel coffee mug.
Better yet - bring it into the bakery for your coffee and get 10% off your next cup of joe!
Cutlery
Include Utensils, Napkins, Straws
Holiday
Small Apple Cider Crumble Pie
Discover the essence of autumn in our delightful Small Apple Pie. Baked to perfection, this heartwarming treat features juicy green apples enveloped in a symphony of warm spices and a tender, flaky pastry. A rich layer of crème patisserie elevates the experience, while a golden crumble topping adds a touch of buttery bliss.
Fruit Mince Pies
Savor the holiday spirit with our delightful Australian Fruit Mince Pies, available from December 4th to December 25th. These festive treats are a testament to traditional holiday flavors, blending a rich & aromatic fruit mince filling with a perfectly flaky sweet pastry.
Each pie is a harmonious mix of spiced fruit, enhanced with a touch of brandy & apple cider, creating a depth of flavor that is both warm & inviting. The filling is encased in our signature sweet pastry, which is light, buttery, & baked to a golden perfection.
Ideal for sharing with loved ones or enjoying as a personal treat, our Fruit Mince Pies embody the essence of Christmas in every bite. This product contains nuts.
Gingerbread Cookies
Available exclusively from December 4th to December 25th! Each cookie features a slightly crispy exterior, which gives way to a delicate, soft interior, creating a satisfying contrast in every bite.
We use just the right amount of ginger, cinnamon, and cloves, resulting in a mildly spiced taste that is warming and comforting. This spice blend is perfectly complemented by the sweetness of brown sugar and the deep, rich notes of molasses, creating a harmonious and irresistible flavor profile.
Whether you're enjoying them with a cup of hot cocoa by the fireplace, sharing them with loved ones, or leaving them out for Santa, our Gingerbread Cookies are a holiday must-have.
Recent Reviews
Happened to stumble upon this fabulous Chelsea bakery on a Saturday late afternoon just before closing time. The staff was helpful in helping me decide between a savory and sweet croissant, decided on the savory Cacio e Pepe Cheddar Cheese Twist which was out of this world. As they were closing up, they were kind enough to give us a couple extra muffins and baked good to try…great staff and highly recommend their baked goods!
January 2025
We were so cold and happened upon Bourke Street Bakery. We were welcomed with warmth from the two baristas, the music(that we had to dance too) and the coffee and pastries. We hope to go again before we leave NYC.
December 2024
I’ve visited this café several times and love it! The Carrot & Walnut Cake is perfectly balanced—not too sweet. The Butternut Squash, Rosemary & Parmesan Quiche is savory and perfect for brunch or breakfast. The croissant is wonderfully flaky with great texture. They also offer a great selection of organic teas.
The café’s simple yet cozy design makes it a lovely spot to relax. I’m looking forward to trying their sourdough bread and other pastries.
The café’s simple yet cozy design makes it a lovely spot to relax. I’m looking forward to trying their sourdough bread and other pastries.
December 2024
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