Chef Huang
635 2nd Ave, New York
(646) 918-6065
Recent Reviews
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I was walking home from work with my partner and we weren’t even that hungry, but we haven’t had good packing duck in the city and once we saw this place busy cute with an amazing name we knew we had to go in
The service was great. They couldn’t see right away, but it was a short 10 minute wait the staff is very attentive very on top of it.
We weren’t hungry, so we just ordered only the Peking Duk however everything looked so good. I want to order so much more but trying to eat later these days.
We also ordered a side of duck soup, which was only two dollars
Everything hit all the right spots the soup and the pecking duck were absolutely perfect. I loved everything so much that will go back and I wanna go back and try other things and maybe even order more duck. I can’t express how happy I am but it’s on my overall happiness listso five stars all the way go try this place out.
Atmosphere: 5
Food: 5
Service: 5
Very nice restaurant. The Peking duck was perfect. Quiet, clean with perfect service. Thank you. Will come back.
Atmosphere: 4
Food: 5
Service: 5
One of my fav Chinese restaurants. The Peking duck and grilled bass is a must!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chef Huang No1 Peking Duck with Special Duck Soup Whole
Excellent food - specially the Pekín Duck. We will come back for sure .
Atmosphere: 5
Food: 5
Service: 5
Great for party or celebration. The private room can well fit over 10 people without feeling crowded.
Unfortunately I didn't take enjoy photos but I shall say the food appeals both Chinese and American's palate.
The rib Wellington is a kill and we ended up ordered 2!
The dessert (ice cream!) is a bit too realistic but taste very good!
Atmosphere: 5
Food: 5
Service: 5
Chef Huang is really a good place for dining. All the dishes are good.
Atmosphere: 5
Food: 5
Service: 5
Fantastic food, too bad we didn't get to taste the steam fish.
Atmosphere: 4
Food: 5
Service: 5
I like duck’s meat, and I love Pekin duck recipe. I tried it before and it got stuck in my mind. I did enjoyed it here. We’ll come back
Amazing food, had the Fried Rice and the Animal Ice Cream.
The Animal Ice Cream was extremely detailed and the fried rice contained a perfect mix off all ingredients.
Would definitely recommend to anyone!
Atmosphere: 5
Food: 5
Service: 5
Excellent duck and dumplings. Hospitable and efficient service. Reasonably priced. A new favorite for me
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
The food is really good. One of the best examples of Peking duck we've ever had.
Popular restaurant and great service as well.
Atmosphere: 4
Food: 4
Service: 4
Everything is perfect and presented with dedication. Everything, no matter food or the environment, is highly recommended, will definitely come back again.
Atmosphere: 5
Food: 5
Service: 5
Not what I expected from the reviews. Went with the family just to try the Peking duck. Disappointed…
Atmosphere: 4
Food: 3
Service: 2
Really good: lobster (got it scallion/ginger style--a little different than usual canto style, but flavors were really good), house special lamb kebabs (juicy!), steamed live fish (small and expensive, but delicious), pea shoots (pretty standard tbh, but standard pea shoots is really good for me)
Pretty good: Peking duck
Average: Beef ribs with crispy crust (some pieces were better than others)
Below average: Braised beef brisket with crispy pancake (beef was extremely dry)
Extremely bad: Dungeness crab
I deducted two stars for the Dungeness crab because I'm really frustrated they served that to us. We pre-ordered the crab (along with the lobster and fish) a day ahead. The day of, we wanted the crab scallion ginger style but the waiter came back after we ordered and was like the chef said no--we had to get it either HK style or hot spicy. We found that a little weird, but sure, we got it HK style instead. When the crab came, it was obvious why. The crab was not fresh. The meat was extremely mushy and flavorless. For something that cost over $80 and that we pre-ordered, there was really no excuse for that. (Also, I would not recommend their version of HK style; scallion ginger was a lot better).
Very good dishes!
Atmosphere: 5
Food: 5
Service: 5
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