Copinette

891 1st Ave., New York
(212) 903-4001

Recent Reviews

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Allison Graff

We hosted a 32 person company dinner here, which was executed perfectly! From the start of planning through the end of dinner, Copinette was a great host and venue. Thank you!

Atmosphere: 5

Food: 5

Service: 5

Mich Hawk

What an absolutely wonderful and unforgettable experience! From the moment we walked in, the hospitality was top-tier. The owner (or manager) truly went above and beyond to make our night special by seating us at the historic table where The French Connection was filmed.

Being able to sit in a spot featured in such an iconic movie was a thrill, but the experience didn't stop there. He later brought over a collection of memorabilia—additional photos from the set, old menus, and vintage newspaper articles that felt like a beautiful look back in time. It added such a rich, personal layer to our dinner that you just don't find elsewhere.

Between the nostalgic atmosphere and the genuine warmth of the staff, this was more than just a meal—it was a memory. If you're looking for great food paired with authentic NYC history, this is the place!

Atmosphere: 5

Food: 5

Service: 5

M K

Been here many times and love the food, staff, and atmosphere. A gem in the Turtle Bay neighborhood. Their pre fix menu is a great option to try. I personally prefer the dinner menu over brunch. Recommend the crab cake, beef raghu, branzino, and chicken Milanese. Lots of veggies and sauce is perfect. They pour a good amount when you order a glass of wine. Oh and don’t forget to order dessert! The brownie Sunday is out of this world. Enjoy!

Atmosphere: 5

Food: 5

Service: 5

Joanell

We had a great brunch here yesterday. the staff is warm and helpful and the coffee drinks were great. We had very different meals--from onion soup to waffles, and every one was happy with their meals. Love that they have mocktails as well as drinks and that the room is bright and warm.

AML _

Walked into a superbly decorated and tuned ambiance for restaurant week tonight and left with a new favorite. Not one of the four of us had a bad pick in 12. Would be brilliant if they turned their stuffed pepper appetizer into a main. Service top notch. You won't be disappointed.

Atmosphere: 5

Food: 5

Service: 5

Vera

I ordered a lamb burger medium - it arrived well done, totally dry and tasteless. Avoid at all cost!

Joyce

Having lunch or dinner here is always enjoyable. But this was special, a wine tasting. The wine and hors douvres were all excellent and definitely worth the price. I ordered a few bottles of the Pinot Noir as soon as I got home This is my second wine tasting here, I hope they have more.

Rafael

Wonderful restaurant with great food choices that were available during NY Restaurant Week. Service was excellent. The restaurant does get noisy when it's at capacity.

Dionne

I looked up the menu initially to try the NYC Restaurant Week, but I thought the best way to taste was to just order a la carte. I ordered the crab cake sandwich and sadly, it was probably one of the most bland crab cakes I've ever had. I have had plenty of stellar crab with a lot of time spent on the east coast. I did highly appreciate the fact that they had a gluten free bun, but that did not make up for the bland star of the sandwich. Now, what I would go back for was the mocktail, Strawberry Spritz, and the appetizer, Shrimp Tower, which was very refreshing with plenty flavor. I really wanted to try the gluten free Coconut Passion dessert, but I was too full. The highlight was your lovely team of servers and staff. The guys were so sweet.

PETER

We had a wonderful dinner. Service was unobtrusive and professional. Food was excellent--onion soup, branzino, pappardelle, carrot cake and a very nice bottle of rosso di montalcino. Just a super dinner!

HERVE POORTEMAN

Excellent

Atmosphere: 5

Food: 5

Service: 5

fabio trovato

Welcoming staff and neat place.
The copinette Burger was almost sweet. The fries were also underwhelming. Less sweet food!!!

Atmosphere: 4

Food: 3

Service: 5

J.C. Bouis

Halibut was sublime.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Steak Frites, Pistachio Dijon Crusted Lamb Chops, Hazelnut Mushroom Crusted Halibut, Pan Seared Branzino

Frederic M

Nice little lunch spot

Atmosphere: 4

Food: 5

Service: 5

Kardashev III

Overbooked for Christmas Day dinner. Table was readily available but food was delayed by about two hours. When it finally came out, essential ingredients and sides were missing because the kitchen ran out. Wait staff was great but manager/owners messed up by overbooking and under performing. Bad planning.

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