Danji

346 W 52nd St, New York
(646) 368-9976

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Recent Reviews

GOODS: the atmosphere was good. Calm, cozy. The service was good, neither spectacular nor bad - just right.

BADS: the food was good, except for sliders, nothing to rave about (espeflcially for Michelin star restaurant caliber). It was definitely above average, but not even close to the expectations for the price of each entree.

Can easily find other outlets with much better food for the same price.
The first Korean American restaurant to get a Michelin star first of all so it has a legacy. Second of all Hooni Kim’s food is simply amazing, Korean food at its best. The bulgogi sliders are a must as iconic as Kogi taco in LA ever was, as is the kimchi fried rice. But the crispy tofu is insane, unreal how delicious it makes tofu of all things I always order it and can’t believe it. Wonderful atmosphere, deserves your support after they had a building forced closure for awhile,...
Came here with my parents for dinner one night, we got the chicken wings, the black cod, and of course a bibimbap. We had outdoor seating as per covid 22 regulations. Excellent food and service.

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