Dominique Ansel Bakery

189 Spring St, New York
(212) 219-2773

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TLDR: 3.5 stars, liked the cronut texture but didn’t get the flavor. Cookie shot is good but also fairly expensive

I liked the texture of the cronut, like a thin deep fried doughnut. However I didn’t know what the flavor on top of the cronut was, it didn’t taste like anything specific. The cookie made into a cylinder with some vanilla milk inside was a fun play on cookies and milk but for almost $7, seemed a bit costly as well.
Ansel Bakery is a true NYC classic! Their Cronut is really good, a little too sweet for me, but still delicious. I love their cookie shot with the milk inside! There’s plenty of seating toward the back, which is nice. Overall, I really enjoyed my visit. Definitely worth checking out at least once, they have lots of other great treats too!
I like this bakery, and mostly come here for the canelés. They have a crunchy exterior, with a soft and custard-like inside without being very sweet. I enjoy trying out the new cronut flavors sometimes, though most of the time they are too sweet - having half of one is definitely enough.

However, whenever I come here - I notice the people at the register are always wearing gloves, but don’t change them or wash their hands in between transactions. They’ll...

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