Sushi on Jones x Don Wagyu

The chief was awesome. Fun to watch and talk too. Food from a setting like this was amazing!!!

Needs more variety and drinks. Beers were only bottle. Needs a total upgrade will not make it as is

The reservation made no sense. It's a food hall. Why does this exist? I checked in and was told to sit anywhere but not where it says reserved. This is entirely pointless. I would have reserved at a specific restaurant had I known. Please take this reservation off for this location. Huge waste of energy and time. Will not be returning, I had such a terrible experience.

The reservation made no sense. It's a food hall. Why does this exist? I checked in and was told to sit anywhere but not where it says reserved. This is entirely pointless. I would have reserved at a specific restaurant had I known. Please take this reservation off for this location. Huge waste of energy and time. Will not be returning, I had such a terrible experience.

The food was incredible! The service was superb. The Martini was “Mandarin Oriental” -means five stars-quality! Barramundi, octopus, bone marrow(!!!!!) si delicious!!!

Very little of what was reported to be open at the time we were there was actually open. One of the “restaurants” was open but had literally only one thing from their menu. It felt like we got there for closing day.

Very little of what was reported to be open at the time we were there was actually open. One of the “restaurants” was open but had literally only one thing from their menu. It felt like we got there for closing day.

Kinda quiet and not all restaurants were open. The Italian spot was great, flatbreads and pasta. My wife had the chicken enchiladas and seemed to enjoy it. Not crowded at all. Nice to get out of the cold and wind.

Kinda quiet and not all restaurants were open. The Italian spot was great, flatbreads and pasta. My wife had the chicken enchiladas and seemed to enjoy it. Not crowded at all. Nice to get out of the cold and wind.

We found something for everyone in our family of 5 here. The food was excellent and the service at the new Filipino restaurant was especially great. The employee there, Rodrigo, went above and beyond to ensure our experience was an outstanding one. We will definitely return again.

The food and service is outstanding. The ambiance in the "food court" was a little funky, but this place is definitely worth a visit. We will go back next time we are in NYC.

I made a reservation for 12:45. We got there at 12:30 and were told that the restaurant doesn't open until 1:45. Why would you take a reservation when the restaurant isn't open?

Loved the food, the preparation before us at the counter, as well as Andrew's education on ingredients and the food. Juan and Omar were very nice as well and made us welcome! Will come back whe. I'm in NYC!

Dell'anima is our go-to restaurant before the theater. It's a bit of a hike from the nearest subway but the food is delicious and reasonably priced for Manhattan. We like sitting at the counter to watch the kitchen in action.

The food and drinks were amazing. My friend had the Cacio I Pepe (nice and spicy but not overwhelmingly so) and I had the Tagliatelle with wild boar meat. Delicious! However, this is in a FOOD COURT which is much reduced in scope than before the pandemic. Not that that's bad, but there was no dessert menu and the liquor was limited - since they don't have a lot of space that was understandable. If you want the same food with far more ambiance, go to the West Village location!