Empire Steak House East
151 E 50th St, New York
(212) 582-6900
Customers' Favorites
The Empire Filet for Two
Emperors Steak for Two
Chocolate Mousse Cake
Bone-In Ribeye Steak
ポーターハウス
New York Cheesecake
French Onion Soup
Lobster Ravioli
Creamed Spinach
Mashed Potatoes
Featured items
Filet Mignon
Bone-In Rib-Eye Steak
Porcini Mushroom Ravioli
Served in a Mushroom Sauce
Prime New York Strip Steak
Pappardelle Bolognese
Homemade pappardelle pasta in a homemade meat sauce.
Empire Crab Cake
Lump and Jumbo Crab Meat mixed with breadcrumbs served with roasted peppers sauce and empire seafood sauce.
Shrimp Scampi
Jumbo shrimp sauteed with garlic and white wine lemony sauce, over a bed of white rice.
Broiled Filet of Salmon
served over creamy broccoli puree.
Surf and Turf
8 oz. filet mignon and 12 oz. lobster tail.
Dinner Appetizers
Sizzling Canadian Bacon
Extra thick by the slice.
Empire Crab Cake
Lump and Jumbo Crab Meat mixed with breadcrumbs served with roasted peppers sauce and empire seafood sauce.
6 Fresh Oysters on the 1/2 Shell
Baked Clams
Cooked in a white wine lemon sauce and covered with breadcrumbs.
Grilled Octopus
3-4 leg pcs, Served sauteed spinach, cherry peppers, garlic, capers & spicy olive oil.
Empire's Hot Platter
Shrimp scampi, stuffed mushrooms, and baked clams.
Tuna Tartare
Chopped raw tuna served with avocado cream and seaweed salad.
6 Little Neck Clams on the 1/2 Shell
Fried Calamari
Rings of squid battered and fried, served with marinara sauce and lemon.
Jumbo Shrimp Cocktail
Chilled Shrimp served with Cocktail Sauce.
Sesame Seared Tuna
Sesame Crusted Tuna pan-seared in olive oil, sliced, served with special Empire Sauce.
Dinner Soup
French Onion Soup
A beef stock soup with caramelized onions and a slice of garlic bread inside with mozzarella cheese melted over the top.
Soup of Day
Please contact restaurant for daily selection. 212.582.6900
Lobster Bisque Soup
Dinner Salads
Hearts of Lettuce Salad
cherry tomatoes, green apple, cucumber, red onion, and blue cheese dressing.
Caesar Salad
Romaine lettuce cut in inch and baked croutons tossed with grated Parmesan cheese and homemade Caesar dressing. Topped with shaved parmesan cheese.
Mixed Green Salad
cherry tomatoes, cucumber, parmesan cheese, dry blueberries, served with homemade vinaigrette dressing.
Buffalo Mozzarella and Beefsteak Tomatoes Salad
Sliced beefsteak tomatoes and mozzarella "sandwiched" in between. The mozzarella cheese is made with 100% pasteurized whole milk, Served with Extra virgin olive oil.
Burrata Salad
with Cherry tomatoes served with fresh basil, extra virgin olive oil, and aged balsamic.
Empire's Salad
Tomatoes, red onion, bell peppers, blue cheese dressing, Canadian bacon, and shrimp).
Dinner Steak and Chops
Filet Mignon
Prime New York Strip Steak
Bone-In Rib-Eye Steak
Emperors Steak for 2
Porterhouse Steak for 2
american wagyu Tomahawk Rib-Eye Steak for two
Porterhouse Steak for 3
Porterhouse Steak for 4
Double Cut Rack of Lamb
Brown mint sauce.
The Empire Filet for 2
Dinner Seafood
Shrimp Scampi
Jumbo shrimp sauteed with garlic and white wine lemony sauce, over a bed of white rice.
Broiled Chilean Sea Bass
Surf and Turf
8 oz. filet mignon and 12 oz. lobster tail.
Grilled Branzino
Whole Mediterranean bass served with garlic, parsley, caper and olive oil.
Maryland Crab Cakes
Lump and Jumbo Crab Meat mixed with bread crumbs and served with roasted peppers sauce.
Lobster Tail
14oz Lobster Tail (Lobster from Maine).
Broiled Salmon
Broiled 12-14oz cut of salmon filet.
Seared Sesame Tuna
Yellow Fin Tuna pan-seared to the desired temperature, and sliced. Served with Empire Special Sauce.
Grilled Octopus
5-6 leg pcs, served sauteed spinach, cherry peppers, garlic, capers & spicy olive oil
surf and turf (with shrimp)
8 oz. filet mignon & 2 grille jumbo shrimp
Dinner Pasta and Poultry
Pappardelle Bolognese
Homemade pappardelle pasta in a homemade meat sauce.
Lobster Ravioli
Served in a pink brandy sauce.
Empire's Seafood Pasta
Sauteed calamari, shrimp, clams, and fish of the day in white wine tomato sauce.
Chicken Parmigiana
Served with pasta.
Empire Ragu Pasta
(Homemade Filet Mignon Ragù sauce sautéed with Rigatoni Pasta)
A Bronx Tail
Lobster tail with clams and shrimp, sauteed in a light spicy tomato sauce, with homemade fettuccine.
Dinner Potatoes
Empire Home Fries for 2
Sliced baked potatoes sautéed with onions.
Steak Fries
Thicker and longer cut French fries.
Mashed Potato
Mashed potatoes into a thick and creamy texture.
Jumbo Baked Potato
Mac and Cheese
Comes with truffle oil.
Dinner Vegetables
Creamed Spinach
Cooked to creamy texture with mixture of homemade ingredients.
Broccoli
Sauteed or steamed.
Sauteed Mushrooms
Button Mushrooms mixed with onions sautéed with garlic and extra virgin olive oil.
Sauteed Spinach
Spinach sautéed with garlic and extra virgin olive oil.
Asparagus
Sauteed or steamed.
Fried Onion Rings
Fried rings of onions, battered in a flour/buttermilk mix.
Sauteed peas and onions
sauteed peas and onions until golden and sweet
Lunch Appetizers
Baked Clams
Half Dozen
Tuna Tartare
served with avocado cream and seaweed salad.
Fried Calamari
Fresh Oysters on the Half Shell
Half Dozen
Seared Sesame Tuna
served with Empire Special Sauce
Lunch Soups
Lunch Soup of the Day
Please call the restaurant for today's selection
Lunch French Onion Soup
Lunch Starter Salads
Mixed Green Salad
cherry tomatoes. cucumber, parmesan cheese, dry blueberries, served with homemade vinaigrette dressing.
Caesar Salad
Homemade Caesar Dressing
Fresh Mozzarella and Beefsteak Tomato Salad
sliced and served with extra virgin olive oil.
Empire Salad
tomatoes, red onion, bell peppers, blue cheese dressing, Canadian bacon, and shrimp.
Lunch Entree Salads
Grilled Chicken Salad
Over Caesar or Mixed Green Salad.
Strips of Filet Mignon Salad
Over Caesar or Mixed Green Salad.
Grilled Shrimp Salad
Over Caesar or Mixed Green Salad.
Lunch Seafood
Shrimp Scampi
Sauteed with Garlic & White Wine Lemony Sauce, over Rice
Broiled Filet of Salmon
served over creamy broccoli puree.
Lunch Chicken
Lunch Chicken Parmigiana
Served with Pasta
Chicken Francese
Sauteed in an Egg Batter with a Lemon White Wine Sauce, served with Pasta
Lunch Steaks and Chops (USDA Prime Beef)
Filet Mignon
Au Poivre Sauce, served with ashed potatoes and sauteed broccoli.
Lunch Hamburgers (USDA Prime Beef)
Empire Burger
10 oz - Served with Lettuce, Tomato, Onion, and Steak Fries
Lunch Pasta
Pappardelle Bolognese
Homemade Pappardelle Pasta in a Homemade Meat Sauce
Spaghetti with Clams
In a White Wine or Red Sauce
Porcini Mushroom Ravioli
Served in a Mushroom Sauce
Empire Seafood Pasta
Sauteed Calamari, Shrimp, Clams and Fish of the Day in a White Wine Tomato Sauce over Linguini
Lobster Ravioli
Served in a Pink Brandy Sauce
Penne with Mixed Vegetables
With Mixed Vegetables in Marinara Sauce or Garlic & Oil
Lunch Mac & Cheese
With Truffle Oil
Desserts
NY Apple crumb cake
New York Cheesecake
Chocolate Mousse Cake
Chocolate Lava Cake
Tiramisu
Sorbet
Raspberry or Lemon
Fresh Fruit in Season
Assorted cheese platter
chef Selection of cheeses
Beverages
1 Liter Mineral Water
Bottle of Soda
Catering Desserts
Catering Carrot Cake
Catering Cheesecake
Catering Chocolate Mousse Cake
Catering Tiramisu
Catering Fresh Fruit
Catering Appetizers
Catering Baked Clams
Catering Thick-Sliced Canadian Bacon
10" sticks.
Catering Fried Calamari
Catering Shrimp Cocktail
Catering Mozzarella Sticks
Catering Empire Sausages
Catering Garlic Bread
Catering Bruschetta
Catering Filet Mignon Bits with Caramelized Onions
Catering Grilled Chicken Tenders
Catering Stuffed Mushrooms
Catering Vegetables
Raw or grilled.
Catering Assorted Cheeses
Catering Salads
Catering Mixed Greens Salad
Catering Caesar Salad
Catering Empire Salad
Catering Fresh Mozzarella and Beefsteak Tomato
Catering Beefsteak Tomato and Onions
Catering Vegetarian
Catering Eggplant Rollatini
Catering Eggplant Parmesan
Catering Poultry
Catering Chicken Parmigiana
Catering Chicken Francese
Catering Pasta
Catering Penne Primavera
Catering Fettuccini Alfredo
Catering Spaghetti with Red Clam Sauce
Catering Spaghetti with White Clam Sauce
Catering Rigatoni Bolognese
Catering Penne Bolognese
caviar
Black caviar
Served with thin toasted bread, egg white, egg yolk, chopped shallots, dill & capers.
Catering Seafood
Catering Chilean Sea Bass
Catering Norwegian Salmon
Catering Maryland Crab Cake
Catering Sesame Seared Tuna
Catering Shrimp Scampi
Served with white rice.
Catering Grilled Shrimp
Catering Steak, Chops, Burgers and Balls
Catering Super Size Empire Slider "4 Big Bites"
Catering Porterhouse Steak
Sliced or whole.
Catering Filet Mignon
Sliced or whole.
Catering Lamb Chops
Catering Meatballs
Catering Sandwiches and Wraps
Catering Filet Mignon Sandwich
Catering Sirloin Steak Sandwich
Catering Grilled Chicken Sandwich
Catering Chicken Milanese Sandwich
Catering Tuna Salad Sandwich
Catering Vegetable Wrap
Catering Ham and Swiss Cheese Wrap
Catering Side Dishes
Catering German Potato
Catering Steak Fries
Catering Mashed Potato
Catering Creamed Spinach
Catering Sauteed Spinach
Catering Truffled Mac and Cheese
Catering Sauteed Broccoli
Catering Steamed Broccoli
Catering Peas and Onions
Catering Sauteed Onions
Catering Potato Salad
Catering Pasta Salad
Catering Appetizers
Catering Baked Clams
Mollusc.
Catering Thick-Sliced Canadian Bacon
10" sticks. Meat from the back of the pig.
Catering Fried Calamari
Cooked in oil.
Catering Shrimp Cocktail
Shelled prawns served with a cocktail sauce.
Catering Mozzarella Sticks
Mozzarella cheese that has been coated and fried.
Catering Empire Sausages
Catering Garlic Bread
Buttery bread that is topped with garlic.
Catering Bruschetta
Grilled bread with toppings.
Catering Filet Mignon Bits with Caramelized Onions
Tenderloin with caramelized onions.
Catering Grilled Chicken Tenders
Breaded or battered crispy chicken.
Catering Stuffed Mushrooms
Hollowed out and then filled with a variety of seasoned ingredients.
Catering Vegetables
Raw or grilled.
Catering Assorted Cheeses
Catering Salads
Catering Mixed Greens Salad
Fresh salad with a variety of green vegetables typically served on a bed of lettuce.
Catering Caesar Salad
Green salad with Caesar dressing and cheese.
Catering Fresh Mozzarella and Beefsteak Tomato Salad
Catering Beefsteak Tomato and Onions
Catering Steak, Chops, Burgers and Balls
Catering Porterhouse Steak
Sliced or whole.
Catering Filet Mignon
Sliced or whole. Tenderloin.
Catering Lamb Chops
A small piece of young sheep.
Catering Super Size Empire Slider "4 Big Bites"
Catering Meatballs
Ball of seasoned meat.
Catering Sandwiches and Wraps
Catering Filet Mignon Sandwich
Tenderloin.
Catering Sirloin Steak Sandwich
Catering Grilled Chicken Sandwich
Boneless skinless chicken sandwich.
Catering Chicken Milanese Sandwich
Catering Tuna Salad Sandwich
Chilled creamy mild fish sandwich.
Catering Vegetable Wrap
Catering Ham and Swiss Cheese Wrap
Catering Vegetarian
Catering Eggplant Rollatini
Baked with cheese.
Catering Eggplant Parmesan
Catering Pasta
Catering Penne Primavera
Narrow tube shaped pasta with fresh vegetables.
Catering Fettuccini Alfredo
Flat thick pasta.
Catering Spaghetti with Red Clam Sauce
Long thing pasta with tomato sauce with finely chopped clams.
Catering Spaghetti with White Clam Sauce
Long thing pasta with savory sauce with finely chopped clams.
Catering Rigatoni Bolognese
Tube shaped pasta with meat based red sauce.
Catering Penne Bolognese
Narrow tube shaped pasta with meat based red sauce.
Catering Poultry
Catering Chicken Parmigiana
Covered in tomato sauce and cheese.
Catering Chicken Francese
Catering Seafood
Catering Chilean Sea Bass
White fish with mild delicate flavor.
Catering Norwegian Salmon
Ray-finned fish.
Catering Maryland Crab Cake
Fish cake made from crab.
Catering Sesame Seared Tuna
Catering Shrimp Scampi
Served with white rice.
Catering Grilled Shrimp
Catering Side Dishes
Catering Pasta Salad
Chilled salad with a pasta base.
Catering German Potato
Catering Steak Fries
Catering Mashed Potato
Potatoes that have been mashed and mixed with milk, butter, and seasoning.
Catering Creamed Spinach
Catering Sauteed Spinach
Cooked in oil or fat over heat.
Catering Truffled Mac and Cheese
Macaroni pasta in a cheese sauce.
Catering Sauteed Broccoli
Cooked in oil or fat over heat.
Catering Steamed Broccoli
Cooked using moist heat.
Catering Peas and Onions
Catering Sauteed Onions
Cooked in oil or fat over heat.
Catering Potato Salad
Cold dish made from seasoned potatoes.
Catering Desserts
Catering Cheesecake
Rich creamy cake.
Catering Chocolate Mousse Cake
Dense and airy dessert.
Catering Tiramisu
Catering Fresh Fruit
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Recent Reviews
STOP LOOKING FOR PLACES TO EAT AND GO HERE!!! This is not my first review and it won’t be my last because this place deserves it. Anytime I’m in New York I always come here. I usually go to the Times Square location yet was in midtown so decided to try this one and it didn’t miss!! I experienced the same exceptional service, perfect steak, delicious food and the ambiance here is even better. The inside is absolutely beautiful and such a vibe!! I can’t recommend this place...
September 2024
Amazing food, best crab cakes ever. The ribs were fantastic. The staff couldn't do enough for you. We went to celebrate our friends engagement, staff made it a night to remember.
September 2024
I've never had a steak that was medium rare, so thick, and yet so delicious in my life, and I was so satisfied.
In New York, where the food quality is low, this is the only dish that can be as satisfying as Japanese food.
Japanese steak has a very delicate and elegant taste.
This one is so hearty that it feels like you're actually tasting the meat.
No matter how you look at it, for 3 is too much for 3 people, so be careful. The store...
In New York, where the food quality is low, this is the only dish that can be as satisfying as Japanese food.
Japanese steak has a very delicate and elegant taste.
This one is so hearty that it feels like you're actually tasting the meat.
No matter how you look at it, for 3 is too much for 3 people, so be careful. The store...
September 2024
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