Fabio Cucina Italiana

214 E 52nd St, New York
(212) 688-5200

Recent Reviews

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Mama Gaia

It’s CLOSED permanently. This place doesn’t exist, it closed a couple years ago but hasn’t been updated on the web. Just want ppl to know so you don’t show up there like I did haha

Raydiosa Rayray

Pizza is great...nice staff

smalls p

Illegally parking your personal vehicles with fake placards. Stay classy.

William Weddington

Fabulous but need to widen their music beyond repeating Frank Sinatra.

Richard Mcdonnell

Very poor quality food. Ordered the steak and salmon. Ordered the steak medium rare and it came rare and dry. Didn't even eat it. The salmon was basically just the skin folded in half to make it appear as a solid piece of salmon. Truffle fries soggy and not even truffle fries. Just fries with a tint of truffle flavor. OH and the worst part, they gave us wonder bread. Yes wonder bread, instead of actual italian bread. Not only was it wonder bread. It was the last piece of the loaf ? the piece no one eats and just throws out.Would not recommend. Not going back.

davidluzzatto

We had booked a table and we were offered the table immediately because the place was practically empty. Menu that offers a good amount of Italian food, with prices that at first glance seem reasonable, for a city like New York. The waiters, despite the place having only one other table with customers apart from ours, took several minutes to realize that we were ready to order. The food arrived quite quickly, which is not really a good sign ... During the meal, we were disturbed by a strong smell of cigarette smoke, which probably came from the terrace they have in front of the place. We pointed this out to the waiter, who simply told us that the entrance door had to remain open and that there was nothing he could do about it. The surprise comes with the bill, more than $ 150 for 3 persons, without wine. Thinking back and doing the math, the sum of all the dishes certainly does not reach that price, so we suppose that the place gets a good tip that cannot be removed from the final bill. In general, the food is good, but not that good, more or less Italian food, not as the name of the restaurant indicates, and a price that sounds like a half scam to me. Good restaurant, but you can find better in a city like New York.

Thomas Flaim

From start to finish, the food, the ambience, the service the company, everything was fantastic. This is such a gem and one of the best Italian places i’ve been to ever. It’s hard to explain without experiencing it yourself. Bring family, friends, whoever enjoys good food and company. It’s worth it

sasha Lebron

This was one of the top 3 meals that I’ve had in my life period! Every course was excellent, the portions allow you to taste and enjoy the food without becoming overstuffed. We had the meatball appetizer that was perfection. I had the beet salad with Gorgonzola, arugula, and apples in a fig vinaigrette was amazing! The soups (lobster bisque/ actual lobster in it and the minestrone) were delicious. My main of pollo Cheese, Aged Balsamic Mushroom Reduction was delectable. My husband had the Bistecca Alla Florentina which was aged to perfection. The cheesecake was the best cheesecake I’ve had in my life!

KevinH

This was a wonderful evening fir my wife and I. The atmosphere has a beautiful almost ethereal quality. The food was exceptional and the service excellent We will definitely be returning when we are in town again

Kristin Ferruggia

Absolutely delicious! My husband and I went here 2 nights in a row because of how good everything was. Excellent and fast service. Even better food. The FOOD! Amazing!! If you’re in Hershey this place is a must try!!We can recommend the-penne a la vodka- Chicken Toscano- and the trio sampler that isn’t on the menu but is the linguini Alfredo, chicken parm, and ravioli.Garlic bread perfect! Salad fresh.. I can go on and on. The atmosphere is family friendly but quaint and comfortable.

Hunter Cutler

Boujee, chic, stylish place with northern Italian food. One of my all time favorite NYC spots.

Grand Design

Loved their Branzini and their Selection of soups my wife had the past with meatballs and loved it as well. Highly recommend for a romantic dinner

VanessaK

Came here for the first time on Friday night. Restaurant was serving at reduced capacity (Covid restrictions), but they still offered a full menu of high quality dishes. We had many great courses, and my main course - homemade squid ink pasta with lobster and a spicy red sauce - alone was worth returning for.

steven cassell

Fabulous Italian restaurant. Went for valentines day dinner with my wife and Fabio Cucina offered an valentines day special menu offering appetizer, dinner, and desert. We opted for this and both my wife and I absolutely enjoyed our meal. I had the veal with portcini mushrooms and my wife had a filled pasta dish that was also fantastic. Bottomline if you are looking for typical pizza and spaghetti go somewhere else, if you are looking for a meal that will remind you of that moment you were in Italy with you loved one having that romantic dinner go to Fabio Cucina. The next time we are in NYC, we will definitely be visiting this restaurant again.

Kanisha H

Our reservations was at 8:30pm, we arrived at 8:20 and was seated about 5-10minutes later. At 9:03pm, we had to call a waiter over to give our order. Thats right, we sat there for 30 minutes without anyone even taking our drink order.We finally put in an order.When our order arrived, it was wrong. It is now 9:30 so we just asked for the check. Instead of the waiter trying to hear why we want the check, he stormed off before we could even finish our sentence.Im not sure what was the issue here but the service sucks.

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