Farra
Customers' Favorites
Mushroom Duxelle Ravioli Confit Egg Yolk
Miso Chocolate Bonbons
Brown Butter Ice Cream
Coffee Mascarpone
Hazelnut Truffle
Foie Gras Mousse
Lobster Ravioli
Salmon Tartare
Beef Tartare
Panna Cotta
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Recent Reviews
Good location, close to the Financial District. The vibe is relaxed and chill, with friendly staff and a welcoming crowd. The food looks nice and is solid, nothing mind-blowing, but decent (maybe I’m just picky after living in Japan). A good experience with friends.
Food was really great, waitress also super friendly, but I wish I knew their kitchen is right in the small space of the dining area. For someone who’s super sensitive to smokes and smells, I was struggling to keep my eyes open as the cooking smoke was irritating them, and got home with cooking smells in my hair and clothes that I had to take another wash to just get rid of
Absolutely love the food. Creative yet true the ingredients. It’s refined but rustic. Great atmosphere and service as well. Better than a couple of the Michelin starred new American places I’ve been to recently. For my preferences, I like it better Atera 😅.
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