Fiaschetteria "Pistoia"
647 E 11th St, New York
(212) 777-3355
Customers' Favorites
Prosciutto San Daniele
Maccheroni Sull Anatra
Gnocchi Con Pomarola
Pappardelle Al Ragu'
Homemade Fettuccine
Pappa Col Pomodoro
Insalata Rafanelli
Bread & Olive Oil
Stuffed Artichoke
Burrata & Tomatoes
Menu
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Recent Reviews
We got the prosciutto plate appetizer, Cacio e Pepe, the truffle tagliatelle, and the gnocchi. First of all, they sat us at a plastic foldable table near the front door, in which they had to shimmy behind one of us and the end of the bar to access said bar. Free bread also came along, the focaccia was quite good. The prosciutto plate was good. The cacio e Pepe was easily the best pasta dish that night. The gnocchi was disappointing, tasting more like a flour gnocchi than a potato...
Unlimited bread, great service and atmosphere for a larger group…vegetarian-friendly (truffle pasta is best, burrata and tomato soup also good), pesto and cacio e Pepe pasta were OK, house wines were solid
The caccio e Pepe it’s very good for not being in Rome, and the truffle pasta my wife was a big fan of it. The beef Bolognese did lack flavor hence the 4 star review. The food did come out very quick and the service was great!
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