Celebrated my birthday here last night and it was beyond lovely. The staff made sure that i had a nice spot in the restaurant and the food was soooo delicious!! Overall a great experience I can’t wait to come back
D C
Love this restaurant!! Been coming here for 20+ years
Danielle Fenn
I was excited to have some authentic Italian in New York but was disappointed. The gnocchi was very overcooked to the point of mushy and inedible. My husband's dish was good though and the salad was good. I felt like it was a tourist trap kind of restaurant though. Small, hot, menu selection was just ok and I felt a bit like I was on a conveyor belt. It didn't feel like a traditional Italian restaurant with recipes that had been passed down for generations. They did take the dish off the check so I gave them an additional star.
Seti G.
Lovely neighborhood place that's been around forever. Great staff. Homey food.
Shako Liu
Delicious pasta! They apparently know what they are doing. I love the small business family style. They have a great pasta menu, much more in depth, dynamic, and different.
Daniel Afonso
Had the vongole and bolognese, both really basic, with overcooked cheap stodgy pasta, don't understand the 4.5 rating at all. Good service but unfortunately that does not save the awful food we experienced.
Tess tolentino
We came here by accident coz the restaurant we were going to was closed 😩 We had a wonderful time, food was amazing😋😚😚😚and the staff was lovely.
刘亦菲
The waiter has a bad attitude and a mandatory 20% tip is required. Lightning protection
Atmosphere: 1
Food: 3
Service: 1
Kelly Lau
how affordable! i tried their $13.95 2 course lunch special and everything was so good and affordable! i was extremely full from their portions!
Atmosphere: 5
Food: 5
Service: 5
Carina Qu
Really impressed by the grilled octopus and pasta!
I went on a Friday night without a reservation and i didn’t have to wait. The restaurant its a bit crowded but the pasta and the pumpkin cheesecake were truly good. Worth it.
Atmosphere: 4
Food: 5
Service: 5
Katherine Chin
Overall very pleasantly surprised! We came with a larger group on a Saturday evening, early at 5:30PM. The nice part is that our table was all ready for us. The not so nice part is that it was right by the door (my chair was brushed by every single patron walking in or out of the establishment) and it was drafty. The food was surprisingly good. Their gluten free pasta (they offer spaghetti or penne) is cooked in the same pasta water as all the rest, which I found incredibly dumb and was glad the server warned us ahead of time. It had great texture, but definitely be cautious if you have Celiac or any strong allergy. The regular pasta was tasty, the pizzas are Neapolitan style (small and charred at the bottom), and the rosemary focaccia was warm and slightly crispy. The sangria was recommended by our server and is definitely a highlight, sweet and berry forward. The pomegranate fizz came with a whole sprig of rosemary and probably tasted pretty dicey by the end of it, unless you drink quickly. The tiramisu is hilariously flat (one layer instead of multiple) but good, and the gelato is standard. Service is friendly and efficient; ambiance is overall quite nice and what you'd expect from a small restaurant just south of WSP.
Atmosphere: 3
Food: 4
Service: 4
Shannon Truax
I recommend Il Corallor highly!! They just served me the PERFECT plate of pasta and glass of wine, so I felt compelled to leave this review while still at my table. I picked the squid ink spaghetti with sun dried tomatoes, peas, shrimp, and tomato sauce. It was al dente and flavorful! I ate all of it and flagged my server to send compliments to the chef. My Gavi was $12 a glass and marked DOCG from Italy. I need to start buying Gavi—particularly THIS one. The value here is awesome. Everybody working is cool. A perfect NYC SoHo dining experience!
Atmosphere: 5
Food: 5
Service: 5
Yan Chen
terrible place. ordered online to pick up and then told food not ready when I got there. waited for 30 minutes therefor my lunch and were told they dont even have the order somehow. redicilous
Atmosphere: 4
Food: 4
Service: 4
Olivier
Very good Italian restaurant. Super good pizza and reasonable prices.
Celebrated my birthday here last night and it was beyond lovely. The staff made sure that i had a nice spot in the restaurant and the food was soooo delicious!! Overall a great experience I can’t wait to come back
Love this restaurant!! Been coming here for 20+ years
I was excited to have some authentic Italian in New York but was disappointed. The gnocchi was very overcooked to the point of mushy and inedible. My husband's dish was good though and the salad was good. I felt like it was a tourist trap kind of restaurant though. Small, hot, menu selection was just ok and I felt a bit like I was on a conveyor belt. It didn't feel like a traditional Italian restaurant with recipes that had been passed down for generations. They did take the dish off the check so I gave them an additional star.
Lovely neighborhood place that's been around forever. Great staff. Homey food.
Delicious pasta! They apparently know what they are doing. I love the small business family style. They have a great pasta menu, much more in depth, dynamic, and different.
Had the vongole and bolognese, both really basic, with overcooked cheap stodgy pasta, don't understand the 4.5 rating at all. Good service but unfortunately that does not save the awful food we experienced.
We came here by accident coz the restaurant we were going to was closed 😩
We had a wonderful time, food was amazing😋😚😚😚and the staff was lovely.
The waiter has a bad attitude and a mandatory 20% tip is required. Lightning protection
Atmosphere: 1
Food: 3
Service: 1
how affordable! i tried their $13.95 2 course lunch special and everything was so good and affordable! i was extremely full from their portions!
Atmosphere: 5
Food: 5
Service: 5
Really impressed by the grilled octopus and pasta!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
I went on a Friday night without a reservation and i didn’t have to wait. The restaurant its a bit crowded but the pasta and the pumpkin cheesecake were truly good. Worth it.
Atmosphere: 4
Food: 5
Service: 5
Overall very pleasantly surprised! We came with a larger group on a Saturday evening, early at 5:30PM. The nice part is that our table was all ready for us. The not so nice part is that it was right by the door (my chair was brushed by every single patron walking in or out of the establishment) and it was drafty. The food was surprisingly good. Their gluten free pasta (they offer spaghetti or penne) is cooked in the same pasta water as all the rest, which I found incredibly dumb and was glad the server warned us ahead of time. It had great texture, but definitely be cautious if you have Celiac or any strong allergy. The regular pasta was tasty, the pizzas are Neapolitan style (small and charred at the bottom), and the rosemary focaccia was warm and slightly crispy. The sangria was recommended by our server and is definitely a highlight, sweet and berry forward. The pomegranate fizz came with a whole sprig of rosemary and probably tasted pretty dicey by the end of it, unless you drink quickly. The tiramisu is hilariously flat (one layer instead of multiple) but good, and the gelato is standard. Service is friendly and efficient; ambiance is overall quite nice and what you'd expect from a small restaurant just south of WSP.
Atmosphere: 3
Food: 4
Service: 4
I recommend Il Corallor highly!! They just served me the PERFECT plate of pasta and glass of wine, so I felt compelled to leave this review while still at my table. I picked the squid ink spaghetti with sun dried tomatoes, peas, shrimp, and tomato sauce. It was al dente and flavorful! I ate all of it and flagged my server to send compliments to the chef. My Gavi was $12 a glass and marked DOCG from Italy. I need to start buying Gavi—particularly THIS one. The value here is awesome. Everybody working is cool. A perfect NYC SoHo dining experience!
Atmosphere: 5
Food: 5
Service: 5
terrible place. ordered online to pick up and then told food not ready when I got there. waited for 30 minutes therefor
my lunch and were told they dont even have the order somehow. redicilous
Atmosphere: 4
Food: 4
Service: 4
Very good Italian restaurant. Super good pizza and reasonable prices.
Atmosphere: 4
Food: 5
Service: 5
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