Kiki's

130 Division St, New York
(646) 882-7052

Recent Reviews

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Paul C

What a fantastic meal we had here. Great authentic Greek food that tastes awesome.

Sheryl BerryRudic

Wonderful waitress, and the food was delicious. A wonderful place to spend our anniversary.

Cyril Dimitroff

Great food overall but the hostess who was working brunch yesterday with a white tank top is just lame. Try to accommodate your customers instead of saying “NO”. There is no “NO” in this industry, especially when a table of 5 is asking you to move from inside to outside when a table is opening at 3.30pm and no one was seated there for 5mn. Telling me “ I have someone “. Big BS, you had no one and just sat there the 1st couple who arrived 5mn after I asked you. Anyway, no big deal, but hostess is definitely not a job for you….

George Hancock

Amazing place. The vibe is cool, the service is warm, the food is good excellent. We had the fried cheese with home & lemon. Soooo good. The cheesy fries…. Wow.

Luke Camery

Be ready to wait even if you're coming off hours. The lamb and saganaki are where it's at.

Barbara Ballan

Excellent food and amazing service. Emma was exceptional she gave us the best recommendations. Order the cheesecake and lemon potatoes, you are not going to regret it! Thank you!!

Sanket Shah

Food is average, nothing more, but nothing less. Prices and vibes are unbeatable. Bonus stars for longevity. This place is an institution.

Mingxuan Shen

I’ve been recommended by my friends to try this place. It indeed deserves the hype! A really cute little place with chill atmosphere. Food is awesome. I got Moussaka (super flavorful), lamb chop (signature dish!), grilled octopus (this one is nice but not as special as other dishes), cold cheesecake (one of the best cheesecakes!!). Would love to come again:)

Brooke

Super cozy & great food

Alexandra Wells

Been coming here for the past 5 years and the food is impeccable and relatively inexpensive for the quality and quantity. Just come early to get your name on the list!

Michael McGrath

We went for lunch on a Thursday afternoon and ate outside, no wait. The food was amazing, especially the Dakos, Saganaki, and Spanakopita. The ingredients are so fresh here. The servers are so kind and welcoming. This is easily the best Greek food you can get here, highly recommend!

Ujesh Vora

Food was great! Has to wait a while and it was a tight restaurant. As a vegetarian, was only a few options but everything was stellar. Make sure to get the spanakopita and the potatoes

Taylor Burke

This place was bang average at best. We were lured in by the hype and the long queues outside, assuming it must be worth the wait—but honestly, I couldn’t see what everyone else was so impressed by. Maybe they were having an off night, but I left feeling completely underwhelmed.

Despite the crowd, our table of five was seated fairly quickly. Unfortunately, our hostess wasn’t particularly welcoming. We ordered the Greek lager listed on the menu but were instead served warm cans of Presidente—a beer from the Dominican Republic, not Greece, I think?

Things didn’t improve much from there. The taramasalata was bland with a pasty, gritty texture, and it came with a tiny portion of cold, dry bread. I usually love taramasalata, but this was probably the worst I’ve ever had. It didnt have that bright, fishy, zinginess taste that Taramasalata usually holds. It was a real dull dish!

We also ordered the mixed grill, which was disappointing. The meats were clearly cooked at different times—some arrived overcooked, others lukewarm. Oddly, the menu said it was for three people, yet only two lamb chops were included. Not sure how that adds up. On top of that, two of our meals had to be sent back because the lemon potatoes were served cold.

The whole branzino was the highlight of the meal—it was actually quite good. The tomato and spinach rice had potential, but the portion was tiny and lacking... rice.

Overall, the food was meh, the service was meh, and the atmosphere was meh. Would I return? Absolutely not. Would I recommend it? Nope. I just don’t get the hype.

Sunita Shah

Greek eatery with 3 spaces, including one across the street. Hostesses were super friendly and we didn't wait at all once our full parry was present. Food was delicious and the house white wine was great. Had no idea how cool this neighborhood has become. Dime Square for the win.

Jordan Masse

Great atmosphere. The staff was extremely nice. We had a friend running late and just note they don’t let you sit without your entire party, but the hostess was very nice about it. The food was great, especially for the price, you really can’t beat it. Overall it was a 5/5, you can’t get a better sit down dinner for much less in Manhattan these days.

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