A great neighborhood spot with fresh food and a great selection of pastries. Good for one-on -one catch ups while people watching on 9th Ave.
michelle
I like this place best for breakfast lunch or brunch. Today's meal was simple scrambled eggs with chives, salad (in lieu of berries), brioche toast and extra side of chicken Apple sausage. I recalled the eggs from months ago had goat cheese in them, which I missed, especially since the eggs were a tad dry from overcooking them. They also were bland and needed more chives. The sausage was spot on delicious, and the toast was fluffy and yummy. My companion had the soup du jour, which was great. I love that we dined without being micro managed or rushed. Super relaxed and good vibes. If you haven't tried their tarts please do. They are incredibly tasty, fresh, bursting with flavor.
Soyung Kang
Really terrible dessert….
Mark
Charlie was our waiter. He came from France 1 yr ago. He was exceptionally skilled, charming and attentive. We loved every minute he spent with us. We will be back in a heartbeat.
Debr
Lovely place with good service and a great menu. Love the lemon ricotta pancakes but everything ordered at the table was outstanding.
Marie
Awful and nasty service. Stale cake. Stay away.
Atmosphere: 1
Food: 1
Service: 1
Vivianne Barretto
Very nice bakery with a nice selection of pastries. The service is good and the prices are reasonable. I got the Tiramisu and the Bergamote Citron. They were both delicious.
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Pastry and Cake Display Case
Chris West
The food and service were great, but I won’t be returning. It was heartbreaking to see how overworked the staff was, especially the barista who was giving it her all. To make matters worse, I couldn’t even leave a tip because their outdated system doesn’t allow credit card tips. In 2024, in a city like this, it’s shocking that a busy restaurant hasn’t caught up with modern payment options. Disappointing.
Atmosphere: 1
Food: 2
Service: 4
Benedikt Bähler
Food was excellent
Atmosphere: 3
Food: 5
Service: 4
Asami S.
Went in to grab dessert to-go but waited over 5 minutes with no greeting. Two men were on the phone, and a woman was busy making coffee. When one man finished his call, he ignored us and moved on to something else. Frustrated, we left empty-handed. We’ve visited before without issue, but this experience was disappointing, especially on a cold evening at 6:30 PM. Why?
Worst tiramisu ever! It doesn't even look like tiramisu. I returned it and got a chocolate mousse. It was also terrible! It was so thick and bad. I ate a third of it and left the rest. Terrible, terrible, terrible.
Atmosphere: 3
Food: 1
Service: 3
O P
I’ve been a long time patron of this bakery and ordered some pies for Thanksgiving 2024. They were so sugary that we couldn’t even taste anything else. Please go back to your French roots with less sugar. Please.
Enrico
I went there for breakfast.
This is truly a great bakery! We had pancakes, a pain au chocolat, and a small tart. Everything was absolutely delicious, and I highly recommend it.
The service was quick, and the waiter was very kind and helpful, especially in guiding us to choose the right food for my girlfriend, who has a nut allergy.
The only downside is the price. We spent $50 for breakfast, which I think is quite expensive.
I’ll be back again
Atmosphere: 4
Food: 4
Service: 4
L K
You can’t be a very savvy business owner if you don’t maximize potential sales. Bergamots sells only TWO Apple turnovers (chausson aux pommes) every day. You might get one if you are lucky or if you arrive when they open first thing in the morning. There are plenty of other things. Even at the end of the day. Wouldn’t you think that after repeatedly pointing it out, and I am not the only one, they might have thought of adding a handful more?!
Anne
Food is excellent. Desserts are wonderful. Our server was cheerful and helpful. Our table agreed that the food receives an A+ The otherwise charming small restaurant would benefit from a larger space during peak hours.
A great neighborhood spot with fresh food and a great selection of pastries. Good for one-on -one catch ups while people watching on 9th Ave.
I like this place best for breakfast lunch or brunch. Today's meal was simple scrambled eggs with chives, salad (in lieu of berries), brioche toast and extra side of chicken Apple sausage. I recalled the eggs from months ago had goat cheese in them, which I missed, especially since the eggs were a tad dry from overcooking them. They also were bland and needed more chives. The sausage was spot on delicious, and the toast was fluffy and yummy. My companion had the soup du jour, which was great. I love that we dined without being micro managed or rushed. Super relaxed and good vibes. If you haven't tried their tarts please do. They are incredibly tasty, fresh, bursting with flavor.
Really terrible dessert….
Charlie was our waiter. He came from France 1 yr ago. He was exceptionally skilled, charming and attentive. We loved every minute he spent with us. We will be back in a heartbeat.
Lovely place with good service and a great menu. Love the lemon ricotta pancakes but everything ordered at the table was outstanding.
Awful and nasty service. Stale cake. Stay away.
Atmosphere: 1
Food: 1
Service: 1
Very nice bakery with a nice selection of pastries. The service is good and the prices are reasonable. I got the Tiramisu and the Bergamote Citron. They were both delicious.
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Pastry and Cake Display Case
The food and service were great, but I won’t be returning. It was heartbreaking to see how overworked the staff was, especially the barista who was giving it her all. To make matters worse, I couldn’t even leave a tip because their outdated system doesn’t allow credit card tips. In 2024, in a city like this, it’s shocking that a busy restaurant hasn’t caught up with modern payment options. Disappointing.
Atmosphere: 1
Food: 2
Service: 4
Food was excellent
Atmosphere: 3
Food: 5
Service: 4
Went in to grab dessert to-go but waited over 5 minutes with no greeting. Two men were on the phone, and a woman was busy making coffee. When one man finished his call, he ignored us and moved on to something else. Frustrated, we left empty-handed. We’ve visited before without issue, but this experience was disappointing, especially on a cold evening at 6:30 PM. Why?
Restaurantji Recommends
Worst tiramisu ever! It doesn't even look like tiramisu. I returned it and got a chocolate mousse. It was also terrible! It was so thick and bad. I ate a third of it and left the rest. Terrible, terrible, terrible.
Atmosphere: 3
Food: 1
Service: 3
I’ve been a long time patron of this bakery and ordered some pies for Thanksgiving 2024. They were so sugary that we couldn’t even taste anything else. Please go back to your French roots with less sugar. Please.
I went there for breakfast.
This is truly a great bakery! We had pancakes, a pain au chocolat, and a small tart. Everything was absolutely delicious, and I highly recommend it.
The service was quick, and the waiter was very kind and helpful, especially in guiding us to choose the right food for my girlfriend, who has a nut allergy.
The only downside is the price. We spent $50 for breakfast, which I think is quite expensive.
I’ll be back again
Atmosphere: 4
Food: 4
Service: 4
You can’t be a very savvy business owner if you don’t maximize potential sales. Bergamots sells only TWO Apple turnovers (chausson aux pommes) every day. You might get one if you are lucky or if you arrive when they open first thing in the morning. There are plenty of other things. Even at the end of the day. Wouldn’t you think that after repeatedly pointing it out, and I am not the only one, they might have thought of adding a handful more?!
Food is excellent. Desserts are wonderful. Our server was cheerful and helpful. Our table agreed that the food receives an A+ The otherwise charming small restaurant would benefit from a larger space during peak hours.
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