Maestro Pasta

102 MacDougal Street, New York
(646) 484-6446

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The pasta quality was amazing. We ordered the pesto pasta, the funghi pasta and one of the focaccia. The pesto was a bit dry but when we requested the waitress to add more sauce, she was happy to oblige. The tiramisu was also delicious. Overall great quality food.

For the service, we had to call the wait staff multiple times to get something but it might be because they were busy as the place was packed.

Overall a good experience- great atmosphere...
We loved our evening at Maestro Pasta. The atmosphere was great, the servers were very friendly.
We ate very well. The focaccia starter to share is exceptional. The pasta is very good, this small downside, the tiramisu a little dry for our taste, but really flawless. We hesitated to come a second time to this restaurant, because our son really loved it but we had to discover the other places . One of our best Restaurants during our week in New York.
We had the best truffle pasta here – it was amazing!! Also, we had the Caprese focaccia as a starter and it was very good. The service was lovely; we forgot to ask for a name but our waiter (young, curly-headed – hope this description helps find the target this is directed to) was amazing and gave great recommendations! Would definitely return :)

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