Best homemade Dominican food, best Dominican food, like homemade
Atmosphere: 5
Food: 5
Service: 5
Christian R.
I don’t write many reviews, but I want to prevent others from being taken advantage of.We walked in and asked for a menu and she responded that everything was available and that we just needed to say what we wanted. No menu needed. This should have been the first sign that something was off. The three of us ate a lunch that shockingly cost $66! We all had arroz, habichuelas, and carne, each had a juice (by the way, not fresh, more bottled with fructose syrup) and we shared an order of plantains and ripe plantains. We were overcharged, but there was no menu with prices for us to prove otherwise. The food tasted good, don’t get me wrong, but it wasn’t $66 good! My wife is Dominican and we are no strangers to eating and preparing Dominican cuisine.I recommend asking for the prices up-front.
Atmosphere: 1
Food: 3
Service: 1
Joseph Barris
Good place
Juan Del Rosario
Family atmosphere, Modest and clean place, very rich seasoning, 100% recommended.
Luz Acosta
the food is delicious and they have great customer experience. I love this place, I recommend everybody to go .
Doug Girardot
This place is the real deal: local, totally authentic, no frills. I speak a small amount of Spanish, and the staff was super nice and patient, though they did laugh a bit when I asked for my eggs sunny side up (I didn’t know how else to order it — I guess just go with “normal” if you’re not sure!)I had the mangú con los tres golpes for breakfast, recommended by someone else’s review here. The portion, including passion fruit juice, was absolutely huge, and it only set me back $14.I’m glad I knew what I was getting beforehand, because there wasn’t a menu; it’s the sort of place where you just go up and order because most people know what they want already. If you don’t speak much Spanish and don’t know much about Dominican cuisine, it can be a little intimidating, but it’s worth it.
Karina Aquino
I really liked spaghetti with cutlet and white rice with beans ?
Karina A
I really liked spaghetti with cutlet and white rice with beans ?
waldy Corniel
Always good food and service . The food taste just like homemade. ?? oh their coffee is super good too.
Coming from Florida to visit NY best food in town highly recommended, also best price and the staff very lovely, this will be our restaurant every time we comeback to NY
Henry Montero
Excellent food, I love it, it's like eating in the DR, tremendous flavor of the town, the countryside, a unique flavor, I love it, and super service from all the employees.
Frankie Auto Service
Coming from Florida to visit NY best food in town highly recommended, also best price and the staff very lovely, this will be our restaurant every time we comeback to NY
Angeline Ferrera
Small family restaurant with amazing food and great prices their pepper steak is extremely good and mangu con los tres glopes is a go to
Best homemade Dominican food, best Dominican food, like homemade
Atmosphere: 5
Food: 5
Service: 5
I don’t write many reviews, but I want to prevent others from being taken advantage of.We walked in and asked for a menu and she responded that everything was available and that we just needed to say what we wanted. No menu needed. This should have been the first sign that something was off. The three of us ate a lunch that shockingly cost $66! We all had arroz, habichuelas, and carne, each had a juice (by the way, not fresh, more bottled with fructose syrup) and we shared an order of plantains and ripe plantains. We were overcharged, but there was no menu with prices for us to prove otherwise. The food tasted good, don’t get me wrong, but it wasn’t $66 good! My wife is Dominican and we are no strangers to eating and preparing Dominican cuisine.I recommend asking for the prices up-front.
Atmosphere: 1
Food: 3
Service: 1
Good place
Family atmosphere, Modest and clean place, very rich seasoning, 100% recommended.
the food is delicious and they have great customer experience. I love this place, I recommend everybody to go .
This place is the real deal: local, totally authentic, no frills. I speak a small amount of Spanish, and the staff was super nice and patient, though they did laugh a bit when I asked for my eggs sunny side up (I didn’t know how else to order it — I guess just go with “normal” if you’re not sure!)I had the mangú con los tres golpes for breakfast, recommended by someone else’s review here. The portion, including passion fruit juice, was absolutely huge, and it only set me back $14.I’m glad I knew what I was getting beforehand, because there wasn’t a menu; it’s the sort of place where you just go up and order because most people know what they want already. If you don’t speak much Spanish and don’t know much about Dominican cuisine, it can be a little intimidating, but it’s worth it.
I really liked spaghetti with cutlet and white rice with beans ?
I really liked spaghetti with cutlet and white rice with beans ?
Always good food and service . The food taste just like homemade. ?? oh their coffee is super good too.
Good food
Restaurantji Recommends
Coming from Florida to visit NY best food in town highly recommended, also best price and the staff very lovely, this will be our restaurant every time we comeback to NY
Excellent food, I love it, it's like eating in the DR, tremendous flavor of the town, the countryside, a unique flavor, I love it, and super service from all the employees.
Coming from Florida to visit NY best food in town highly recommended, also best price and the staff very lovely, this will be our restaurant every time we comeback to NY
Small family restaurant with amazing food and great prices their pepper steak is extremely good and mangu con los tres glopes is a go to
Food is amazing , delish
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