Mary's Fish Camp

64 Charles St, New York
(646) 486-2185

Recent Reviews

Thom Fogarty

This amazing neighborhood classic had kept it simple and delish for 23 years now.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Lobster Roll Limited Supply with French Fries

Owen Engstrom

This is a place to visit if you are looking for a nice atmosphere. The food is okay but on a scale of 1-10, a 5. You don’t come here for the food. The service is not very because they are understaffed but I am amazed how nicely we are treated. In total they are well overrated but prices are good. Do make a visit.

Atmosphere: 5

Food: 3

Service: 4

kimmo kettunen

Red snapper pozole (somekind of fish soup) was far too spicy. Fish might have been good but the sauce so spicy that I couldn't taste the fish file. I couldn't finish it. Lobster roll was ok. Service was friendly.

Atmosphere: 3

Food: 2

Service: 4

Lydia Lopez

A small gem in the West Village for amazing seafood! We stop here EVERY time we visit New York. It’s consistently wonderful.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Pan Fried 'Hook and Line' Atlantic Cod Sandwich with French Fries, Shrimp Burger

Kevin Sheurs

One of my favorite places in Manhattan. Best oysters and the shrimp burger is ?

Atmosphere: 5

Food: 5

Service: 5

Amy VanBuskirk

Cannot believe Mary’s Fish Camp is closing in April after 23 years ? still delicious!

Atmosphere: 5

Food: 5

Service: 5

Kathryn Boyles Rogers

Mary’s is one of my all time favorite restaurants in NYC. Perfection, every time.

Atmosphere: 5

Food: 5

Service: 5

Leda Fisher

Food was so good (fresh oysters, plentiful lobster, delicious fish dip) made even better by the service. I think her name was Alexa, she was so kind and helpful <3

Atmosphere: 5

Food: 5

Service: 5

Karl Ackermann

They aren't awesome enough at fish to justify these prices. Lobster roll flavors are good but meat is tough and chewy. French fries side and fried skate wing entree were fine but there are probably some fast casual restaurants that do it better. Atmosphere and staff are nice. Almost worth it for the ambiance.

Atmosphere: 4

Food: 3

Service: 4

Caroline B.

Amazing food and terrific service. You can't get better seafood and the salads and desserts are great too. Very nice time in a relaxed atmosphere.

Peter V.

Supremely underrated place in the city. Got a really easy reservation on a Saturday for lunch. Great date spot! The lobster roll was so juicy too. Loved it

Deb F.

we had a 6:30 rez , which they confirmed several times. On the rez, they make it VERY CLEAR, they hold the rez for 10 mins. we get there ...there are 7 empty tables. they tell us our table will be ready soon. after a while, I ask: which is our table? they point to 2 people taking up 2 tables and said they are having dessert. as we waited and waited and waited, I said to the host, they are both on their phones. why dont you seat us at an empty table ? oh no, they are reserved. i said, we have a reservation...she shrugs and says would you like to order at the bar? we said NO & left. Ridiculous! the entrees are $54! we went across the street without a rez, and had a lovely evening, no thanks to Mary's BullShit Camp. PEARL was so much better!!!

L Jean Camp

This is extremely informal, comfortably, family-friendly and dog-friendly. They had dog treats at the register.The scallops were wonderful and subtle. The red snapper was unusual, check the photos, and amazing.The lobster roll is cold mayo not the hot butter version. But order one of the house specials, which are unique and wonderful.Bread pudding with caramel and ice cream was perfection. There is so much weak bread pudding the world that it may seem like a risk. It is not. Order it for at least two people, tho.The price per person includes wine, it would be $50 for just entres.Kid-friendliness: There is limited seating but two corner booths perfect for families.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fried Oysters and Clams with Fish Camp Tartar Sauce

Jessica D.

Some very good fried oysters and clams with a huge helping of bad attitude by the server behind the register by the front door. Us: "We'd like a drink and a snack." Him: "We don't serve cocktails here - just wine and beer." Last I checked, wine and beer qualified as "a drink." How about welcoming us in instead of trying to convince us to go? $57 later - two small pours of house white and an even smaller portion of seafood. The menu looks great and the place is cute, but between the bad service, high prices and stingy portions, we won't be back.

Rovik Robert

Thankful this spot was easy to get into for Saturday brunch and even more thankful the food was actually quite tasty. Monkfish sliders are delicious, and the brussel sprouts were well seasoned! Had the cod sandwich which came as a pan fried fish and sauce + tasty bread and vegetable toppings. Overall service was great although tables are packed a bit too tightly together.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Pan Fried 'Hook and Line' Atlantic Cod Sandwich with French Fries

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