A truly memorable meal...with the exception of one server who was clearly having a bad day, Milos was extraordinary. Every food item from the lowly (but melt in your mouth) grilled Italian bread with family olive oil to a flavor-packed branzino baked in sea salt and the most amazing baklava on the planet, this evening was special. Let's just say the meal held up well with a gorgeous sunset view over the Hudson River.
Mei Liu
A great place if ur looking for a Hudson yards experience that’s a bit more chill and low key. Food comes as small bites but always consistent and tasty. The Greek wine flights are fun! I prefer this space to the restaurant for a more relaxed vibe.
The food here was ok! We order from the prefix menu as we were running late to go see a play . The appetizer was very good I had the grilled octopus and my husband had the combo of tuna tartar and salmon tartar forgot what it called. For our main course I ordered the steak medium well but when it came out it was very dry and salty had to send it back. The second steak was equally dry and instead of salty it was just bland and a little too crispy of the outside. My husband had to give me his lamb he ordered which wasn't bad but was ok. Overall the service was quick and the wait staff were very kind. The drinks we had were good can't remember the name I had a cocktail that was quite good. We plan on returning and trying something on the seafood realm as it a seafood restaurant but I won't recommend the steak.
PeterB
Excellent food and service. The red snapper was prepared perfectly. The crab cake was as good as any I have had. The manager came by to ask us how we were enjoying our meal. The sommelier was very helpful.
Ridiculouslyloud
Been a customer at Milos in Montreal and on 55th Street in NYC for many years. First time at Hudson Yards. The food was wonderful, as always. But the acoustics are horrible. The place was so loud that no one at our table could hear each other unless we were almost yelling. Service was no where near as good as midtown. Our server/s barely came to the table for the first half hour after seating us. We had to track them down. Quite disappointing, and not up to par with the standards we are used to at Milos.
CincyYankee
Celebrated my wife's birthday at Estiatorio Milos. Atmosphere at this place is amazing, seriously stunning. Service is also over the top , very welcoming and helpful. We chose a whole Sea Bass from their “market”, which our server recommended we split. Definitely the right call and much appreciated. Fish was prepared to perfection and delicious Our server also set up a semi custom trio of Greek Spreads, which were served with a healthy amount of pita bread. Perfect. Great experience, food, drinks, service, atmosphere and view. Highly recommend.
Lucia
The good was less than mediocre. The lobster salad was tasteless, only pieces of lobster covered with a huge amount of parsley leaves. No dressing at all. Worst lobster salad ever. A plate of 4 defrosted prawns at 168$ Big overall disappointment.
CDF77
Let's get this right place is outstanding appetizer till here great ... but my dover sole was dry and tasteless for a 80 dollar fish is a big disappointment plus would like to see the whole fish brought to the table and cleaned next time Service is good but for 5 times in the same dinner I was hit by different waiters in my head while they were serving a larger table disappointing. 2 glasses of Wine was served like war I had to ask for ice (I hated to ask) but the wine was warm.
Audreanna
The overall experience was decent. The oysters were fresh! Unfortunately they were out of west coast options. The chicken gyro was nothing special.
SteinbeckGirl
We needed low sodium options for health reasons and they went above and beyond to accommodate us. Truly exceptional service. Everything was delicious, and we felt confident and comfortable knowing they took our dietary requirement seriously. Wed absolutely go back again.
What a wonderful place, we were in town for business and had a minute to visit Hudson Yards. Lunch was a treat, the service was perfect, and the view of the plaza and city was beautiful.
RhondaS
Never a bad meal at this restaurant. Dover Sole was perfectly prepared. Delicious oysters on the half shell. Staff was attentive and who can argue with the view. I look forward to returning.
MrCorvetteC7
Excellent fresh seafood with a Greek theme to it. Any fish dish was prepared and cooked very well. The East Coast oysters were fresh and tasty - even their cocktail sauce is homemade and delish! I am sure that anything you order from their menu will be outstanding, including their meat, chicken, or veggie plates. Our table was comfortable and located in a nice space where we had a view of the Vessel. It also allowed us to people-watch the staff, bartenders, line chefs, and other customers. The only tiny blemish was that one of our wait staff must've been having a bad day because he carried a frown throughout his shift and never spoke a single word (never said "You're welcome" or "My pleasure" whenever we thanked him). Other than that, it was a great experience at Milos with my friends and I will definitely return here as soon as my busy schedule allows it, with or without my buddies! :)
Picky43
Eating at Milo's was a very special experience. The food and service were excellent. Prices are high and not always apparent what you will be paying, but you have to close your eyes to the price on rare occasions.
GabriellaF
From the service, to the food & drinks; everything was exceptional. The ambience was lively and although it was a pretty busy Friday night, the service was top tier. The staff was very attentive to my guests and I.
A truly memorable meal...with the exception of one server who was clearly having a bad day, Milos was extraordinary. Every food item from the lowly (but melt in your mouth) grilled Italian bread with family olive oil to a flavor-packed branzino baked in sea salt and the most amazing baklava on the planet, this evening was special. Let's just say the meal held up well with a gorgeous sunset view over the Hudson River.
A great place if ur looking for a Hudson yards experience that’s a bit more chill and low key. Food comes as small bites but always consistent and tasty. The Greek wine flights are fun! I prefer this space to the restaurant for a more relaxed vibe.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tomato Salad, Htipiti, Lamb Chops, Wine Flight
The food here was ok! We order from the prefix menu as we were running late to go see a play . The appetizer was very good I had the grilled octopus and my husband had the combo of tuna tartar and salmon tartar forgot what it called. For our main course I ordered the steak medium well but when it came out it was very dry and salty had to send it back. The second steak was equally dry and instead of salty it was just bland and a little too crispy of the outside. My husband had to give me his lamb he ordered which wasn't bad but was ok. Overall the service was quick and the wait staff were very kind. The drinks we had were good can't remember the name I had a cocktail that was quite good. We plan on returning and trying something on the seafood realm as it a seafood restaurant but I won't recommend the steak.
Excellent food and service. The red snapper was prepared perfectly. The crab cake was as good as any I have had. The manager came by to ask us how we were enjoying our meal. The sommelier was very helpful.
Been a customer at Milos in Montreal and on 55th Street in NYC for many years. First time at Hudson Yards. The food was wonderful, as always. But the acoustics are horrible. The place was so loud that no one at our table could hear each other unless we were almost yelling. Service was no where near as good as midtown. Our server/s barely came to the table for the first half hour after seating us. We had to track them down. Quite disappointing, and not up to par with the standards we are used to at Milos.
Celebrated my wife's birthday at Estiatorio Milos. Atmosphere at this place is amazing, seriously stunning. Service is also over the top , very welcoming and helpful. We chose a whole Sea Bass from their “market”, which our server recommended we split. Definitely the right call and much appreciated. Fish was prepared to perfection and delicious Our server also set up a semi custom trio of Greek Spreads, which were served with a healthy amount of pita bread. Perfect. Great experience, food, drinks, service, atmosphere and view. Highly recommend.
The good was less than mediocre. The lobster salad was tasteless, only pieces of lobster covered with a huge amount of parsley leaves. No dressing at all. Worst lobster salad ever. A plate of 4 defrosted prawns at 168$ Big overall disappointment.
Let's get this right place is outstanding appetizer till here great ... but my dover sole was dry and tasteless for a 80 dollar fish is a big disappointment plus would like to see the whole fish brought to the table and cleaned next time Service is good but for 5 times in the same dinner I was hit by different waiters in my head while they were serving a larger table disappointing. 2 glasses of Wine was served like war I had to ask for ice (I hated to ask) but the wine was warm.
The overall experience was decent. The oysters were fresh! Unfortunately they were out of west coast options. The chicken gyro was nothing special.
We needed low sodium options for health reasons and they went above and beyond to accommodate us. Truly exceptional service. Everything was delicious, and we felt confident and comfortable knowing they took our dietary requirement seriously. Wed absolutely go back again.
Restaurantji Recommends
What a wonderful place, we were in town for business and had a minute to visit Hudson Yards. Lunch was a treat, the service was perfect, and the view of the plaza and city was beautiful.
Never a bad meal at this restaurant. Dover Sole was perfectly prepared. Delicious oysters on the half shell. Staff was attentive and who can argue with the view. I look forward to returning.
Excellent fresh seafood with a Greek theme to it. Any fish dish was prepared and cooked very well. The East Coast oysters were fresh and tasty - even their cocktail sauce is homemade and delish! I am sure that anything you order from their menu will be outstanding, including their meat, chicken, or veggie plates. Our table was comfortable and located in a nice space where we had a view of the Vessel. It also allowed us to people-watch the staff, bartenders, line chefs, and other customers. The only tiny blemish was that one of our wait staff must've been having a bad day because he carried a frown throughout his shift and never spoke a single word (never said "You're welcome" or "My pleasure" whenever we thanked him). Other than that, it was a great experience at Milos with my friends and I will definitely return here as soon as my busy schedule allows it, with or without my buddies! :)
Eating at Milo's was a very special experience. The food and service were excellent. Prices are high and not always apparent what you will be paying, but you have to close your eyes to the price on rare occasions.
From the service, to the food & drinks; everything was exceptional. The ambience was lively and although it was a pretty busy Friday night, the service was top tier. The staff was very attentive to my guests and I.