Mokyo
109 St Marks Pl, New York
(646) 850-0650
Customers' Favorites
Lobster Roll - Truffle Whipped Cheese - Celery Relish - Serrano
Beef Tartar - Parmesan Crema - Quinoa Furikake - Macadamian
Corn Dumpling - Fennel - Truffle Salsa Verde
Noodle - Basil - Brazilian Nut - Mala Oil
Wagyu Oxtail Spring Roll
Dumplings with Truffle
Gochujang Cauliflower
Truffle Dumplings
Rice with Octopus
Yellowtail Crudo
Menu
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Recent Reviews
Came in a group of 3 on a Sunday night which was perfect as there was no wait time. We ordered a total of 8 dishes which were shared and came out to $80 pp with tip included. This place is tapas style so each dish is meant to be shared. In my opinion there were some dishes like the Berkshire ribs and oxtail spring rolls that felt a bit underwhelming (they weren’t bad they were just ok).The rest of the dishes were yummy and the winner of the night was the lobster roll (we ordered...
Good vibes and our service was actually pretty good. But the food is just ok. Some items sound creative on paper, but don’t really hit the mark. Corn dumplings would be better with less truffle oil, Noodles were not very interesting, the Asparagus ceviche shouldn’t be on even a vegan menu, but the Oxtail spring roll was pretty tasty.
Honestly one of the best restaurants in which I've ever eaten. Great staff, cool environment, but the food was stellar. Green beans. Ribs. Corn dumplings. Lobster fried rice. Seriously delicious. NYC is sleeping on this place. It should be a destination restaurant.
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