Love this spot. The food was amazing and the staff was nice and friendly. The hostess asked how we found the restaurant because they just opened for lunch. I told her I saw there ad on instagram. She was so pleased that I was added to there VIP list.
My bf and I had the pleasure of dining at this restaurant twice, and it's safe to say it ranks among our best dining experiences. We were really impressed with the quality of the meat and the attentive service. A special thanks to Miyuki and Chef Noguchi! We're definitely looking forward to our next visit.
Atmosphere: 5
Food: 5
Service: 5
MO
Quality yummy food. They are very serious about their meats and ingredients and where it comes from. Beautiful food and worth the splurge. Tasting is best but will take time (up to 3 hours). You will not leave hungry! Service is friendly, attentive, and caring. Being in one of the private rooms is a luxury and recommended.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Noodles, Grilled Wagyu Beef, A5 Sirloin Uni Hand Roll, Wagyu Grilled Sushi
Mark Gavrilov
Horrible experience, spent 3 hours and left hungry because our food never came
Atmosphere: 1
Food: 3
Service: 1
Mina Tung
Fantastic place to get A5 wagyu. Went here for hubby’s birthday lunch and we got the premium set and the unagi bowl to share. Both were delicious! They were also nice enough to give us a tiny birthday dessert at the end of our meal. Totally unexpected but really appreciated. Highly recommend this place for an intimate event.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Grilled Wagyu Beef
Max M
An amazing experience with the wagyu beef tasting menu. It was a delight to try various cuts of wagyu beef, each prepared in a unique cooking style. The service was also commendable. I would advise to arrive with an appetite, as the portions are generous, especially considering it’s a tasting menu full of wagyu
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Uni Sashimi, Grilled Wagyu Beef, A5 Sirloin Uni Hand Roll
Alex G.
Authentic and totally adorable Japanese/Okinawan dining experience. Probably one of the most interesting dinners I've had in a long time. You absolutely must try this unique dining adventure! Highly recommend.
K. Mak
Had a great time at Nikutei. Food was excellent and presented graciously. Really appreciate our host who did a fantastic job presenting the identity of the restaurant. Thanks for a great evening! :)
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Grilled Wagyu Beef
Cathy T.
Very luck to book a table for friends reunion. Food is awesome. The way they grill wagyu is from Japan. Everything is top grade
Julian Grimes
My wife and I recently got back from our first trip to Japan and Nikutei Futago transported us back to the peaceful alleyways of Kyoto, for a culinary experience we won't soon forget.We had the Lunar New Year menu which was on the pricier side but included some rare cuts from acclaimed Japanese Wagyu brands Matsusaka & Omi. The menu was presented very well with each flavor seamlessly transitioning to the next and a very satisfying rice & eel dish and desert to cap things off, leaving us feeling contently filled.The private room with a Garden view was an excellent touch and the server was welcoming and skilled with presentation and preparation. The chef was kind enough to send us off with a delicious to-go meal which we enjoyed the next day. Highly recommend for anyone looking for an authentic Japanese fine-dining experience.
The tasting course was a massive letdown. The tasting course with the sake pairing is just under 500 per person. For that price point, I expected bigger portions of wagyu. That’s the whole premise of the restaurant. A major red flag was the abundance of gold flakes as a garnish. It doesn’t add anything to the culinary experience. A5 wagyu doesn’t need gold flakes to elevate it. I feel restaurants use the gold flakes just to inflate the price point with little effort.
James Cheng
An amazing A5 wagyu meal is just the tip of the iceberg. It was an experience of quality, service, flavors, and art of food. The fact that they get their beef from their own farm in Japan and source their ingredients from Japan is a testament to their menu. This is a must try experience.
J C
An amazing A5 wagyu meal is just the tip of the iceberg. It was an experience of quality, service, flavors, and art of food. The fact that they get their beef from their own farm in Japan and source their ingredients from Japan is a testament to their menu. This is a must try experience.
Doug Sherrard
Incredible food and service. A must visit!! Thank you!!
Love this spot. The food was amazing and the staff was nice and friendly. The hostess asked how we found the restaurant because they just opened for lunch. I told her I saw there ad on instagram. She was so pleased that I was added to there VIP list.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Premium A5 Wagyu Tasting Course
My bf and I had the pleasure of dining at this restaurant twice, and it's safe to say it ranks among our best dining experiences. We were really impressed with the quality of the meat and the attentive service. A special thanks to Miyuki and Chef Noguchi! We're definitely looking forward to our next visit.
Atmosphere: 5
Food: 5
Service: 5
Quality yummy food. They are very serious about their meats and ingredients and where it comes from. Beautiful food and worth the splurge. Tasting is best but will take time (up to 3 hours). You will not leave hungry! Service is friendly, attentive, and caring. Being in one of the private rooms is a luxury and recommended.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Noodles, Grilled Wagyu Beef, A5 Sirloin Uni Hand Roll, Wagyu Grilled Sushi
Horrible experience, spent 3 hours and left hungry because our food never came
Atmosphere: 1
Food: 3
Service: 1
Fantastic place to get A5 wagyu. Went here for hubby’s birthday lunch and we got the premium set and the unagi bowl to share. Both were delicious! They were also nice enough to give us a tiny birthday dessert at the end of our meal. Totally unexpected but really appreciated. Highly recommend this place for an intimate event.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Grilled Wagyu Beef
An amazing experience with the wagyu beef tasting menu. It was a delight to try various cuts of wagyu beef, each prepared in a unique cooking style. The service was also commendable. I would advise to arrive with an appetite, as the portions are generous, especially considering it’s a tasting menu full of wagyu
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Uni Sashimi, Grilled Wagyu Beef, A5 Sirloin Uni Hand Roll
Authentic and totally adorable Japanese/Okinawan dining experience. Probably one of the most interesting dinners I've had in a long time. You absolutely must try this unique dining adventure! Highly recommend.
Had a great time at Nikutei. Food was excellent and presented graciously. Really appreciate our host who did a fantastic job presenting the identity of the restaurant. Thanks for a great evening! :)
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Grilled Wagyu Beef
Very luck to book a table for friends reunion. Food is awesome. The way they grill wagyu is from Japan. Everything is top grade
My wife and I recently got back from our first trip to Japan and Nikutei Futago transported us back to the peaceful alleyways of Kyoto, for a culinary experience we won't soon forget.We had the Lunar New Year menu which was on the pricier side but included some rare cuts from acclaimed Japanese Wagyu brands Matsusaka & Omi. The menu was presented very well with each flavor seamlessly transitioning to the next and a very satisfying rice & eel dish and desert to cap things off, leaving us feeling contently filled.The private room with a Garden view was an excellent touch and the server was welcoming and skilled with presentation and preparation. The chef was kind enough to send us off with a delicious to-go meal which we enjoyed the next day. Highly recommend for anyone looking for an authentic Japanese fine-dining experience.
Restaurantji Recommends
Best A5 wagu beefBest service
The tasting course was a massive letdown. The tasting course with the sake pairing is just under 500 per person. For that price point, I expected bigger portions of wagyu. That’s the whole premise of the restaurant. A major red flag was the abundance of gold flakes as a garnish. It doesn’t add anything to the culinary experience. A5 wagyu doesn’t need gold flakes to elevate it. I feel restaurants use the gold flakes just to inflate the price point with little effort.
An amazing A5 wagyu meal is just the tip of the iceberg. It was an experience of quality, service, flavors, and art of food. The fact that they get their beef from their own farm in Japan and source their ingredients from Japan is a testament to their menu. This is a must try experience.
An amazing A5 wagyu meal is just the tip of the iceberg. It was an experience of quality, service, flavors, and art of food. The fact that they get their beef from their own farm in Japan and source their ingredients from Japan is a testament to their menu. This is a must try experience.
Incredible food and service. A must visit!! Thank you!!