Creativity and Quality of Food was awesome. But portion sizes were on the small side. Ambience, music, fat-washed cocktails were also all fun and creative.
John
The experience was spectacular start to finish. Greeted nicely and service throughout was really excellent; paced well, not rushed or intrusive at all. really lovely. Hannah was great! We ordered from the restaurant week menu and a couple of other wise dishes (kimchi, bread and nori butter, patatas bravas). Of these the bread and butter was the least interesting, kimchi and patatas bravas were excellent. Starters -- frogs legs and hamachi, both amazing, cooked perfectly. Small plates -- soba a(with uni supplement) and celery salad, both excellent, soba was our favorite of the two. Salad was very fresh and nice. Entress, hangar steak and chicken sandwich. Steak in particualr outstanding -- cooked perfectly great sauce. Chicken sandwich is big and delicious Dessert -funfetti cake and panna cotta, both excellent. Drinks -- love the selections here boith zero proof and the wine/beer/cocktail options. Passion fruit marg and balsamic negroni excellent; sparkling hibiscus was really good and not to sweet. And the Cava by the glas very nice. The collab with brooklyn cider was a nice Basque style cider that paired nicely with the food. Overall, excellent and will be back!
Christine
First time to Nudibranch. Cocktails were excellent. Diverse wine menu with options across budgets, regions and flavors. I probably wouldn't go back for the food but would definitely go back for drinks with small bites (frog legs, excellent). And dessert! Basque cheesecake had fantastic flavor and texture was almost perfect.
Elsa
There was good food, nice ambiance, efficient service, moderate level of noise between music and closeness of tables
Manish
We ordered the restaurant week menu which was great value for a 4 course Sat dinner and the food was excellent.
Tarang
The food is really interesting and unique. We loved the service too. We'll be back to also try the drinks and dessert. Sit at the bar; the vive is very hospitable and chill
Ronan
Loved this place. Will be back. warm and friendly service, excellent food and good wine List. 
Abraham
Chef Jeff is fantastic. Great service all around with stellar food. Would totally recommend for a nice night out.
Brendon
Love the experience! Will definitely come back! I love the selections too. Limited but great!
Gavin
Awesome meal, the pre-fixe menu provides an opportunity to taste many of their dishes. Would highly recommend for a date night or for a dinner with friends.
One of our go-to spots that never disappoints. Whether you want a light meal or a more substantial one, Nudibranch delivers with interesting dishes and terrific service. This time we splurged for the duck-so good. The herb/spice crust was divine and the duck perfectly moist. For those new to Nudibranch, the chicken sandwich is a must and any dish with mushrooms will knock your socks off! Thanks Nudibranch for another great night!
Jeff Tsang
One of the best budget friendly elevated dining experiences in the city. Excellent service & solid food in a low key space.
Atmosphere: 5
Food: 4
Service: 5
Jeff
One of the best value tastings in the city. Quaint space with attentive staff. My dining partner was a little picky with her drinks and our server went beyond the norm to accommodate her.
Ann G
The pork, beets, potatoes, and pandan punch cocktail were excellent, would order again. The main fish was too salty.
Atmosphere: 5
Food: 4
Service: 4
Kaheke
HIGH recommend this place! The food was so unique and truly everything we tried was 10/10. Definitely order the duck croquettes and Steak Tartare. Service was also so friendly and knowledgeable. We will be back!
Creativity and Quality of Food was awesome. But portion sizes were on the small side. Ambience, music, fat-washed cocktails were also all fun and creative.
The experience was spectacular start to finish. Greeted nicely and service throughout was really excellent; paced well, not rushed or intrusive at all. really lovely. Hannah was great! We ordered from the restaurant week menu and a couple of other wise dishes (kimchi, bread and nori butter, patatas bravas). Of these the bread and butter was the least interesting, kimchi and patatas bravas were excellent. Starters -- frogs legs and hamachi, both amazing, cooked perfectly. Small plates -- soba a(with uni supplement) and celery salad, both excellent, soba was our favorite of the two. Salad was very fresh and nice. Entress, hangar steak and chicken sandwich. Steak in particualr outstanding -- cooked perfectly great sauce. Chicken sandwich is big and delicious Dessert -funfetti cake and panna cotta, both excellent. Drinks -- love the selections here boith zero proof and the wine/beer/cocktail options. Passion fruit marg and balsamic negroni excellent; sparkling hibiscus was really good and not to sweet. And the Cava by the glas very nice. The collab with brooklyn cider was a nice Basque style cider that paired nicely with the food. Overall, excellent and will be back!
First time to Nudibranch. Cocktails were excellent. Diverse wine menu with options across budgets, regions and flavors. I probably wouldn't go back for the food but would definitely go back for drinks with small bites (frog legs, excellent). And dessert! Basque cheesecake had fantastic flavor and texture was almost perfect.
There was good food, nice ambiance, efficient service, moderate level of noise between music and closeness of tables
We ordered the restaurant week menu which was great value for a 4 course Sat dinner and the food was excellent.
The food is really interesting and unique. We loved the service too. We'll be back to also try the drinks and dessert. Sit at the bar; the vive is very hospitable and chill
Loved this place. Will be back. warm and friendly service, excellent food and good wine List. 
Chef Jeff is fantastic. Great service all around with stellar food. Would totally recommend for a nice night out.
Love the experience! Will definitely come back! I love the selections too. Limited but great!
Awesome meal, the pre-fixe menu provides an opportunity to taste many of their dishes. Would highly recommend for a date night or for a dinner with friends.
Restaurantji Recommends
One of our go-to spots that never disappoints. Whether you want a light meal or a more substantial one, Nudibranch delivers with interesting dishes and terrific service. This time we splurged for the duck-so good. The herb/spice crust was divine and the duck perfectly moist. For those new to Nudibranch, the chicken sandwich is a must and any dish with mushrooms will knock your socks off! Thanks Nudibranch for another great night!
One of the best budget friendly elevated dining experiences in the city. Excellent service & solid food in a low key space.
Atmosphere: 5
Food: 4
Service: 5
One of the best value tastings in the city. Quaint space with attentive staff. My dining partner was a little picky with her drinks and our server went beyond the norm to accommodate her.
The pork, beets, potatoes, and pandan punch cocktail were excellent, would order again. The main fish was too salty.
Atmosphere: 5
Food: 4
Service: 4
HIGH recommend this place! The food was so unique and truly everything we tried was 10/10. Definitely order the duck croquettes and Steak Tartare. Service was also so friendly and knowledgeable. We will be back!
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