Got food poisoning from the linguine with clams on Friday night. The clams didn’t taste the freshest and then I was the only one in my group to get that pasta and get sick. Everyone else enjoyed their dishes but I would avoid the clams!!
Subria Bello
fahim was amazing!!!!
Atmosphere: 5
Food: 5
Service: 5
Mahle-Chan House
Very solid neighborhood Italian that’s moved to a better location!
Atmosphere: 5
Food: 5
Service: 5
Jade Isnot
Nice Italian spot for seafood lovers!
Atmosphere: 5
Food: 5
Service: 5
Kay M
Absolutely delicious. My husband and I chase good oysters and these were amazing. Scallops on point with a delicious beet sauce, got the focaccia with truffle and honey, and loved the branzino for two. I just regret not getting a tiramisu for myself because I couldn’t get enough! Service was very nice and the mixologist made my drink exactly how I wanted it.
Atmosphere: 5
Food: 5
Service: 5
J K P
I have been a regular for over 4 years, this restaurant has become an Italian food love story. Try the saffron pasta, beyond any pasta I ate in Italy!! Everything dish is carefully prepared, pastas are made in-house, focaccia comes out warm from their bread oven. Service is excellent. Chef Riccardo Orfino takes great care in selecting the highest quality organic ingredients at the farmers market and creating a well rounded seasonal menu.
This is our go to restaurant - we are so thankful they are open for the summer. Every single time we come here it’s better than the last. The food is perfect and the atmosphere transports you to Europe. Martina makes you feel like you’re part of the family. Thank you as usual for an amazing night!
Atmosphere: 5
Food: 5
Service: 5
yuko kawashima
I visited this restaurant with my 4-year-old daughter, my husband, and a friend. All the staff were incredibly kind to my daughter, and we had such a wonderful time. The food was also absolutely delicious — we were very satisfied! I also highly recommend the gelato shop two doors down, which is run by the same group. Their gelato is amazing!
Atmosphere: 5
Food: 5
Service: 5
Kotaro Kawashima
We were a family of three (My partner, daughter, and I) and had the most pleasant meal at Osteria 57.
The restaurant had a great vibe, the staff were so welcoming and accommodating. My partner had a non-alcoholic drink and I had a vodka cocktail, both of them the drinks were beautifully served (so well considered).
We shared two pastas and a main entree, all of it was excellent. It hard to find very good homemade pasta outside of Italy. We had the Cacio e Pepe and Vongole, the clam pasta was my favorite, it was so rich in flavor and very aromatic.
We topped it off with the tiramisu and chocolate gelato. Our daughter gobbled down the ice cream, which was made with real chocolate and no additives. We were told that all the gelatos there are made in house with no additives.
We can’t wait to visit again!
Atmosphere: 5
Food: 5
Service: 5
Donna Egen
Everything was great when we visited on May 8, but the absolute highlight of our meal was Martina! And the gelato. You must ask for both!
Went for my birthday with my boyfriend. We had a reservation and they offered us a couple seating options. We sat in the back where it was a bit quieter which was nice. The food was delicious and the service was excellent! Very attentive service, especially from Martina who ensured that I had a wonderful birthday dinner. Made my birthday feel special and I can’t wait to go back another time!
Atmosphere: 5
Food: 5
Service: 5
Simona Brūzgaitė
Thank you Simone for your great service :) My friend had a wonderful graduation dinner here, the staff had amazing recommendations and the food was delicious 🩷
Carlos Gutierrez
From start to finish , absolutely marvelous … service and ambiance were great …as for the food - went with reconmendations from staff and it was sheer perfection… best pasta I’ve ever had in my life
Atmosphere: 5
Food: 5
Service: 5
Kai Tomzig
Osteria 57 is a small and quite romantic Italian restaurant that really gets everything right. The atmosphere is cozy and warm, even without much natural light — intimate in the best way. Service is great, the staff is generous (we were even offered a second dessert), and the whole experience feels thoughtful from start to finish.
The food is exceptional. We had the saffron garganelli with crab meat and the mushroom tortelloni with truffles — both were incredibly good. The scallop ceviche was also a standout: a small portion, but packed with flavor. Everything felt homemade and carefully prepared. Five stars without any hesitation.
Atmosphere: 5
Food: 5
Service: 5
Nicky Browne
Thank you very much for facilitating our request! I rang you from Ireland to put a bottle of champagne at the table for our daughter Ciara. You went over and beyond and she rang us immediately! - you are so very thoughtful and kind. I know the restaurant was hopping busy - but you took the time to look after her and the crew she was with - it meant a lot to them and a huge amount to us. Thank you very much. Tom and Nicky Browne
Got food poisoning from the linguine with clams on Friday night. The clams didn’t taste the freshest and then I was the only one in my group to get that pasta and get sick. Everyone else enjoyed their dishes but I would avoid the clams!!
fahim was amazing!!!!
Atmosphere: 5
Food: 5
Service: 5
Very solid neighborhood Italian that’s moved to a better location!
Atmosphere: 5
Food: 5
Service: 5
Nice Italian spot for seafood lovers!
Atmosphere: 5
Food: 5
Service: 5
Absolutely delicious. My husband and I chase good oysters and these were amazing. Scallops on point with a delicious beet sauce, got the focaccia with truffle and honey, and loved the branzino for two. I just regret not getting a tiramisu for myself because I couldn’t get enough! Service was very nice and the mixologist made my drink exactly how I wanted it.
Atmosphere: 5
Food: 5
Service: 5
I have been a regular for over 4 years, this restaurant has become an Italian food love story. Try the saffron pasta, beyond any pasta I ate in Italy!!
Everything dish is carefully prepared, pastas are made in-house, focaccia comes out warm from their bread oven.
Service is excellent.
Chef Riccardo Orfino takes great care in selecting the highest quality organic ingredients at the farmers market and creating a well rounded seasonal menu.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Focaccia, Tiramisu, Fritto Misto, Truffle Toast, Lobster Pasta, Scallops, Branzino, Watermelon Salad, Monkfish, Scallop Tartare
This is our go to restaurant - we are so thankful they are open for the summer. Every single time we come here it’s better than the last. The food is perfect and the atmosphere transports you to Europe. Martina makes you feel like you’re part of the family. Thank you as usual for an amazing night!
Atmosphere: 5
Food: 5
Service: 5
I visited this restaurant with my 4-year-old daughter, my husband, and a friend. All the staff were incredibly kind to my daughter, and we had such a wonderful time. The food was also absolutely delicious — we were very satisfied! I also highly recommend the gelato shop two doors down, which is run by the same group. Their gelato is amazing!
Atmosphere: 5
Food: 5
Service: 5
We were a family of three (My partner, daughter, and I) and had the most pleasant meal at Osteria 57.
The restaurant had a great vibe, the staff were so welcoming and accommodating.
My partner had a non-alcoholic drink and I had a vodka cocktail, both of them the drinks were beautifully served (so well
considered).
We shared two pastas and a main entree, all of it was excellent. It hard to find very good homemade pasta outside of Italy. We had the Cacio e Pepe and Vongole, the clam pasta was my favorite, it was so rich in flavor and very aromatic.
We topped it off with the tiramisu and chocolate gelato. Our daughter gobbled down the ice cream, which was made with real chocolate and no additives. We were told that all the gelatos there are made in house with no additives.
We can’t wait to visit again!
Atmosphere: 5
Food: 5
Service: 5
Everything was great when we visited on May 8, but the absolute highlight of our meal was Martina! And the gelato. You must ask for both!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Went for my birthday with my boyfriend. We had a reservation and they offered us a couple seating options. We sat in the back where it was a bit quieter which was nice. The food was delicious and the service was excellent! Very attentive service, especially from Martina who ensured that I had a wonderful birthday dinner. Made my birthday feel special and I can’t wait to go back another time!
Atmosphere: 5
Food: 5
Service: 5
Thank you Simone for your great service :) My friend had a wonderful graduation dinner here, the staff had amazing recommendations and the food was delicious 🩷
From start to finish , absolutely marvelous … service and ambiance were great …as for the food - went with reconmendations from staff and it was sheer perfection… best pasta I’ve ever had in my life
Atmosphere: 5
Food: 5
Service: 5
Osteria 57 is a small and quite romantic Italian restaurant that really gets everything right. The atmosphere is cozy and warm, even without much natural light — intimate in the best way. Service is great, the staff is generous (we were even offered a second dessert), and the whole experience feels thoughtful from start to finish.
The food is exceptional. We had the saffron garganelli with crab meat and the mushroom tortelloni with truffles — both were incredibly good. The scallop ceviche was also a standout: a small portion, but packed with flavor. Everything felt homemade and carefully prepared. Five stars without any hesitation.
Atmosphere: 5
Food: 5
Service: 5
Thank you very much for facilitating our request! I rang you from Ireland to put a bottle of champagne at the table for our daughter Ciara. You went over and beyond and she rang us immediately! - you are so very thoughtful and kind. I know the restaurant was hopping busy - but you took the time to look after her and the crew she was with - it meant a lot to them and a huge amount to us. Thank you very much. Tom and Nicky Browne
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